October 30th-November3rd

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Presentation transcript:

October 30th-November3rd Breakfast AM Snack Lunch PM Snack Monday Cereal Milk Goldfish Water Macaroni and Cheese Bites Broccoli Cheddar Cheese Cubes Crackers Tuesday Yogurt Water Tacos Corn Fresh Fruit Trail Mix Wednesday Cinnamon Raisin Toast Chicken Noodle Casserole Green Beans Mixed Fruit Pretzels Thursday Fresh Apple Slices with Soy Nut Butter Grilled Cheese Tomato Soup Pineapple Fruit and Grain Bar Friday Graham Crackers Hamburger Peas Sweet Potato Fries Cheese Puffs Breakfast is served between 7:00 a.m.-8:00 a.m. Milk is served with breakfast and lunch. Whole milk is served for under 2 years old and 1% for ages 2 and older. **Menu subject to change due to availability of food items.