1. Sweet potato & watercress (C,M, Su) Butternut squash & bean (C,Mk,Mu,Su) Roasted tomato & basil (C,Su) Courgette & pepper (C,G,Su) Celery & French parsley (C,Mk,Su) Sausages in rich onion gravy (G,Mi, Su) Chicken Rogan Josh with wholegrain saffron rice & mango chutney Roast topside of beef with Yorkshire pudding & gravy (G,E) Chinese turkey stir fry with sweet chilli sauce & egg noodles (G,E) Baked breaded fish fillet (G,F,E,Mu) Spicy Cajun vegetable jambalaya (Ce,Mu,Su) Quorn, sweet potato Rogan Josh with mango chutney (E) Potato, cheese and onion pithivier (G,M,E) Lentil & feta stuffed aubergine gratin (Mk) Roasted pepper & cheddar wholemeal quiche (G,E,Mk) Creamy mashed potato (Mk) Wholegrain saffron rice Crunchy roasted potatoes Crushed new potatoes (Mk) Baked oven chips Carrots … Savoy cabbage Steamed cauliflower … Green beans Broccoli florets … Sweetcorn Mixed vegetables … Carrot batons Baked beans … Garden peas Berry fruit crumble served with custard (G,Mk) Baked bear and chocolate sponge pudding (G,E,Mk) Treacle tart with custard (G,E,Mk) Warm sultana flapjack (G,Mk) Lemon shortbread (G,Mk) A delicious selection of cold desserts, fresh cut seasonal fruit & yoghurts every day! Week 1: 31 Aug, 28 Sep, 9 Nov, 7 Dec Week 2: 7 Sep, 5 Oct, 16 Nov, 14 Dec Week 3: 14 Sep, 12 Oct, 23 Nov Week 4: 21 Sep, 2 Nov, 30 Nov

2. Curry spiced red lentil (C,Su) Spinach, chick pea & potato (C,Su) Leek & potato (C,Mk,Su) Cream of mushroom (C,G,Mk,Su) Carrot & coriander (C,Su) Chicken and Thai vegetable curry with coriander Savoury sausage meat wellington served with onion gravy (G,E,Su) Roast turkey breast with cranberry sauce & roast gravy (G) Italian beef lasagne served with garlic bread (G,Mk,E,So) Fisherman’s pie with cheddar topping and peas (G,Cr,F,Mk,Mo) Veggie mince bolognaise with garlic bread (G,Mk,So) Baked Spanish frittata with potato onion & spinach (E,Mk) Butternut squash, lemon & thyme risotto (C,Mk,Su) Stuffed peppers (C,Su) Focaccia pizza with tomato sauce, mozzarella & basil (G,Mk) Lemon infused fluffy rice Creamy mashed potato (Mk) Crunchy roasted potatoes Spicy potato wedges (Mu) Baked oven chips Sweetcorn … Broccoli florets Roasted cauliflower … Green beans Savoy cabbage … Carrots Mixed vegetables … Sweetcorn Garden peas … Baked beans Rhubarb crumble with custard (G,Mk) Chocolate chip sponge (G,E,Mk) Golden syrup sponge and custard (G,E,Mk) Autumn fruit turnovers with pouring cream (G,E,Mk) Sultana and raisin rice pudding (Mk) A delicious selection of cold desserts, fresh cut seasonal fruit & yoghurts every day!

3. Week 1: 31 Aug, 28 Sep, 9 Nov, 7 Dec Week 2: 7 Sep, 5 Oct, 16 Nov, 14 Dec Week 3: 14 Sep, 12 Oct, 23 Nov Week 4: 21 Sep, 2 Nov, 30 Nov Broccoli & stilton (C,Mk,Su) Chicken & sweetcorn (C,Su) Chunky country vegetable (C,Mk,Su) Carrot & coriander (C,Su) Potato & watercress (C,Mk,Su) Classic spaghetti bolognaise served with garlic bread (G,Mk,E,So) Pork stroganoff with mushrooms & tarragon (Mk) Thyme roasted chicken served with sage & onion stuffing & gravy (G) Braised beef & vegetable pie with a short pastry crust (C,G,Mk,Su) Breaded pollock fillet served with lemon wedge & tartare sauce (G,E,F,Mu) Ratatouille vegetable lasagne with garlic bread (G,Mk) Aubergine halloumi & mushroom kebabs with pea & herb tabbouleh (G,Mk) Courgette, tomato & butter bean crumble (G,Ce,L,Mk,Su) Cauliflower, potato & chickpea curry with steamed rice Roasted pepper, onion & courgette cheddar quiche (G,E,Mk) Crispy potato wedges Steamed fluffy rice Crunchy roasted potatoes Creamy mashed potato (Mk) Baked oven chips Sweetcorn … Savoy cabbage Roasted cauliflower … Green beans Broccoli florets … Carrots Mixed vegetables … Courgettes Garden peas … Baked beans Jam roly poly (G,Mk,E,So) Nutless Bakewell tart (G,E,Mk) Jalousie tart with mincemeat (G,Mk) Mixed fruit crumble with custard (G,Mk) Raspberry jam sponge pudding (G,E,Mk) A delicious selection of cold desserts, fresh cut seasonal fruit & yoghurts every day!

4. Week 1: 31 Aug, 28 Sep, 9 Nov, 7 Dec Week 2: 7 Sep, 5 Oct, 16 Nov, 14 Dec Week 3: 14 Sep, 12 Oct, 23 Nov Week 4: 21 Sep, 2 Nov, 30 Nov Green bean minestrone (C,G,So,Su) Honeyed carrot (C,Su) Spiced parsnip (C,Su) Potato & three onion (C,Mk,Su) Tomato & roasted red pepper (C,Su) Butchers sausages with mash and onion gravy (Su,Mk,Ce,G) Southern spiced breaded chicken thighs with sweetcorn & cheddar coleslaw (G,E,Mk,Mu,Su) Roast loin of pork with sage & onion stuffing & apple sauce (G) British beef chilli con carnie with nachos (Mu) Fish finger baps with shredded iceberg & tartare sauce (G,E,F,Mk,Mu) 5 Bean chilli con carne with rice & nachos (Mu,E,Ce) Tomato and mozzarella gnocchi bake (Mk,Ce) Courgette & aubergine tagine with fluffy cous (G) Quorn shepherd’s pie with sweet potato potato mash (G,E,Mk,Ce) Vegetarian burger in a sesame seed bun (Se,Mu,Mk,E,G) Creamy mashed potato (Mk) Crispy potato wedges Crunchy roasted potatoes Steamed fluffy rice Baked oven chips Sweetcorn … Braised red cabbage Roasted cauliflower … Green beans Broccoli florets … Carrots Mixed vegetables … Sweetcorn Garden peas … Baked beans Jamaican ginger cake (G,E,Mk) Baked apple crumble with an oaty topping (G,Mk) Lemon and lime citrus sponge pudding with lemon sauce (G,E,Mk) Chocolate brownie (E,G,Mk) Pineapple upside down cake (Su,Mk,E,G) A delicious selection of cold desserts, fresh cut seasonal fruit & yoghurts every day!