Spicy chicken on skewers College days cooking Purpose: to teach you how to make chicken on skewers I am qualified to speak about this because. This relates to you because…and I want you to learn…. Preview of Points 1. gathering the materials 2. the process 3. serving ideas

Gathering the Materials ½1/2 cup of honey ¼1/4 cup of orange juice 1 envelope Good seasons Italian salad dressing mix 1 tbsp. hot pepper sauce 1-1/4 lb boneless, skinless chicken breasts cut lengthwise into strips 20 wooden skewers, soaked in water at least 30 mins

The Process Mix honey, juice, salad dressing mix, and hot pepper sauce in a large bowl. Reserve ¼1/4 cup of honey mixture; cover; refrigerate until ready to use. Add chicken to remaining honey mixture; toss to coat. Cover. Refrigerate one hour to marinate. Drain; discard marinade. Thread chicken onto skewers. Place on rack of broiler pan. Broil 4 inches from heat 8 to 10 minutes or until chicken is cook through—turning and brushing occasionally with ¼ 1/4 cup of honey mixture. Remove from oven and allow to cool!

Serving Save the dressing to pour over broiled chicken! Allow meat to cool before eating Possible side dishes: 1. some form of potato (baked—wedges—deep fried) 2. Good seasons Spaghetti salad 3. some form of main vegetable—Green Beans for me

conclusion Summary of main points 1. gathering the materials 2. the process 3. serving ideas Much better than bologna and hot dogs!