What’s Cooking Project work submitted by:  Students of Hartland Community School Hartland, New Brunswick, Canada  Students of Starye Dorogi, Minsk Region,

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Presentation transcript:

What’s Cooking Project work submitted by:  Students of Hartland Community School Hartland, New Brunswick, Canada  Students of Starye Dorogi, Minsk Region, Belarus  Students of Kortkerosskaya Secondary School Kortkeros, Russia

 Potatos are one of New Brunswick’s popular foods.

 So are fries….

Fiddleheads grow along rivers, brooks, and streams during the early month of May in New Brunswick!

 Our maple trees can be tapped in the spring for sap, which can be made into maple syrup.

 Hamburgers

Cooked trout is a delicious fish that many people enjoy with their supper!  MMM!

Main c Main course Main course: This is the life cycle of a chicken. rice

desserts milkshake chocolate ice cream

Foods in Canada

Fiddleheads ice tea Potatoes trout corn on the cob apple pie

Project Work Completed By:  Meghan Trefry  Emily McCready  Avril O’Brien  Terry Craig

Food from Russia

Breakfast 1. cereal 2.Tea 3. Sandwich

Lunch The first dish: soup

Borshch recipe Ingredients: pork, beef or chicken - 500g., cabbage - 1/3 medium head of cabbage, Potatoes - 4 pcs., onions pcs., carrots - 1 large piece., beets pcs., ketchup - 3 tbsp. spoons (fresh tomatoes pcs.) salt, dill and parsley, sour cream

Borsch continued Boil broth, put some salt. When the meat is ready, remove it from the broth in a saucepan and put sliced ​​potatoes and cut into small squares cabbage. Until cabbage is cooked with potatoes, cook borscht basis : julienne carrots, finely cut onions, beets and three on a coarse grater or julienne also. Put some oil in the frying pan, fry carrots with onion. Then, put beets and immediately add the ketchup. Also, you can put tomatoes. When it is ready, put it in a pan with cooked vegetables ( potatoes and cabbage ), all mix well, add cooked meat, greens and put keep on the heat for another 5 minutes..

Lunch The second dish: Mashed potatoes, pasta, pizza, chicken, meat Vegetables: cucumber,tomato, peas.

dinner 1.plov 2.fried chicken 3.Puree 4.Pizza 5.Salad 6.pasta

plov Ingredients : 1. heat the frying pan 1.meat 2. put peeled onion in the 2.rice frying pan 3.onion 3. meat cut into cubes 4.spices 4. throw meat 5.cook rice 8.Plov ready 6. finely add carrots 7. throw all in a bunch

We grow We live in the North and there are few plants. Vegetables : 1. cucumbers 2. tomatoes 3. potatoes 4.pea 5. cabbage

Berries 1. strawberry 2. raspberry 3. gooseberry

Foods from Belarus

25 Vereshchaka Loaf Текст слайда

26 Babka Pancakes

Add to potato mixture egg, flour and salt. Wash, peel and rinse with water potatoes. Peel onions Grate potatoes and onions. 27

In a frying pan heat a vegetable oil and put potato mixture as small tortillas. Mix well. 28

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