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Probinsya is a buffet restaurant located in downtown Davao City. The restaurant serves breakfast, lunch and dinner. With the tagline "A Taste of Home", they offer provincial delicacies from all over the Philippines.

The restaurant's interior is simplistic which speaks of the simplicity of life in the province (probinsya). Most of the fixtures are made of polished wood.

Even the condiments containers are made of wood, much like what you would find on tables in provincial homes. Filipinos like to alter the flavors of their food so condiments are always present on dining tables.

Probinsya's food features Filipino cuisine, emphasizing on dishes that are not usually found in city restaurants. Although they serve Filipino classics like humba, kinilaw, kare-kare and caldereta, you can also find fern salads and fermented fish locally called ginamos.

One of the most popular food items is the pako salad which is made of fern, mixed with vinegar, ginger, onions, tomatoes and steamed okra. It may look weird but it's very healthy.

Probinsya also serves rice cakes called kakanin. Pictured is palitaw, a rice pastry coated with sugar and grated coconut. It is made of ground rice, balled and boiled until it floats (litaw), thus the name.

Also on offer more popular kakanin called puto and kutsinta. The former is perfect with dinuguan (blood stew) while the latter is always topped with grated coconut for added texture and taste.

Other offerings at Probinsya restaurant's breakfast spread are the usual Filipino fare: rice, eggs, salted fish, longganisa and cured meat.

Probinsya is located within the Victoria Plaza Complex. Within the area is a terminal for north-bound vans, making the restaurant a perfect stop for travelers before going on their way.

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