THE ITALIAN CUISINE Заикина Ольга Петровна Учитель английского языка

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Presentation transcript:

THE ITALIAN CUISINE Заикина Ольга Петровна Учитель английского языка МАОУ СОШ № 1 г. Апрелевки

The Italian cuisine The traditional Italian cuisine is one of the most popular and best-known cuisine in the world!

Specialities The Italian cuisine has a lot of fresh food. It is its main feature.

The typical foods Rice Cheese Olives and olive oil Fresh vegetables

The typical foods Dough Species Beef Seafood

The most popular dishes Pizza The tart baked with tomato sauce, cheese and a variety of different ingredients.

Pasta (spaghetti) Spaghetti Bolognese Spaghetti a Milano They are certainly served with one of the many traditional sauces, plenty of which create a variety of dishes. Spaghetti Bolognese Spaghetti a Milano

Risotto A dish from rice on the broth or water. It has different ingredients: seafood, meat, green and vegetables.

Lasagna The layered pie with meat and tomato sauce and grated cheese.

Pyadina It’s a tortilla stuffed with fresh vegetables and spices.

Ice-cream The Italians called it gelato. It has different tastes.

Red wine The Italians like to drink wine, because it is good for blood.

The Mediterranean cuisine The Italian cuisine is a part of the Mediterranean cuisine. It is healthy because it contains a lot of seafood and meat combined with vegetables, rice and flour products. The taste is enriched by the use of olives, garlic, herbs and spices.

Life span Average life span in Italy is 80 years old. Women – 83 years. Men – 77 years.

Questions What are the main ingredients in the Italian cuisine? What is the main feature? Tell the names of the national dishes. What is the average life span in Italy? Is the Italian cuisine good for health? And why?