Week 2 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Dish of the Day

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Presentation transcript:

Week 2 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Dish of the Day Butchers Chicken Sausage Hot Dog Vegetarian Option Quorn Sausage Hot Dog Sides New Potatoes Steamed Green Beans Sweetcorn Jacket/Pasta Macaroni cheese Desserts Marble Cake Greek Yoghurt with mixed topping Lamb Lasagne Vegetarian Lasagne Couscous Green Salad Coleslaw Jacket Potato served with Beans, Tuna Mayonnaise, Cheese & Coleslaw Rice Pudding with Jam Strawberry Jelly with Cream Cod Fish Fingers Stuffed Mushroom with Mixed Vegetable Oven Chips Peas Baked Beans Pasta with Tomato Sauce & Parmesan Mix Selection of Desserts Wishing you all a very Happy Holiday From All Staff at Manor Lodge School Homemade bread and freshly prepared salad and fresh cut fruit served daily