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Summer Menu Week 1 Monday Tuesday Wednesday Thursday Friday

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Presentation on theme: "Summer Menu Week 1 Monday Tuesday Wednesday Thursday Friday"— Presentation transcript:

1 Summer Menu Week 1 Monday Tuesday Wednesday Thursday Friday
If your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child. Summer Menu Week 1 Monday Tuesday Wednesday Thursday Friday Main Courses Sausage served with Mashed Potatoes and Baked Beans -o0o- Vegetable Sausage served with (V)  Chicken Pie served with Crushed Potatoes, Seasonal Vegetables and Gravy Mixed Vegetable Pie served with Crushed Potatoes, Seasonal Vegetables and Gravy Roast Beef & Yorkshire Pudding served with Mashed Potatoes, Seasonal Vegetables and Gravy Vegetable Toad in the Hole served with Mashed Potatoes Seasonal Vegetables and Gravy Chicken Curry served with Rice, Naan Bread and Seasonal Vegetables Vegetable Curry served with Rice, Naan Bread and Seasonal Vegetables Battered Fish served with Chipped Potatoes, Peas or Beans Vegetable Burger served with Chipped Potatoes, Peas or Beans On the Side Various Homemade Breads Served with a Selection of Fresh Vegetables and Salads available daily to accompany your Main Meal Choice Mix ‘n’ Match Baps, Baguettes, Sandwiches, Pasta, Jacket, Rice, Wrap Then add your choice of hot or cold Topping from our freshly prepared selection we will offer both meat, fish and vegetarian choices daily Grab and Go Various Grab and Go items will be available daily, all freshly prepared Desserts Fruity Sponge served with Custard - Selection of Fresh Fruit Syrup Sponge served with Custard Carrot Cake Chocolate Crunch Cake Bara Brith

2 Salmon Pasta Bake served with Garlic Bread and Seasonal Vegetables
If your child has an allergy or intolerance, please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child. Summer Menu Week 2 Monday Tuesday Wednesday Thursday Friday Main Courses Salmon Pasta Bake served with Garlic Bread and Seasonal Vegetables -o0o- Macaroni Cheese served with Garlic Bread and Seasonal Vegetables (V) Lasagne served with Coleslaw and Salad Vegetable Lasagne served with Coleslaw and Salad Roast Turkey and Stuffing served with Crushed Potatoes, Seasonal Vegetables and Gravy Cauliflower and Broccoli Bake served with Crushed Potatoes, Seasonal Vegetables and Gravy Chicken Enchiladas served with Savoury Rice Vegetable Enchiladas served with Savoury Rice Hot Dog served with Chipped Potatoes, Peas or Beans Vegetable Hot Dog served with Chips, Peas or Beans On the Side Various Homemade Breads Served with a selection of Fresh vegetables and Salads available daily to accompany your Main Meal Choice Mix ‘n’ Match Baps, Baguettes, Sandwiches, Pasta, Jacket, Rice, Wrap Then add your choice of hot or cold topping from our freshly prepared selection we will offer meat, fish and vegetarian choices daily Grab and Go Various Grab and Go items will be available daily, all freshly prepared Desserts Bread and Butter Pudding - Selection of Fresh Fruit Pineapple Upside Down Cake served with Custard Chocolate Sponge served with Cream Lemon Cake Apple Flapjack

3 Summer Menu Week 3 Monday Tuesday Wednesday Thursday Friday
If your child has an allergy or intolerance, please ask a member of the catering team for information. If your child has a school lunch Mashed has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child. Summer Menu Week 3 Monday Tuesday Wednesday Thursday Friday Main Courses Salmon Fish Fingers served with Mashed Potatoes and Baked Beans -o0o- Cheese and Onion Quiche served with Mashed Potatoes and Beans (V) Spaghetti Bolognaise served with Garlic Bread and Seasonal Vegetables Vegetable Spaghetti Bolognaise served with Garlic Bread and Seasonal Vegetables Roast Pork and Apple Sauce served with Roast Potatoes, Seasonal Vegetables & Gravy Mixed Vegetable Loaf served with Roast Potatoes, Seasonal Vegetables & Gravy Beef Curry served with Rice and Seasonal Vegetables Vegetable Curry served with Rice and Seasonal Vegetables Fishwich served with Chipped Potatoes, Peas or Beans Lentil Burger served with Chipped Potatoes, Peas or Beans and Spicy Tomato Ketchup On the Side Various Homemade Breads served with a selection of Fresh Vegetables and Salads available daily to accompany your Main Meal Choice Mix ‘n’ Match Baps, Baguettes, Sandwiches, Pasta, Jacket, Rice, Wrap Then add your choice of hot or cold topping from our freshly prepared selection we will offer meat, fish and vegetarian choices daily Grab and Go Various Grab and Go items will be available daily, all freshly prepared Desserts Apple Crumble served with Cream - Selection of Fresh Fruit Catherine Wheel Oaty Cookie Jam Roly Poly served with Custard Fruity Muffin


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