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This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary.

Published byRuth Elliott Modified over 9 years ago

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Presentation on theme: "This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary."— Presentation transcript:

1 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Monday MAIN MEAL SAUSAGE AND MASH WITH ONION GRAVY VEGETARIAN OPTION VEGETARIAN PASTA BAKE (WHOLEMEAL PASTA) BREAD OF THE DAY FLOURED LOAF ACCOMPANIMENTS CARROT CAULIFLOWER MIXED SIDE SALAD DESSERTS PEACH & YOGHURT GRANOLA OR FRESH FRUIT SELECTION £2.21 includes a main and a dessert

2 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Tuesday MAIN MEAL CHICKEN, CHIVE & MUSHROOM PIE VEGETARIAN OPTION CURRIED LENTIL COTTAGE PIE BREAD OF THE DAY CROWN LOAF ACCOMPANIMENTS GARDEN PEAS BROCCOLI MIXED SIDE SALAD DESSERTS CARROT CAKE OR FRESH FRUIT SELECTION £2.21 includes a main and a dessert

3 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Wednesday MAIN MEAL ROAST TUREKY BREAST WITH SWEET PAPRIKA, CRISPY ROAST POTATOES & GRAVY VEGETARIAN OPTION CHEESE & POTATO PIE BREAD OF THE DAY SEEDED LOAF ACCOMPANIMENTS ROAST POTATOES CABBAGE CARROT MIXED SIDE SALAD DESSERTS APPLE OAT CRUMBLE WITH CUSTARD OR FRESH FRUIT SELECTION £2.21 includes a main and a dessert

4 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Thursday MAIN MEAL TEX-MEX BEEF & BEAN BURITO WITH MEXICAN RICE VEGETARIAN OPTION SWEET POTATO STEW WITH CHEESY CORN BREAD BREAD OF THE DAY WHOLEMEAL LOAF ACCOMPANIMENTS SWEETCORN ROASTED VEGETABLES MIXED SIDE SALAD DESSERTS ETON MESS OR FRESH FRUIT SELECTION £2.21 includes a main and a dessert

5 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 2 - Friday MAIN MEAL LEMON & LIME BATTERED FILLET OF FISH WITH CHUNKY CHIPS VEGETARIAN OPTION HOMEMADE SPICY BEAN BURGER WITH CHUNKY CHIPS BREAD OF THE DAY CLASSIC BLOOMER ACCOMPANIMENTS CHUNKY CHIPS GARDEN OR MUSHY PEAS COLESLAW MIXED SIDE SALAD DESSERTS MARMALADE SPONGE CAKE WITH CUSTARD OR FRESH FRUIT SELECTION £2.21 includes a main and a dessert

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This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary.

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