The Ultimate INDIAN Diet Book By Renu Mahtani VALENCIA GONSALVES Rate Agreements.

Slides:



Advertisements
Similar presentations
Disease prevention through a vegetarian or vegan diet Objective: learn how a well-balanced vegetarian or vegan diet can help to prevent certain chronic.
Advertisements

AS PE PHYSIOLOGY EXAM QUESTIONS & MARK SCHEMES
Health food and junk food. We eat many kinds of food in our daily lives sometimes these food are healthy and sometimes they're not so. So what is the.
FACTS TO KNOW FRUITS &VEGETABLES ARE MEDICINE FRUITS &VEGETABLES ARE MEDICINE WATER IS MEDICINE WATER IS MEDICINE REST IS MEDICINE REST IS MEDICINE EXERCISE.
Nutrition By: clay Warne Computers 8. Carbs  Two Types  Simple  are found in refined sugars  Sugars from candy and junk food  Also found in nutritious.
A Guide For Diabetes And Obesity
Do you just prefer junk food because it’s quicker ? Are you at work and you don’t have a cooked meal ready? How about you try and make a change, for better?!
SA1_01 Food And Health 1 1.Food And Health Why Must We Eat ?
VITAMINS. FACTS: Two categories of vitamins: Oil soluble (vitamin A,D,E and K),require oil to be absorbed and are stored in the body. Water(B complex,C.
FOOD PYRAMID JEMIMA ANIL GEORGE IV C. WHAT IS FOOD PYRAMID ?
Dietary Guideline #7 Decrease Sodium and Increase Potassium.
WHY EAT HEALTHY?? WHAT JUNK FOOD DOES TO YOUR BODY.
Nutrition Junior Health Day 4.
GOOD AND BAD HEALTH HABITS. The first wealth is health. Good health is above wealth. A healthy mind in a healthy body. An apple a day keeps the doctor.
Copyright © by Holt, Rinehart and Winston. All rights reserved. ResourcesChapter menu Section 1 Food and Your Body Weight Why Do You Eat? Hunger is the.
SA1_10 Different Meal Plan1 10. Different Meal Plans.
Foods: Are they safe? All you need to know about why we eat, diets, and food safety.
By Brett Huemer And Leighton Thorne Computers 8 2 Types –Simple Carbohydrates White Sugar Lollipop quick but short-term energy burst sugars that rapidly.
Braeden Connor and Nick Hughes Computers 8 Fibre −Keeps your digestive system healthy −Controls the amount of food you eat −Lowers risks of: −Heart disease.
Nutrition and Exercise. Essential Nutrients Carbohydrates – Provide energy – Found in fruits, vegetables, grains, sugars, pasta Fats – Stored energy –
NUTRITION.
Food & Health and Physical Activity & Health. Food & Health What we eat and drink on a daily basis is vital for our health. What we eat and drink on a.
Your health Проект выполнен ученицей 9 Г класса Марковой Светланой
Keeping of a day regime Makes your life more regular. It helps you to organize yourself. You have more time for rest and leisure activities. It makes you.
NUTRITION.
Source of energy Two types –Simple (sugars) –Complex (starches) Found in milk & sugar Releases insulin Daily intake g. Carbohydrates.
Healthy Food The idea that health food is limited to carrots and celery is too narrow, in fact, healthy foods come from a variety of sources. Starting.
THIS IS With Host... Your Major Nutrients The Food Groups Reading Nutrition Labels Nutrition Related Disorders Other Nutrients.
“WE ARE WHAT WE EAT” (PROVERB) Healthy eating COMPLETE THE SENTENCES: 1. The modern bad habits are … 2. … is really a good way to live. 3. Our town life.
Objective 7.03 Identify Special Dietary Needs
By Alex and Lucas. Nutrition is very important for the human body, it helps you stay healthy. These are some of the things you must eat to stay healthy.
Water. The Importance of Water Low water intake results in: Tiredness Migraines Constipation Muscular cramps Blood pressure increase Kidney problems Dry.
Healthy Living.
Special Diets Goal 7.03: Investigate special dietary needs.
Created by Joey Meffen and Matthew O’Connor Computers 8.
Healthy living guide.. Health dieting Eating wholemeal bread Eating high fibre food Eating low fat food. exercising.
Food & Nutrition part II
Foods for Good Nutrition Ms. Kathy Castillo 6th A.
Health and Food.
Paige Zelenick Hace 8. Carbohydrates 3 Types –sugar –Starches –Fibre functions –Helps build body strength –Energy provider, along with fats & protein.
Nutrition. Nutrition is eating foods the body needs to grow, develop, and work properly.
Nutrition By: John Woo Computers 8.
Table of contents Carbohydrates pg 1 FATS pg 2 Protein pg 3 Fiber pg 4 Vitamins pg 5 Minerals pg 6 Water pg 7 Biblography pg 8.
HIP4O Food and Nutrition Needs. Let’s Talk What are your favorite foods?
Green Lemonade Juice Serving Size for 1 person(all ingredients organic) 1 Apple ($1.19) 4 Leaves of Kale ($0.75) 1 Lemon ($0.67) Piece of Ginger Root ($0.85)
NUTRITION.
Lesson 1 Review Question
The 6 Essential Nutrients NUTRITION A Lesson By Mr.Springer.
ANTI AGING FOOD “YOU ARE NEVER TO OLD TO BE YOUNG”…………. Who wants to grow old ! I guess nobody specially women, right. So to have an everlasting youth.
The sources in the body An essential nutrient is a nutrient that the body cannot synthesize on its own -- or not to an adequate amount -- and must be.
Nutrition: Introduction Human Biology 11. Nutrition  Obtaining the foods necessary for health and growth.  Humans must eat food to provide cells with.
Intro to Nutrition chapter 8. Why do we eat? Hungry Stress Emotional Bored Habit Social Forced.
Nutrition  The science or study of food and the ways in which the body uses food  Nutrients – substances in food that provide energy or help form body.
Land, water and bees – don’t take us for granted A healthy diet.
Nutrition (Day 4). Bell Ringer (Day 4) Read pages in your health book. List the five reasons why some teens are at risk for developing eating.
Theme B The way we live. Asmer Abbasova. Food matters. The food you like The food you dislike Good foods for you Bad foods for you.
Science - Year 3 Animals incl. Humans – Block 3AH Keeping Healthy Session 2 PowerPoint © Original resource copyright Hamilton Trust, who give permission.
A BALANCED DIET. LESSON OBJECTIVES 1.To describe the food groups required in a balanced diet. 2.To give examples of foods containing each nutrient. 3.To.
Animals incl. Humans – Block 3AH
Unit 2 Lesson 3 Nutrition and Fitness
Canada’s Food Guide Macro and Micro Nutrients Digestion
Elderly Diet Lesson objectives
Science - Year 3/4A Autumn 2
Diet and health. Diet and health Our main aim To speak about healthy eating habits and dieting.
Nutrition.
Nutrition 6th Grade Wellness.
Eating habits & Rainbow diet Why we should have healthy eating habits?
Nutrition.
NUTRITION.
Healthy Lifestyle.
Presentation transcript:

The Ultimate INDIAN Diet Book By Renu Mahtani VALENCIA GONSALVES Rate Agreements

Dr Renu Mahtani Dr. Renu Mahtani, M.D., is a practicing physician in Pune for the past 15 years. She is also a proficient Yoga Therapist, trained at various centres in India and abroad. She runs " Wellness Health Care " a Center in Pune where she conducts specialized sessions in Health, Lifestyle, Yoga for various ailments affecting modern India - diabetes, heart disease, hypertension, asthma, arthritis, migraine, etc.

HEALTH Health is a state of complete physical, mental and social well being and not merely the absence of diseases or infirmity Few basic parameters of good health :  Brightness in the eyes  Erectness of posture  Lightness of body  Strength of bones The best way to test one’s state of health is early morning feeling and one’s appearance immediately on waking up :  Do I feel like getting up from the bed?  If I have to see someone, can I present myself without a face wash immediately on awakening?  When awake, do I feel light and agile and not heavy and tired despite a full night sleep?

WHAT DOES FOOD CONTAIN  Carbohydrates: The main source of energy and daily requirement is 4-8 gm / body weight. A typical Indian diet contains 70% of carbohydrates.  Proteins: Its required for building the body and its daily requirement is 0.8gm-1gm / per body weight. Soya bean is one of the richest source of proteins  Fats : They are required by the body for proper nutrition and the daily requirement is gm/ kg / day  Vitamins: They are required for body building, repair, maintenance of health and protection from diseases  Minerals: They help in forming the body structure and required in small quantities

WHEN SHOULD WE EAT HUNGER ARISES WHEN THERE IS PHYSICOLOGICAL NEED FOR FOOD AND NOT THE SIGNALS FROM THE TONGUE.  EAT ONLY WHEN HUNGRY  WHENEVER WE ARE HUNGRY EVEN THE SIMPLEST MEALS BECOMES DELICIOUS  A HUNGRY PERSON SHOULD BE COOL AND MAINTAIN HIS / HER CALM  ITS NOT AN UNCOMFORTABLE SENSATION LIKE CRAMPS IN THE STOMACH

ILL EFFECTS OF FAST FOODS  IT CONTAINS HYDROGENARATED FATS WHICH IS PRACITICALLY INDIGESTIBLE  PROMOTES OBESITY AND POOR HEALTH  LACKS FIBRE AND PROMOTES CONSTIPATION  SALT CONTENT IS VERY HIGH  MORE DIFFICULT TO DIGEST WITH SOFT DRINKS AND SHAKES

SOFT DRINKS NOT SO SOFT  SOFT DRINKS ARE EXTREMELY ACIDIC  INTERFERE’S WITH THE PROCESS OF DIGESTION  THEY MAKE US PRONE TO METABOLLIC DISEASES LIKE DIABETES  WEAKENS THE BONES AND TEETH  WEAKENS OUR IMMUNE SYSTEM

PROTECTIVE FOODS  AMALA CONTAINS VITAMIN C WHICH PREVENTS FROM HEART DISEASES AND CONTROL HIGH BLOOD PRESSURE  ORANGES CONTAINS VITAMIN A AND C WHICH PREVENTS FROM STOMACH AND PANCREAS CANCER AND IS ALSO BENEFICIAL FOR ASTHMATIC PATIENTS  BANANAS PROTECTS FROM EXCESS ACIDITY AND ULCERS  GREEN LEAFY VEGETABLES ARE RICH CAN WARD OFF MANY DISEASE CONDITIONS  CAULIFLOWER AND CABBAGE PROTECTS FROM LUNG CANCER  CARROTS PROTECTS FROM MOUTH AND LUNG CANCER ALSO IMPROVES THE EYE SIGHT  GINGER HELPS IN REDUCING THE SWELLING ASSOCIATED WITH ARTHRITIS  GARLIC LOWERS CHOLESTEROL  CORIANDER LEAVES, AJWAIN SEEDS AND CUMIN SEEDS RELIEVE THE STOMACH GAS AND INDIGESTION.

WATER HABITS  DRINKING A LOT OF WATER IMMEDIATELY AFTER MEALS IS BAD  AVOID EATING TOO SALTY AND SPICY FOODS  WARM WATER STRENGTHENS THE DIGESTIVE SYSTEM  WARM WATER ON AWAKING ACTIVIATES YOUR BOWELS AND CLEANS ALL TOXINS FROM THE BODY

THANK YOU