India contributes -5.2% of the total production in 2003 coastline - 8129 km continental shelf -0.5 million square km Exclusive Economic Zone (EEZ) that.

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Presentation transcript:

India contributes -5.2% of the total production in 2003 coastline km continental shelf -0.5 million square km Exclusive Economic Zone (EEZ) that extends to 2.2 million square km Indian coast line Km, continental shelf - 40 million hectares and brackish water area -1.7 million hectares productive east and west coasts the edges of the seas - oysters, mussels and seaweeds The open seas -suspending rafts and cages for the culture of finfish and shellfish. Status of coastal aquaculture

The marine products export from India -US $ 1478 million Frozen shrimp - 64% of the total export earnings, followed by frozen cephalopod (15%), frozen fish (11%), dried fish (2%), etc European Union with a share of 26% is the largest market for the seafood from India, followed by USA (23%), Japan (18%), China (10%), South East Asia (9%), etc India process 16,250 tons for seafood per day

Problems of seafood processing plants- the lack of availability of adequate raw material Presently- 350 hatcheries in India with a built in capacity of 14 billion seed per annum to supply quality seeds of both shrimp and scampi Broodstock collectors, nauplii producers, nurseries, water quality analysis laboratories, PCR Labs etc are also functioning to support the operations

Another vital sector - feed and feed inputs Over 30 domestic feed mills are supplying shrimp feed to the farmers, apart from the imported brands Other inputs such as probiotics, immunostimulants, Zeolite, BKC etc are also marketed to help successful crops The shrimp farms affected by white spot syndrome viral disease

The Marine Products Export Development Authority (MPEDA)- promoting coastal shrimp and scampi cultivation Aquaculture societies -improve the socio-economic condition - through adoption of Better Management Practices (BMPs) to reduce the risk of diseases and improve production and productivity 1.2 million ha.of area for brackish water aquaculture Present - 15% of the available area used and scope for expansion is enormous The Coastal Aquaculture Authority (CAA) - to license the aqua farming activity in the coastal region

Potential candidates for mariculture in Indian coast are listed in the following table: Sl.no Variety (Common Name) Species Name 1 Asian sea bass Lates calcarifer 2 Grouper Epinephelus spp 3 Milkfish Chanos chanos 4 Mullet Mugil cephalus 5 Silver Pomfret Pampus argenteus 6 Cobia Rachycentron spp 7 Tunas Thunnus sp,Euthunnus sp. 8 Mud Crab Scylla serrata 9 Rock lobster Panulirus spp 10 Edible oyster Crassostrea spp 11 Pearl oyster Pinctada fucata, P.margaritifera 12 Mussels Perna viridis, P. indica 13 Clams Anadara granosa, Paphia malabarica 14 Sea cucumber Holothuria scabra 15 Sea weeds Gracilaria, Gelidiella, Kappaphycus etc

Policy for mariculture – lack of a policy for usage of open water bodies to reduce multi user conflicts – Coastal Aquaculture in the open waters requires statutory support and the Government is yet to take major policy decision in this regard Technology – standardisation of the requisite technology for breeding and culturing potential species is yet to be done on commercial scale. – Exotic species needs permission from a committee set up by the Government of India, viz “Committee for Introduction of Exotic Aquatics into Indian waters”.

Finance: Not too active; support from the govt is available Man power resources: Available; cheaper Environmental impacts: – while planning to undertake any major endeavors with reference to sea-based aquaculture, the environmental impact effects should be studied to ensure ecological perseverance as well as long-term sustainability to the project. Marketing issues: – Is a great problem – Need to produce depending on the market demand

Sea Ranching and marine husbandry Diversification of Coastal Aquaculture – MPEDA’s initiatives Shrimp remains as the single largest and maximum value earner among the seafood exported from the country It is estimated that cultured shrimps constitute 63% of the quantity of shrimps exported from India

Marine Products Export Development Authority (MPEDA) - five years plan In order to concentrate on the diversification of coastal aquaculture, MPEDA has therefore, constituted a separate Society viz, Rajiv Gandhi Centre for Aquaculture (RGCA) RGCA has embarked upon various missions to standardize and popularize the aquaculture of potential species in Indian waters, which have commercial significance

The following are some of the activities recently taken up by this organization – a) Breeding of Asian Seabass (Lates calcarifer) – b) Cage culture of Asian Seabass – c) Fattening of Rock Lobsters – d) Breeding and culture of Mud Crabs (Scylla serrata) – e) Artemia production – f) Breeding and culture of Groupers – g) Tilapia culture

The seafood export -targeted to reach US $ 4 billion by Aquaculture sector -US $ 0.7 billion to about US $ 1.5 – 2.0 billion. Sustainable development and progress of marine farming requires substantial building of skills in health management and market diversification as key issues, in addition to smooth flow of finance

THANK YOU