Vitamin & Minerals. Water vs. Fat Soluble Water soluble vitamins Vitamins B, C ◦ Dissolve in water and easily pass out of the body as waste ◦ You need.

Slides:



Advertisements
Similar presentations
Our body depends on them!.  NO! We have to get them through eating food that contains them!  Nerve functions, muscles and skin require vitamins to function.
Advertisements

Mrs. Levesque 7 th Grade Food & Nutrition.  Nutrients are substances found in foods that are important for the body’s growth and maintenance. They are.
VITAMINS AND MINERALS BY SAMANTHA. VITAMIN A Food Sources:  Dark green, leafy vegetables, deep yellow and orange fruits and vegetables, liver, milk,
Substances that work as a team to keep your body healthy and functioning.
By Andrew Head, Georgia Southern Dietetic Intern
John & Robert Contains: -Carbohydrates -Fats -Proteins -Fibre -Vitamins -Minerals -Water.
Nutrients Substances that Seven Categories: Provide Energy
Food and Nutrition 6 Essential Nutrients Unit Lesson 2 TEKS (1) The student utilizes information about the basic principles of nutrition to promote healthy.
Nutrients Elisenda Fenés. Contents macronutrients sourcesfunctions micronutrients sourcesfunctions.
What are Nutrients? Family & Consumer Science Mrs. Fleagle Grade 7.
Minerals – Vitamins- Water Nutrition Basics. Inorganic (rock and soil) elements that are essential to the functioning of the human body –Helps absorb.
NUTRITION. Macronutrients & Micronutrients Carbohydrates Fibre Proteins Fats Water Vitamins Minerals.
Nutrients. The focus of Culinary Arts and Nutrition I: Food Groups 1.Grains 2.Vegetables 3.Fruits 4.Dairy 5.Protein Foods The focus of Culinary Arts and.
The ABC's of Healthy Eating Evanston Twp. H.S. Physical Education.
Erin McWalter and Kathryn Diakiw Computers 8.   Help you grow and function  Provide energy  Two types:  Fat-soluble  Stay longer—3 days to 6 months.
Nutrition By Connor Lucier and Mason Lin Computers 8.
Alexandra Kuo Annie Hung Block B FIBRE filling, discourages overeating, adds no calories may protect against gut cancers and constipation help prevent.
Vitamins, Minerals, and Water 1.Describe the function and food source of 7 vitamins. 2.Describe the function and food source of 7 minerals. 3.Identify.
By: Justynne Stenner & Sally Matthews Carbohydrates body breaks it down into simple sugars major source of energy for the body two major types: –simple.
Essential nutrients Michael Twamley & Angus Lin Computers 8.
Nutrient Notes. Proteins Proteins: nutrients that are needed to build, repair, and maintain body cells and tissues. -complete: meat, poultry, fish, eggs,
Main Nutrients. Carbohydrates Function: main source of energy Main foods: starches and sugars.
Vitamins!!! HFN1O Mr. MacMillan. What is a vitamin? Vitamins are organic substances necessary for life Why do I need them? essential to the normal functioning.
Carbohydrates Major source of energy for body Two Types of Carbohydrates: –Simple carbohydrates Also called simple sugars. –Complex carbohydrates Also.
Minerals (Macro & Trace) Inorganic substances your body cannot manufacture.
 Great source of energy for the body.  Two types: › Simple (sugars)- found in fruits and diary products; easier to digest. › Complex (starches)- most.
Vitamins. Vitamin D Vitamin K Vitamin A Vitamin C.
The Water Soluble Vitamins. B1 Thiamin Foods = Pork, Liver, Peas, Cereal, Nuts, Seeds, Whole Grains Function: Needed to Produce Energy from Carbohydrates;
Kristin Simpson Pritika Narang Computers 8 Nutrition.
Name:_______________________ Day:____ Period:____ Trimester: _____
Our body depends on them!.  NO! We have to get them through eating food that contains them!  Nerve functions, muscles and skin require vitamins to function.
N UTRITION Esmee Smit-Anseeuw & Emma Poropat. C ARBOHYDRATES Source of energy 50% daily calories 2 types: simple, complex High carbohydrate foods: Complex:
Prenatal Nutrition Food Guide Pyramid Milk& Meat Vegetable s & Fruits Bread & Cereal.
Carbohydrates Lipids (Fats) Proteins Vitamins Minerals Fibre Water 11 Food.
NUTRITION Name:_______________________ Day:____ Period:____ Trimester: _____.
What Are Vitamins and Minerals? Vitamins and minerals make people's bodies work properly. Although you get vitamins and minerals from the foods you eat.
Nutrition Vitamins & Minerals Marissa Rodriguez Adrien Rawls Liz Litwin Dominique Rodriguez.
Micro Nutrients Vitamins Minerals Water?!. Vitamins Are Organic substances that our body needs to function properly. Come from plants and animals. The.
Nutrients Objective: Students will be able to list and describe the six major nutrients.
Period 5. 2 A look at the lesson agenda What we are going to learn Vitamins What are Vitamins? How do vitamins help our body? Why are vitamins essential.
VITAMINS CHAPTER 18. Definition of vitamins: complex organic substances important to the body. Vitamins work with enzymes to perform a specific purpose.
VITAMINS & MINERALS CLAIRE DOMIAN. WHAT ARE VITAMINS & MINERALS?  Needed in the body for growth and to stay healthy  Many different types of vitamins.
Vitamins Vitamins and Minerals,. Vitamin A Vision Growth Nerves Clear Skin Carotene converts to Vit. A C Ascorbic Acid Function  Collagen to hold cells.
FACS.  Wellness: reaching for your best level of health  Nutrient: substance in food that is important for the body’s growth and maintenace  Calorie:
Nutrition Types of foods. Food: Any substance that is ingested and sustains life Nutrient: A substance found in food that is used by the body to meet.
Vitamins are compounds found in food that help regulate body processes. There are two types of vitamins, water soluble and fat-soluble. Water soluble.
Different Types of Nutrients
Nutrients for Wellness In this lesson, you will Learn About… How your body uses different nutrients. The sources of different nutrients. The need for water.
Nutrients The Essential 6.  Carbohydrates - Provides Energy  Protein - Builds and Repairs Body tissue  Fat - Insulation, Protection, Reserve energy.
Nutrients Functions & Sources 4.01 Understand the six nutrient groups in food.
Nutrients, Vitamins and Minerals Overview. Fats Fats – Supplies energy but they have many other benefits. Fats transport nutrients and they are a part.
5.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
Micro Nutrients Vitamins Minerals.
Nutrition Types of foods
Chew The Fat-Session 2.
Drill # /21/15 List two vitamins and two minerals. Why do you think our bodies need both groups?
5.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
The 6 Essential Nutrients
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
Nutrition, Food Pyramid & Nutrition Labels
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
Nutrition Introduction
4.01 What is a Nutrient? C Nutrients.
Nutrition and Diet.
Minerals!!!.
Presentation transcript:

Vitamin & Minerals

Water vs. Fat Soluble Water soluble vitamins Vitamins B, C ◦ Dissolve in water and easily pass out of the body as waste ◦ You need frequent supply of these vitamins ◦ Too many or too little of these vitamins can be harmful to your health Fat soluble vitamins* Vitamins A, D, E, K ◦ Are absorbed with the help of fats. ◦ Your body can store fat soluble vitamins. ◦ Too many or too little of these vitamins can be harmful to your health.

Vitamin A, B, & C VitaminWhat it doesWhere it is found Vitamin A* New cell growth (skin, hair, tissue) Night vision Eye health Orange fruits/veggies- (carrots, squash, cantaloupe) Cheese whole eggs broccoli Vitamin B Converts carbohydrates to energy Whole grain- (cereal, pasta, crackers) Yogurt Fish oysters Vitamin C Protects cells lower cancer risk heals wounds Citrus fruits green & red peppers Broccoli Brussels sprouts Strawberries Kiwi

Vitamin D, E, & K VitaminWhat is doesWhere it is found Vitamin D* Helps absorb calcium “Sunshine Vitamin” heart health Salmon Tuna whole eggs milk (fortified) Vitamin E* Healthy Heart cell growth healthy tissue Almonds Seeds Nuts peanut butter broccoli Vitamin K* Normal blood clotting, bones Dark green leafy veggies- (broccoli, kale, spinach)

Minerals Key Mineral What it does Where it is found Calcium Bone growth blood clotting muscle growth, teeth growth Milk products – (cheese, yogurt) dark green leafy veggies, Broccoli, fortified foods (soy products, orange juice) Phosphorus It is part of every cell in the body Healthy bones and teeth. It helps the body make energy. Dairy foods Meat fish Magnesium Muscles and nerve functions. Creates energy and makes proteins. Whole grains Nuts and Seeds green leafy veggies Potatoes Beans Avocados Bananas Milk chocolate

MineralWhat it doesWhere it is found Iron Red blood cells carry oxygen to parts of the body. Red meat Pork Fish and shellfish Poultry Beans green leafy veggies raisins Zinc Normal growth strong immunity wound healing Red meat Poultry Oysters Nuts dried beans soy foods milk whole grains Potassium Muscle and nervous system functions. Helps the body maintain water balance in the blood and body tissues. Broccoli potatoes (with skins) Green leafy veggies citrus fruit bananas dried fruits Peas lima beans