Proteins account for more than 50% of the dry mass of most cells

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Copyright © 2005 Pearson Education, Inc. publishing as Benjamin Cummings Concept 5.4: Proteins have many structures, resulting in a wide range of functions.
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Proteins account for more than 50% of the dry mass of most cells Concept 5.4: Proteins have many structures, resulting in a wide range of functions Proteins account for more than 50% of the dry mass of most cells Protein functions include structural support, storage, transport, cellular communications, movement, and defense against foreign substances (Table 5.1) Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Enzymes are a type of protein that acts as a catalyst to speed up chemical reactions Enzymes can perform their functions repeatedly, functioning as workhorses that carry out the processes of life Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Polypeptides are polymers built from the same set of 20 amino acids A protein consists of one or more polypeptides Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Amino acids are organic molecules with carboxyl and amino groups Amino Acid Monomers Amino acids are organic molecules with carboxyl and amino groups Amino acids differ in their properties due to differing side chains, called R groups Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Fig. 5-UN1  carbon Amino group Carboxyl group

Fig. 5-17 Figure 5.17 The 20 amino acids of proteins Nonpolar Glycine (Gly or G) Alanine (Ala or A) Valine (Val or V) Leucine (Leu or L) Isoleucine (Ile or I) Methionine (Met or M) Phenylalanine (Phe or F) Trypotphan (Trp or W) Proline (Pro or P) Polar Serine (Ser or S) Threonine (Thr or T) Cysteine (Cys or C) Tyrosine (Tyr or Y) Asparagine (Asn or N) Glutamine (Gln or Q) Figure 5.17 The 20 amino acids of proteins Electrically charged Acidic Basic Aspartic acid (Asp or D) Glutamic acid (Glu or E) Lysine (Lys or K) Arginine (Arg or R) Histidine (His or H)

Amino acids are linked by peptide bonds Amino Acid Polymers Amino acids are linked by peptide bonds A polypeptide is a polymer of amino acids Polypeptides range in length from a few to more than a thousand monomers Each polypeptide has a unique linear sequence of amino acids Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Amino end (N-terminus) Carboxyl end (C-terminus) Fig. 5-18 Peptide bond (a) Side chains Peptide bond Figure 5.18 Making a polypeptide chain Backbone Amino end (N-terminus) Carboxyl end (C-terminus) (b)

Protein Structure and Function A functional protein consists of one or more polypeptides twisted, folded, and coiled into a unique shape The sequence of amino acids determines a protein’s three-dimensional structure A protein’s structure determines its function Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Four Levels of Protein Structure The primary structure of a protein is its unique sequence of amino acids Secondary structure, found in most proteins, consists of coils and folds in the polypeptide chain Tertiary structure is determined by interactions among various side chains (R groups) Quaternary structure results when a protein consists of multiple polypeptide chains Animation: Protein Structure Introduction Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Animation: Primary Protein Structure Primary structure, the sequence of amino acids in a protein, is like the order of letters in a long word Primary structure is determined by inherited genetic information Animation: Primary Protein Structure Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Fig. 5-21 Primary Structure Secondary Structure Tertiary Structure Quaternary Structure  pleated sheet +H3N Amino end Examples of amino acid subunits  helix Figure 5.21 Levels of protein structure—primary structure

Animation: Secondary Protein Structure The coils and folds of secondary structure result from hydrogen bonds between repeating constituents of the polypeptide backbone Typical secondary structures are a coil called an  helix and a folded structure called a  pleated sheet For the Cell Biology Video An Idealized Alpha Helix: No Sidechains, go to Animation and Video Files. For the Cell Biology Video An Idealized Alpha Helix, go to Animation and Video Files. For the Cell Biology Video An Idealized Beta Pleated Sheet Cartoon, go to Animation and Video Files. For the Cell Biology Video An Idealized Beta Pleated Sheet, go to Animation and Video Files. Animation: Secondary Protein Structure Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Secondary Structure  pleated sheet Examples of amino acid subunits Fig. 5-21c Secondary Structure  pleated sheet Examples of amino acid subunits Figure 5.21 Levels of protein structure—secondary structure  helix

Animation: Tertiary Protein Structure Tertiary structure is determined by interactions between R groups, rather than interactions between backbone constituents These interactions between R groups include hydrogen bonds, ionic bonds, hydrophobic interactions, and van der Waals interactions Strong covalent bonds called disulfide bridges may reinforce the protein’s structure Animation: Tertiary Protein Structure Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Animation: Quaternary Protein Structure Quaternary structure results when two or more polypeptide chains form one macromolecule Collagen is a fibrous protein consisting of three polypeptides coiled like a rope Hemoglobin is a globular protein consisting of four polypeptides: two alpha and two beta chains Animation: Quaternary Protein Structure Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

What Determines Protein Structure? In addition to primary structure, physical and chemical conditions can affect structure Alterations in pH, salt concentration, temperature, or other environmental factors can cause a protein to unravel This loss of a protein’s native structure is called denaturation A denatured protein is biologically inactive Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Denaturation Normal protein Denatured protein Renaturation Fig. 5-23 Figure 5.23 Denaturation and renaturation of a protein Normal protein Denatured protein Renaturation

Protein Folding in the Cell It is hard to predict a protein’s structure from its primary structure Most proteins probably go through several states on their way to a stable structure Chaperonins are protein molecules that assist the proper folding of other proteins Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

Concept 5.5: Nucleic acids store and transmit hereditary information The amino acid sequence of a polypeptide is programmed by a unit of inheritance called a gene Genes are made of DNA, a nucleic acid Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

The Roles of Nucleic Acids There are two types of nucleic acids: Deoxyribonucleic acid (DNA) Ribonucleic acid (RNA) DNA provides directions for its own replication DNA directs synthesis of messenger RNA (mRNA) and, through mRNA, controls protein synthesis Protein synthesis occurs in ribosomes Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

DNA 1 Synthesis of mRNA in the nucleus mRNA NUCLEUS CYTOPLASM Fig. 5-26-1 DNA 1 Synthesis of mRNA in the nucleus mRNA NUCLEUS CYTOPLASM Figure 5.26 DNA → RNA → protein

DNA 1 Synthesis of mRNA in the nucleus mRNA NUCLEUS CYTOPLASM mRNA 2 Fig. 5-26-2 DNA 1 Synthesis of mRNA in the nucleus mRNA NUCLEUS CYTOPLASM mRNA 2 Movement of mRNA into cytoplasm via nuclear pore Figure 5.26 DNA → RNA → protein

DNA 1 Synthesis of mRNA in the nucleus mRNA NUCLEUS CYTOPLASM mRNA 2 Fig. 5-26-3 DNA 1 Synthesis of mRNA in the nucleus mRNA NUCLEUS CYTOPLASM mRNA 2 Movement of mRNA into cytoplasm via nuclear pore Ribosome Figure 5.26 DNA → RNA → protein 3 Synthesis of protein Amino acids Polypeptide

The Structure of Nucleic Acids Nucleic acids are polymers called polynucleotides Each polynucleotide is made of monomers called nucleotides Each nucleotide consists of a nitrogenous base, a pentose sugar, and a phosphate group The portion of a nucleotide without the phosphate group is called a nucleoside Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

(a) Polynucleotide, or nucleic acid (c) Nucleoside components: sugars Fig. 5-27 5 end Nitrogenous bases Pyrimidines 5C 3C Nucleoside Nitrogenous base Cytosine (C) Thymine (T, in DNA) Uracil (U, in RNA) Purines Phosphate group Sugar (pentose) 5C Adenine (A) Guanine (G) 3C (b) Nucleotide Sugars 3 end Figure 5.27 Components of nucleic acids (a) Polynucleotide, or nucleic acid Deoxyribose (in DNA) Ribose (in RNA) (c) Nucleoside components: sugars

Nucleotide Polymers Nucleotide polymers are linked together to build a polynucleotide Adjacent nucleotides are joined by covalent bonds that form between the –OH group on the 3 carbon of one nucleotide and the phosphate on the 5 carbon on the next These links create a backbone of sugar-phosphate units with nitrogenous bases as appendages The sequence of bases along a DNA or mRNA polymer is unique for each gene Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

The DNA Double Helix A DNA molecule has two polynucleotides spiraling around an imaginary axis, forming a double helix In the DNA double helix, the two backbones run in opposite 5 → 3 directions from each other, an arrangement referred to as antiparallel One DNA molecule includes many genes The nitrogenous bases in DNA pair up and form hydrogen bonds: adenine (A) always with thymine (T), and guanine (G) always with cytosine (C) Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

DNA and Proteins as Tape Measures of Evolution The linear sequences of nucleotides in DNA molecules are passed from parents to offspring Two closely related species are more similar in DNA than are more distantly related species Molecular biology can be used to assess evolutionary kinship Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

You should now be able to: List and describe the four major classes of molecules Describe the formation of a glycosidic linkage and distinguish between monosaccharides, disaccharides, and polysaccharides Distinguish between saturated and unsaturated fats and between cis and trans fat molecules Describe the four levels of protein structure Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

You should now be able to: Distinguish between the following pairs: pyrimidine and purine, nucleotide and nucleoside, ribose and deoxyribose, the 5 end and 3 end of a nucleotide Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings