Week 1 UW-Whitewater Children’s Center - Age 1-2 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Homemade Banana Muffin WG 1 ea Pears ¼ c (Blue Scoop) Milk 4 oz Toasted Oats Cereal WG 1/3 c Banana 1 ea Pancake WG 1 ea Applesauce ¼ c Spinach Egg Bake 1 Cut Mandarin Oranges ¼ c Bread WG ½ slice Baked Sweet Potatoes & Apples ½ c (Grey Scoop) LUNCH Teriyaki Chicken ¼ c WG Dinner Roll 1 ea Corn 1/8 c (Black Scoop) Mandarin Oranges 1/8 c Sloppy Joe WG ½ ea Mixed Vegetables 1/8 c Cantaloupe 1/8 c Baked Ziti WG ½ c Carrot Coins 1/8 c Watermelon 1/8 c (Yellow Spoodle) Pineapple Chicken WG ¼ c Brown Rice ¼ c Broccoli 1/8 c Fruit Salad 1/8 c Cheese Pizza WG ½ Each Green Beans 1/8 c SNACK WG Goldfish 1 Each Carrots Sticks ½ c (6 Carrots Each) Pineapple Tidbits ½ c Yogurt ½ c Green & Red Pepper Strips ½ c (4 Slices Each) String Cheese 1 ea Homemade Blueberry Muffin 1 ea Cucumber Slices ½ c (Green Spoodle/8 Slices Each) Diced Peaches ½ c Cottage Cheese 1/8 c *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 1 UW-Whitewater Children’s Center – Age 3-5 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Homemade Banana Muffin WG 1 ea Pears ½ c (Grey Scoop) Milk 6 oz Toasted Oats Cereal WG 1/3 c Banana 1 ea Pancake WG 1 ea Applesauce ½ c Spinach Egg Bake 1 Cut Orange Slices ½ c (1 Each) Bread WG ½ slice Baked Sweet Potatoes & Apples 1 c (Grey Scoop LUNCH Teriyaki Chicken ½ c WG Dinner Roll 1 ea Corn ¼ c (Blue Scoop) Mandarin Oranges ¼ c Sloppy Joe WG 1 ea Mixed Vegetables ¼ c Cantaloupe ¼ c Baked Ziti WG ¾ c Carrot Coins ¼ c Watermelon ¼ c Pineapple Chicken WG ½ c Brown Rice ¼ c Broccoli ¼ c Fruit Salad ¼ c (Red Spoodle) Cheese Pizza WG 1 Each Green Beans ¼ c Orange ¼ c (1/2 Orange) SNACK WG Goldfish 1 Each Carrots Sticks ½ c (6 Carrots Each) Pineapple Tidbits ½ c Yogurt ½ c Green & Red Pepper Strips ½ c (4 Slices Each) String Cheese 1 ea Homemade Blueberry Muffin 1 ea Cucumber Slices ½ c (Green Spoodle/8 Slices Each) Diced Peaches ½ c Cottage Cheese 1/8 c (Black Scoop) *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 1 UW-Whitewater Children’s Center MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Homemade Banana Muffin WG Pears Milk Toasted Oats Cereal WG Banana Pancake WG Applesauce Spinach Egg Bake Orange Slices Bread WG Baked Sweet Potatoes & Apples LUNCH Teriyaki Chicken WG Dinner Roll Corn Mandarin Oranges Sloppy Joe WG Mixed Vegetables Cantaloupe Baked Ziti WG Carrot Coins Watermelon Pineapple Chicken WG Brown Rice Broccoli Fruit Salad Cheese Pizza WG Green Beans Orange SNACK WG Goldfish Carrots Sticks Pineapple Tidbits Yogurt Green & Red Pepper Strips String Cheese Homemade Blueberry Muffin WG Cucumber Slices Diced Peaches Cottage Cheese *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 2 UW-Whitewater Children’s Center - Age 1-2 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Toasted Oats Cereal WG 1/3 c Banana 1 ea Milk 4 oz Mini Blueberry Waffles WG ½ ea (2 Mini’s) Pears ¼ c (Blue Scoop) English Muffin WG 1/2 ea Mandarin Oranges ¼ c Pancake WG 1 ea Applesauce ¼ c Egg & Cheese Bagel WG Sandwich WG ½ ea Banana 1 ea LUNCH Scrambled Eggs 1/4 c Tator Tots 1/8 c (Yellow Spoodle) Applesauce 1/8 c (Black Scoop) Chicken Parmesan WG 1 Each Italian Veggie Mix 1/8 c Pineapple Tidbits 1/8 c Grilled Cheese WG ½ ea Sweet Potato Fries 1/8 c Watermelon 1/8 c Chicken Ratatouille WG ½ Cup WG Dinner Roll 1 ea Green Beans 1/8 c Cantaloupe 1/8 c Turkey Burger WG ½ ea Broccoli 1/8 c Honeydew 1/8 c SNACK Biscuit ½ ea Mandarin Oranges ½ c (Grey Scoop) Peaches ½ c Cheddar Cheese 1 slice Pretzel Goldfish WG 1 Package Applesauce ½ c Cucumber Slices ½ c (Green Spoodle/8 Slices Each) Homemade Banana Muffin WG 1 ea Pineapple Tidbits ½ c Yogurt ½ c *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 2 UW-Whitewater Children’s Center – Age 3-5 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Toasted Oats Cereal WG 1/3 c Banana 1 ea Milk 6 oz Mini Blueberry Waffles WG 1 ea (4 Mini’s) Pears ½ c (Grey Scoop) English Muffin WG ½ ea Mandarin Oranges ½ c Pancake WG 1 ea Applesauce ½ c Egg & Cheese Bagel WG Sandwich ½ ea Mlk 6 oz LUNCH Scrambled Eggs ½ c Tator Tots ¼ c (Red Spoodle) Applesauce ¼ c (Blue Scoop) Chicken Parmesan WG 1 Each Italian Veggie Mix ¼ c Pineapple Tidbits ¼ c Grilled Cheese WG 1 ea Sweet Potato Fries ¼ c Watermelon ¼ c Chicken Ratatouille WG 1 Cup WG Dinner Roll 1 ea Green Beans ¼ c Cantaloupe ¼ c Turkey Burger WG 1 ea Broccoli ¼ c Honeydew ¼ c SNACK Biscuit ½ ea Orange Slices ½ c (1 Each) Peaches ½ c Cheddar Cheese 1 slice Pretzel Goldfish WG 1 Package Apple slices ½ c (1/2 Apple) Cucumber Slices ½ c (Green Spoodle/8 Slices Each) Homemade Banana Muffin WG 1 ea Pineapple Tidbits ½ c Yogurt ½ c *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 2 UW-Whitewater Children’s Center MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Toasted Oats Cereal WG Banana Milk Mini Blueberry Waffles WG Pears English Muffin WG Mandarin Oranges Pancake WG Applesauce Egg & Cheese Bagel WG Sandwich LUNCH Scrambled Eggs Tator Tots Chicken Parmesan WG Italian Veggie Mix Pineapple Tidbits Grilled Cheese WG Sweet Potato Fries Watermelon Chicken Ratatouille WG WG Dinner Roll 1 ea Green Beans Cantaloupe Turkey Burger WG Broccoli Honeydew SNACK Biscuit Oranges Peaches Cheddar Cheese Pretzel Goldfish Apple slices Cucumber Slices Homemade Banana Muffin WG Yogurt *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 3 UW-Whitewater Children’s Center - Age 1-2 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST English Muffin WG ½ ea Pineapple Tidbits ¼ c (Blue Scoop) Milk 4 oz French Toast Bake WG 1 Cut Diced Pears ¼ c Yogurt ¼ c Mandarin Oranges ¼ c Cheese Scrambled Eggs ¼ c Banana 1 ea Pancake WG 1 ea Applesauce ¼ c LUNCH Chicken Nuggets WG 5 ct Carrots 1/8 c (Black Scoop) Applesauce 1/8 c Chicken & Noodles ½ c (Grey Scoop) Broccoli 1/8 c Watermelon 1/8 c (Yellow Spoodle) Spaghetti W/Meat Sauce WG ½ c (Green Spoodle-Noodles Grey Scoop-Meat Sauce) Italian Veggie Mix 1/8 c Cantaloupe 1/8 c Cheese Pizza WG ½ Each Green Beans 1/8 c Pineapple Tidbits 1/8 c Creamy Wild Rice ½ c WG Dinner Roll 1 ea Mixed Vegetables 1/8 c Fruit Salad 1/8 c SNACK Mandarin Oranges ½ c String Cheese 1 ea Green & Red Pepper Strips ½ c (4 Slices Each) Goldfish 1 Package Homemade Apple Oatmeal Muffin 1 ea Applesauce ½ c Peaches ½ c Cottage Cheese ¼ c Kale Chips ½ cup Cheese 1 slice *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 3 UW-Whitewater Children’s Center – Age 3-5 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST English Muffin WG ½ ea Pineapple Tidbits ½ c (Grey Scoop) Milk 6 oz French Toast Bake WG 1 Cut Diced Pears ½ c Yogurt ¼ c Mandarin Oranges ½ c Cheese Scrambled Eggs ½ c Banana 1 ea Pancake WG 1 ea Applesauce ½ c LUNCH Chicken Nuggets WG 5 ct Carrots ¼ c (Blue Scoop) Applesauce ¼ c Chicken & Noodles 1 c Broccoli ¼ c Watermelon ¼ c (Red Spoodle) Spaghetti W/Meat Sauce WG 1 c (Green Spoodle-Noodles Grey Scoop-Meat Sauce) Italian Veggie Mix ¼ c Cantaloupe ¼ c Cheese Pizza WG 1 Each Green Beans ¼ c Pineapple Tidbits ¼ c Creamy Wild Rice 1 c WG Dinner Roll 1 ea Mixed Vegetables ¼ c Fruit Salad ¼ c SNACK String Cheese 1 ea Green & Red Pepper Strips ½ c (4 Slices Each) Goldfish 1 Package Homemade Apple Oatmeal Muffin WG 1 ea Apple Slices ½ c (1/2 Each) Peaches ½ c Cottage Cheese ¼ c Kale Chips ½ c Cheese 1 slice *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 3 UW-Whitewater Children’s Center MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST English Muffin WG Pineapple Tidbits Milk French Toast Bake WG Diced Pears Yogurt Mandarin Oranges Cheese Scrambled Eggs Banana Pancake WG Applesauce LUNCH Chicken Nuggets WG Carrots Turkey & Noodles WG Broccoli Watermelon Spaghetti W/Meat Sauce WG Italian Veggie Mix Cantaloupe Cheese Pizza WG Green Beans Creamy Wild Rice WG Dinner Roll Mixed Vegetables Fruit Salad SNACK String Cheese Green & Red Pepper Strips Goldfish Homemade Apple Oatmeal Muffin Apple Slices Peaches Cottage Cheese Kale Chips Cheese *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 4 UW-Whitewater Children’s Center - Age 1-2 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Toasted Oats Cereal WG ¼ c Banana 1 ea Milk 4 oz Mini Blueberry Waffles WG ½ ea (2 mini’s) Pineapple Tidbits ¼ c (Blue Scoop) Cottage Cheese ¼ c Canned Apple Slices ¼ c Scrambled Eggs ¼ c Diced Pears ¼ c Pancake WG 1 ea Applesauce ¼ c LUNCH Mac & Cheese ½ c WG Steamed Peas 1/8 c (Black Scoop) Diced Pears 1/8 c Meatloaf ½ Slice Carrots 1/8 c Fruit Salad 1/8 c (Yellow Spoodle) WG Dinner Roll 1 ea Milk 6 oz Italian Dunkers WG 1 ea Broccoli 1/8 c Honeydew 1/8 c Cheeseburger WG ½ ea Green Beans 1/8 c Cantaloupe 1/8 c Sweet & Sassy Chicken 1 ea Corn 1/8 c Watermelon 1/8 c SNACK Carrot Sticks ½ c (6 Carrots Each) WG Goldfish 1 ea String Cheese 1 ea Mandarin Oranges ½ c (Grey Scoop) Bread WG ½ slice Cucumber Slices ½ c (Green Spoodle/8 Slices Each) Homemade Banana Muffin 1 ea Yogurt ¼ c Pineapple Tidbits ½ c *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 4 UW-Whitewater Children’s Center – Age 3-5 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Toasted Oats Cereal WG 1/3 c Banana 1 ea Milk 6 oz Mini Blueberry Waffles WG ½ ea (4 mini’s) Pineapple Tidbits ½ c (Grey Scoop) Cottage Cheese ¼ c (Blue Scoop) Canned Apple Slices ½ c Scrambled Eggs ½ c Diced Pears ½ c Pancake WG 1 ea Applesauce ½ c LUNCH Mac & Cheese WG 2/3 c (White Scoop) Steamed Peas ¼ c Diced Pears ¼ c Meatloaf 1 Slice Carrots ¼ c Fruit Salad ¼ c (Red Spoodle) WG Dinner Roll 1 ea Italian Dunkers WG 2 ea Broccoli ¼ c Honeydew ¼ c Cheeseburger WG 1 ea Green Beans ¼ c Cantaloupe ¼ c Sweet & Sassy Chicken 1 ea Corn ¼ c Watermelon ¼ c SNACK Carrot Sticks ½ c (6 Carrots Each) WG Goldfish 1 ea String Cheese 1 ea Mandarin Oranges ½ c Bread WG ½ slice Cucumber Slices ½ c (Green Spoodle/8 Slices Each) Homemade Banana Muffin 1 ea Orange Slices ½ c (1 Each) Yogurt ¼ c *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old

Week 4 UW-Whitewater Children’s Center MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST Toasted Oats Cereal WG Banana Milk Mini Blueberry Waffles WG Pineapple Tidbits Cottage Cheese Canned Apple Slices Scrambled Eggs Diced Pears Pancake WG Applesauce LUNCH Mac & Cheese WG Steamed Peas Diced Pear Meatloaf Carrots Fruit Salad WG Dinner Roll Italian Dunkers WG Broccoli Honeydew Cheeseburger WG Green Beans Cantaloupe Sweet & Sassy Chicken Corn Watermelon SNACK Carrot Sticks WG Goldfish String Cheese Mandarin Oranges Bread WG Cucumber Slices Homemade Banana Muffin Orange Slices Yogurt *Menus are pork and nut free. Menu Start Date: March 4th, 2019 *All grain products are whole grain. WG = Whole Grain Note: Please see CACFP Child Meal Pattern guidelines: http://www.fns.usda.gov/sites/default/files/cacfp/CACFP_childmealpattern.pdf Milk: Must be unflavored whole milk for children age one. Must be unflavored low-fat (1%) or unflavored fat-free (skim) milk for children 2-5 years old