INSECT REPELLENTS Chemicals that induce avoiding (oriented) movements in insects away from their source are called repellents. They prevent insect damage.

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Presentation transcript:

Recent method of pest control Including insect Repellent, antifeedant & attractant

INSECT REPELLENTS Chemicals that induce avoiding (oriented) movements in insects away from their source are called repellents. They prevent insect damage to plants or animals by rendering them unattractive, unpalatable or offensive. TYPES:- - Physical Repellents - Chemical Repellents

1. Physical repellents Produce repellence by physical means Contact stimuli repellents: Substances like wax or oil when applied on leaf surface changes physical texture of leaf which are disagreeable to insects Auditory repellents: Amplified sound is helpful in repelling mosquitoes. c) Barrier repellents: Tar bands on trees and mosquito nets are examples. d) Visual repellents: Yellow light acts as visual repellents to some insects. e) Feeding repellents: Antifeedants are feeding repellents. They inhibit feeding.

2. Chemical repellents a) Repellents of Plant origin: Essentials oils of Citronella, Camphor and cedarwood act as repellents. Commercial mosquito repellent ‘Odomos’ uses citronella oil extracted from lemongrass, Andrpogon pardus as repellent. Pyrethrum extracted form Chrysanthemum is a good repellent and has been used against tsetse fly, Glossina morsitans. b) Synthetic repellents: Repellents synthetically produced. Diethyl toluamide protects the bearer against mosquitoes, fleas, blood suckers and biting flies.

Uses of repellents They can be applied on body to ward off insects Used as fumigants in enclosed area. Used as sprays on domestic animals To drive away insects from their breeding place.

INSECT ANTIFEEDANTS Antifeedants are chemicals that inhibit feeding in insects when applied on the foliage (food) without impairing their appetite and gustatory receptors or driving (repelling) them away from the food. They are also called gustatory repellents, feeding deterrentsand rejectants. Since do not feed on trated surface they die due to starvation.

Groups of Antifeedants Triazenes: AC 24055 has been the most widely used triazene which is a oduorless, tasteless, non-toxic chemical which inhibit feeding in chewing insects like caterpillars, cockroaches and beetles. Organotins. They are compounds containing tin. Triphenyl tin acetate is an important antifeedants in this group effective against cotton leaf worm, Colarado potato beetle, caterpillars and grass hoppers Carbamates: At sublethal doses thiocarbamates and phenyl carbamates act as antifeedants of leaf feeding insects like caterpillars and Colarado potato beetle. Baygon is a systemic antifeedants against cotton boll weevil.

Botanicals: Antifeedants from non-host plants of the pest can be used for their control The following antifeedants are produced from plants. Neem: Extracted from leaves and fruits of neem (Azadirachta indica) is an antifeedant against many chewing pests and desert locust in particular Apple factor: Phlorizin is extracted from apple which is effective against nonapple feeding aphids.

Advantages of Antifeefants: Affect plant feeders, but safe to natural enemies. Pest not immediately killed, so natural enemies can feed on them. No phytotoxicity or pollution. Disadvantages of Antifeedants: Only chewing insects killed and not sucking insects. As the insects not immediately killed, they can move to untreated plants and damage them. New growth of plant not protected.

INSECT ATTRACTANTS Chemicals that cause insects to make oriented movements towards their source are called insect attractants. They influence both gustatory (taste) and olfactory (smell) receptors. Types of Attactants: 1. Pheromones 2. Natural food lures 3. oviposition lures 4. poison baits

1. Pheromones: Pheromones are chemicals secreted into the external environment by an animal which elicit a specific reaction in a receiving individual of the same species. 2. Food lures : Chemical present in plants that attract insect for feeding. They stimulate olfactory receptors. They stimulate olfactory receptors and may be Essential oils for the phytophagous insects. Carbon dioxide and lactic acid for blood sucking insects.

3. Oviposition lures: These are chemicals that govern the selection of suitable sites for oviposition by insects. For example extracts of corn attracts Helicoverpa armigera for egg laying on any treated surface. 4. Poison baits: poison baits are mixture of food lures and insecticides. Baits are used when for some reason spraying of insecticide is not practicable. For household insects like ants and houseflies .

Advantages of Attractants: They are specific for some insects and not affect the non-targets. Since they are not long lasting, they do not cause environmental pollution. Attractants do not killed the insects, therefore, do not disrupt the food chain. Disadvantages of Attractants: Insects are always find untreated hosts, so their number may not be affected. Attractants can only be used in integrated control programs, can not relied as a sole control measures.

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