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© FAB and AHDB 2011 Oh Crumbs!
© FAB and AHDB 2011 The challenge Plan and make a sweet or savoury crumble that: is an individual or snack size is sweet or savoury uses at least one fruit or vegetable that is in season uses a range of simple equipment and demonstrates practical skills.
© FAB and AHDB 2011 Creative combinations Rhubarb and ginger Ratatouille with herby cheese crumble Pear and blackberry Butter bean and squash with savoury crumble
© FAB and AHDB 2011 Creative combinations Rhubarb and apple Apple and raspberry Peach, blackberry and almond Spiced apple Gooseberry and lemon
© FAB and AHDB 2011 Creative combinations Plum and almond Vegetable and bean with cheesy crumble Pear and mincemeat Courgette and goats cheese Mango, pear and ginger
© FAB and AHDB 2011 Evaluate your work Evaluate your crumble in terms of flavour, texture and appearance. Questions to consider: Which locally sources ingredient/s did you use? Did your peers consider your flavour combination tasty? Is there anything you would do differently if you were to make the crumble again?
© FAB and AHDB 2011 Simple Snacks. © FAB and AHDB 2011 The challenge Plan and make a snack product that uses: a bread or another baked item, e.g. savoury.
© FAB and AHDB 2011 Let’s celebrate. © FAB and AHDB 2011 Let’s celebrate! Select a celebration for your school community such as a sporting achievement,
FRUITS AND VEGETABLES FROM A TO Z. A APPLE A APRICOT.
Lesson 28 List healthy, enjoyable alternatives to eating when you are bored, lonely, sad, or angry. List healthy, enjoyable alternatives to eating when.
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Raspberry and pear crumble For the crumble 150gPlain flour 100g Butter 75gms Brown sugar For the filling / Raspberries /Pears.
Main Meal All Day Breakfast Sausage Scrambled Egg Vegetarian Veggie sausage Scrambled Egg Vegetables & Other Baked Beans Hash Brown Bread & Butter Daily.
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Fruits and Vegetables Vocabulary Created by K. Virginia Bond © for students at SRCSD April 24, 2006 Updated May 2007 Grades: K -1 Target Skills: Vocab.
What you need to keep you healthy. Food Groups You need each of the 6 food groups every day for best nutrition The groups are Grains Vegetables Fruits.
Ch. 26 Notes. Types of Fruits (List them for each of the categories) –Berries: grapes, blackberries, strawberries, raspberries, blueberries –Drupes: cherries,
Sweet potato & watercress (C,M, Su) Butternut squash & bean (C,Mk,Mu,Su) Roasted tomato & basil (C,Su) Courgette & pepper (C,G,Su) Celery & French parsley.
© 2008 Quinín Freire Food. FoodFood for a healthy life.
© British Nutrition Foundation 2006www.nutrition.org.uk/cookclub Fruit Crumble.
Lemon parsley & garlic roasted chicken thighs Thai green beef curry Chicken & mushroom pie Beef stew with root vegetables Breaded pollock with tartar sauce.
WK 1MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Main Event Baked Jacket Potato Sticky Chicken with Stir Fried Vegetables Roast Turkey with Stuffing Balls and.
Autumn/Winter 2013 Will you be eating 5 Portions of Fruit & Vegetables today? Our menu will help you… Want to make sure you choose the best food for.
Presented by Birgit Humpert KSC Dietetic Intern 2012/2013.
Desserts by Design. Created by Dr. Vivian G. Baglien.
Where Does Your Food Come From?? This lesson is from Virginia Tech and has not been edited by the Georgia Curriculum Office.
Tasty vs. Easy Fruit. Rank the following fruit in order from tastiest to least tasty. Apples – Green Apples – Red Bananas Blueberries Cherries Grapes.
Week 1MondayTuesdayWednesdayThursdayFriday Main meal Sausages with Mashed Potatoes & Gravy Beef Lasagne with Garlic Bread Roast Pork with Roast Potatoes.
Sensory evaluation We all often say when tasting something we like, ‘that’s nice’ which is an indication that we like what we have just eaten. However.
Week 1MondayTuesdayWednesdayThursdayFriday Main Dish Caribbean Chicken Drumstick with Gravy and Rice and Peas Beef or Lamb and Vegetable Hotpot Roast Turkey.
Chapter 17 Fruits On Baking© 2005 Pearson Education, Inc. Labensky et al. Upper Saddle River, New Jersey
Fruits & Veggie Nutrition Fruit & Veggie Nutrition.
UOI – Around The Table 3º Infants. Food triangle:
North Beckton Primary School North Beckton Primary School MondayTuesdayWednesdayThursdayFriday Fish Choice Italian Fish Fillet with Herby Tomato Sauce.
FOOD (2). fruit and vegetables 1. pineapple 2. banana.
L/O/G/O Fruit. A fruit is an organ that develops from the ovary of a flowering plant and contains one or more seeds Fruit can be the perfect snack food,
SAUCES A sauce is a liquid which has been thickened by any of the following: A roux- equal quantities of fat and flour, cooked. Corn flour- blended to.
Meat Free Monday Main Meal Tuna Pasta Bake Soup & Half Sandwich Vegetarian Tomato Pasta Bake Vegetables & Other Garden Peas Sweetcorn Garden Salad Daily.
MyPlate (formerly MyPyramid) Why it matters Better health - reduce rates of morbidity and mortality related to obesity, diabetes,
Fresh Seasonal Salad and Bread available daily. Fresh fruit available daily as an alternative to the dessert of the day. Allergy information available.
ChooseMyPlateChooseMyPlate. Before we begin, let’s answer the following questions as a class…
Page 1. Page 2 Yom-Nom is dedicated to making healthy food more accessible to the modern-day consumer by providing convenient ready-to-eat healthy snacks.
Nutrition For Good Living. Food Pyramid Table of contents Bread Vegetables Fruit Meat Dairy Fats and sweets Portion size.
Menu One MondayTuesdayWednesdayThursdayFriday Breakfast Cereal and Toast Morning Snack Rice cakes & Raisins Mixed Fruit Selection YogurtsRaw Veg & Humus.
MAIN COURSES VEGETABLES SALAD BOWL STARTERS OR SWEETS WEEK 1 ‘Your Choice’ Options Menu 2012 Salmon Fillet in Wholemeal crumb with Potato Wedges (Vegetarian.
Bower Hill Plant Day 2010 1. Pollination 2. Clean up the earth 3. Good bugs eat bad bugs.
Look at the screen Look at the screen. Guess what is this?
PH food chart Your comprehensive list of acid and alkaline foods.
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian Beef Bolognaise with Pasta** Chicken Tikka Masala with Basmati Rice Roast Turkey with Crispy Roast Potatoes.
FRUITS AND NUTS. Stone Fruits Stone fruits are named after the large, hard pit that forms the middle of the fruit. The meat of the fruit surrounds the.
Fresh Seasonal Salad and Bread available daily. Fresh fruit available daily as an alternative to the dessert of the day Providing Fresh Local & Seasonal.
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Bishop Cupcakes We Make Your Occasion Delicious 35 Red Velvet Circle Denver, CO
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