Ukrainian Foods

Task You and two friends are going to a traditional Ukrainian restaurant. You have a budget of $100 per person, in which you can spend to eat at the restaurant . Each person including yourself must have a starter, a main course and a dessert. You may pick from the list of foods presented. Once you have decided what each person is going to eat, total up your prices and see if you meet the budget

Setup Here is how you are going to set up your food Person 1 Person 2 Person 3 Food Item and Price Food Item and Price Food Item and Price Starter Starter Starter Main Course Main Course Main Course Desert Desert Desert Total Price Total Price Total Price

Starters Borshch is a vegetable soup made out of beets, cabbage, potatoes, tomatoes, carrots, onions, garlic, dill. = $20 Cabbage Soup made with pork, Salo, cabbage, and served with sour cream. = $20

Starters Kovbasa : various kinds of smoked or boiled pork, beef or chicken sausage. = $ 40 Olivier : salad made out of cooked and chopped potatoes, dill pickles, boiled chopped eggs, cooked and chopped chicken or ham, chopped onions, canned peas, mixed with mayonnaise. = $30

Starters Vinigret : salad with cooked and shredded beets, sauerkraut, cooked and chopped potatoes, onions, and carrots, sometimes pickles mixed with some sunflower oil and salt. = $30 Bublik : ring-shaped bread roll made from dough that has been boiled before baking. It is similar to bagel, but usually somewhat bigger and with a wider hole. = $20

Main Course Perogies and Sausage = $40 Cabbage Rolls = $50

Main Course Chicken Kiev = $40 Deruny : potato pancakes, usually served with rich servings of sour cream. = $ 50

Main Course Kotlety/Sichenyky (Cutlets, Meatballs): minced meat or fish mixed with eggs, onions, garlic, breadcrumbs, and milk, fried in oil and sometimes rolled in breadcrumbs. = $60 Kruchenyky or Zavyvantsi: pork or beef rolls with various stuffing: mushrooms, onions, eggs,cheese, sauerkraut, carrots, etc. = $60

Desert Kutia : a dish, made of poppy seeds, wheat, nuts, honey, and delicacies = $20 Pampushky: sweet dough similar to doughnut holes. Frequently tossed with sugar. Traditionally filled with rose preserve, but can also be filled with poppy seed or other sweet fillings. = $ 20

Desert Varennya: a whole fruit preserve made by cooking berries and other fruits in sugar syrup = $ 10 Zhele: (plural and singular) jellied fruits, like cherries, pears, etc. or Ptashyne moloko (literally ‘birds' milk’)—milk/chocolate jelly. = $20