Family and Consumer Science 8 th Grade Unit 9 – Culinary Arts Kitchen Tools & Equipment Quiz Written by: Juliane Monko & Dr. Frank Flanders CTAE Resource Network

Quiz Directions  The following slides show pictures of kitchen tools and equipment. Number you sheet of paper from 1-44 and identify the kitchen item shown on each slide.

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Answer Key 1. Can opener 2. Colander 3. Grater 4. Cheese grater 5. Measuring spoons 6. Peeler 7. Liquid measuring cup 8. Strainer 9. Tongs 10. Dry measuring cups 11. Potato masher 12. Turner 13. Mixing bowls 14. Pairing knife 15. Utility knife 16. Chef’s knife 17. Bread’s knife 18. Rotary beater 19. Sifter 20. Cutting board 21. Ramekins 22. Muffin tin 23. Cookie sheet 24. Loaf pan 25. Bundt pan 26. Angel food cake pan 27. Pie dish 28. Rubber scraper 29. Large spoon 30. Slotted spoon 31. Casserole dish 32. Double boiler 33. Microwave oven 34. Toaster 35. Food processor 36. Stand mixer 37. Blender 38. Hand mixer 39. Range 40. Cook top 41. Double ovens 42. Refrigerator 43. Toaster oven 44. Dishwasher