Presentation is loading. Please wait.

Presentation is loading. Please wait.

MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chefs special Curried mutton Rice ‘n’ peas Chicken Jashsha Hunza Baltit Curry with Pilau Rice Crusted roasted beef.

Published byDwain Cook Modified over 9 years ago

Similar presentations

Presentation on theme: "MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chefs special Curried mutton Rice ‘n’ peas Chicken Jashsha Hunza Baltit Curry with Pilau Rice Crusted roasted beef."— Presentation transcript:

1 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chefs special Curried mutton Rice ‘n’ peas Chicken Jashsha Hunza Baltit Curry with Pilau Rice Crusted roasted beef with Crispy Roast Potatoes and Gravy Herbed Yorkshire puddings Italian Beef Lasagne Garlic bread Lemon and Lime Battered Fillet of Fish with Chunky Chips Vegetable Patties with mini rosemary roast potatoes Sweet potato and mixed pepper balti Fussily roasted pasta bake Vegetable lasagnePotato and Vegetable Frittata with Chunky Chips or New Potatoes Sundried tomato foccacia Cheesy top loafFloured PlaitMixed herb rollsMixed seed Bread Sweet potato melodyCucumber and Tomato Salad coleslaw Fresh Cabbage Swede Sweetcorn, pepper and onion mix Roasted vegetables Chocolate Toothpaste tart Key lime pieChoc chip and syrup sponge with Vanilla Custard Lemon drizzle Chantilly cream Chocolate cheese cake Winter 2014 WEEK 1 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions.

2 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Jacket Potato Topped with Hot and Cold fillings Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks A selection of tasty, fresh, home-baked cakes and treats Winter 2014 WEEK 1 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions.

3 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chefs Special Toad in the hole Creamy mash Beef and onion Pie with garlic and herb new potatoes Traditional roast chicken with Crispy Roast Potatoes, stuffing and Gravy Mexican chili beef with Mexican rice Tortilla chips with salsa and cheese Crispy Fiery Battered Fillet of Fish with Chunky Chips Macaroni ‘Double Cheese’ with Leeks Sweet potato and mixed pepper cakes Cheese and leek pasta bake Mixed spiced bean burrito Root vegetable tortellini House loafFloured plaitSeeded LoafGarlic and Herb BreadClassic Bloomer Cauliflower cheese Fresh Carrots Fresh Broccoli Green beans Savoy Cabbage Honey roasted carrots Sweetcorn Coleslaw beans Sticky Toffee Pudding with Vanilla Custard Chocolate Brownie Chocolate sauce Creamy vanilla Rice Pudding Rainbow cake Vanilla custard Neapolitan cake with Vanilla Custard Winter 2014 WEEK 2 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions.

4 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Jacket Potato Topped with Hot and Cold fillings Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks A selection of tasty, fresh, home-baked cakes and treats Winter 2014 WEEK 2 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions.

5 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Spaghetti Bolognese Garlic bread Jerk chicken Coconut rice Roast Topside of Beef with Crispy Roast Potatoes, Yorkshires and gravy Spicy beef tacos with New Potatoes Rice Crispy Battered Fillet of Fish with Home-Made Tartar Sauce and Chunky Chips Roulade of Roasted Vegetables with New Potatoes Three Cheese Tortellini with Tomato and fresh herbs Vegetarian pasta bakeVegetarian tacosWelsh rarebit Garlic and Herb BreadFloured LoafCrown LoafSesame Seed TwistPoppy Bread Broccoli Florets Fresh Carrots Garden Peas Roasted Vegetables Fresh Carrots Parsnips Coleslaw Sweetcorn Garden or Mushy Peas Coleslaw Apple and toffee Crumble with Vanilla Custard Marble and ginger cake Caramel custard Bake well tart with Vanilla Custard gooey Chocolate Cake with Vanilla Custard Cornflake tart Winter 2014 WEEK 3 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions.

6 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Trattoria Pizza Selection Pasta and Toppings Love Joes Chicken Wraps Jacket Potato Topped with Hot and Cold fillings Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & Boxes Fresh Fruit Selection Yoghurt Pots & Cold Drinks A selection of tasty, fresh, home-baked cakes and treats Winter 2014 WEEK 3 This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions.

Download ppt "MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chefs special Curried mutton Rice ‘n’ peas Chicken Jashsha Hunza Baltit Curry with Pilau Rice Crusted roasted beef."

Similar presentations

Autumn menu Week 1MondayTuesdayWednesdayThursdayFriday Main Meat Dish Traditional beef lasagne, served with garlic bread Chicken and vegetable stir fry.

Autumn menu Week 1MondayTuesdayWednesdayThursdayFriday Main Meat Dish Traditional beef lasagne, served with garlic bread Chicken and vegetable stir fry.
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Cottage PieChicken Jashsha Hunza Baltit Curry with Pilau Rice Pot Roast Honey Glazed Ham with Crispy Roast Potatoes.

MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Cottage PieChicken Jashsha Hunza Baltit Curry with Pilau Rice Pot Roast Honey Glazed Ham with Crispy Roast Potatoes.
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian beef lasagneChicken tikka masalaRoast pork with sage and onion stuffing and gravy Moroccan beef with chickpeas.

MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian beef lasagneChicken tikka masalaRoast pork with sage and onion stuffing and gravy Moroccan beef with chickpeas.
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Salmon FishcakesSmoked Ham Tart with Pasta Salad (wholemeal) Roast Beef and Gravy Makhani Chicken with Basmati Rice.

MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Salmon FishcakesSmoked Ham Tart with Pasta Salad (wholemeal) Roast Beef and Gravy Makhani Chicken with Basmati Rice.
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian beef lasagneChicken tikka masalaRoast pork with sage and onion stuffing and gravy Moroccan beef with chickpeas.

MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian beef lasagneChicken tikka masalaRoast pork with sage and onion stuffing and gravy Moroccan beef with chickpeas.
Food glorious food MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chicken Forestiere Beef and Mushroom Pie with a Suet Crust Breast of Turkey Pot- Roasted in Sweet.

Food glorious food MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chicken Forestiere Beef and Mushroom Pie with a Suet Crust Breast of Turkey Pot- Roasted in Sweet.
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Pork Sausages with Mash Potato and Gravy Reggae Reggae Chicken and Rice Roast Turkey with Crispy Roast Potatoes, Cranberry.

MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Pork Sausages with Mash Potato and Gravy Reggae Reggae Chicken and Rice Roast Turkey with Crispy Roast Potatoes, Cranberry.
This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary.

This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary.
Week 1 SelectionMondayTuesdayWednesdayThursdayFriday Main Meals Fruity Chicken Curry or vegetable curry with boiled rice or Jacket Potato Beef Burger in.

Week 1 SelectionMondayTuesdayWednesdayThursdayFriday Main Meals Fruity Chicken Curry or vegetable curry with boiled rice or Jacket Potato Beef Burger in.
Summer 2012 Week 1 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Cajun Chicken with Chunky Bean Salsa Ultimate Beef BurgerRoast Topside of Beef Served with Roasted.

Summer 2012 Week 1 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Cajun Chicken with Chunky Bean Salsa Ultimate Beef BurgerRoast Topside of Beef Served with Roasted.
AUTUMN TERM 3 WEEK MENU CYCLE CHELMSFORD COUNTY HIGH SCHOOL.

AUTUMN TERM 3 WEEK MENU CYCLE CHELMSFORD COUNTY HIGH SCHOOL.
Winter 2013 Week 1 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian Beef LasagneLamb DhansakPot Roasted Honey Glazed Ham Chicken ForestiereCrisp Fiery Battered.

Winter 2013 Week 1 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian Beef LasagneLamb DhansakPot Roasted Honey Glazed Ham Chicken ForestiereCrisp Fiery Battered.
Week One – Summer Menu 2012 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chicken PaellaUltimate Beef BurgerRoast Chicken, sage & Onion Stuffing with Gravy Beef.

Week One – Summer Menu 2012 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Chicken PaellaUltimate Beef BurgerRoast Chicken, sage & Onion Stuffing with Gravy Beef.
This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary.

This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary.
Week1 24/2/14 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh.

Week1 24/2/14 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh.
WK 1MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Main Event Baked Jacket Potato Sticky Chicken with Stir Fried Vegetables Roast Turkey with Stuffing Balls and.

WK 1MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Main Event Baked Jacket Potato Sticky Chicken with Stir Fried Vegetables Roast Turkey with Stuffing Balls and.
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian Beef LasagneChicken Korma CurryTwice Cooked Chinese Pork Ultimate Beef Burger in a Ciabatta Bun Crisp Fiery.

MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Italian Beef LasagneChicken Korma CurryTwice Cooked Chinese Pork Ultimate Beef Burger in a Ciabatta Bun Crisp Fiery.
Week 1 24 th February 2014 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Carrot & Coriander Leek & Potato Tomato Winter Vegetable Chicken & Sweetcorn CLASSIC.

Week 1 24 th February 2014 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Carrot & Coriander Leek & Potato Tomato Winter Vegetable Chicken & Sweetcorn CLASSIC.
Jacket potatoes, salad bar, fresh bread and fresh fruit available every day Week 1MondayTuesdayWednesdayThursdayFriday Main Course Chicken pastry roll.

Jacket potatoes, salad bar, fresh bread and fresh fruit available every day Week 1MondayTuesdayWednesdayThursdayFriday Main Course Chicken pastry roll.
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Pork Sausages with Mash Potato and Gravy Reggae Reggae Chicken and Rice Roast Turkey with Crispy Roast Potatoes, Cranberry.

MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Pork Sausages with Mash Potato and Gravy Reggae Reggae Chicken and Rice Roast Turkey with Crispy Roast Potatoes, Cranberry.

Similar presentations

Ads by Google