Early Beginnings Multicultural Child Development Centre Week 1 Menu   Monday Tuesday Wednesday Thursday Friday AM Snack Fruit / Vegetable Orange wedges Banana Apple Slices Pears Grain Rice Krispies Bagels Toasted WW English Muffin Muffins Cheerios Meat & Alternative Milk and alternatives Milk 2% Cream cheese Other  Raisins  Wow Butter & Jam  Lunch Carrot Soup Cucumber slices Minestrone Soup  Green pepper slices Pickles Open faced tuna melts Stir Fry Chicken Tuna/Egg/Cheese Wraps All Beef Hot Dogs Fish Sticks WW Kaiser Orzo pasta Tortilla Wraps Buns Challah Vegetable Plate Mixed Vegetables Finger Vegetables Tossed salad/veggie plate Mashed Potatoes & baby carrots Other Water PM Snack Seasonal Fresh Fruit Sliced peaches Grapes Seasonal Fresh Fruit, Jam Crackers Pita Homemade Banana bread WW Crackers Rice Cakes Hummus  Non Diary Cream Cheese Spread  Cheese slices  Yoghurt This menu is designed to provide approximately 50% of the recommended number of Canada Food Guide Servings per day for Children aged 2-8 years old. Tuesday’s and Thursday’s are meat days. Due to the observance of Kosher dietary laws, these days are low in servings of Milk and alternatives. *Finger vegetables include: carrots, celery, green and red peppers, cucumbers and sliced tomatoes. Seasonal fresh fruit will be posted based on availability each week.

Early Beginnings Multicultural Child Development Centre Week 2 Menu   Monday Tuesday Wednesday Thursday Friday AM Snack Fruit / Vegetable Apples Pears Grapes Bananas Orange wedges Grain Cheerios English Muffin Zucchini Muffins Cinnamon Buns Rice Krispies Meat & Alternative Raisins Milk Milk 2% Other  Cheese slices Lunch Starter Cucumber slices Barley Soup Cream Cheese Dill pickles Carrot Soup Main Dish Macaroni and Cheese Deli Turkey Slices Scrambled Eggs Meat Sauce Tuna, Egg, and Cheese sandwiches WW pasta Small Knots Bagel WW Spaghetti WW Wraps Vegetable Green Beans Vegetable Plate Finger Vegetables Corn Raw veggie plate Water Water   PM Snack Seasonal Fresh Fruit Banana Muffins Homemade Bits and Bites (Cheerios, Pretzels, Shreddies) Wow Butter and Banana sandwiches Crackers Marble loaf Milk and alternatives Raisins  Non Dairy Cream Cheese Spread  This menu is designed to provide approximately 50% of the recommended number of Canada Food Guide Servings per day for Children aged 2-8 years old. Tuesday’s and Thursday’s are meat days. Due to the observance of Kosher dietary laws, these days are low in servings of Milk and alternatives. *Finger vegetables include: carrots, celery, green and red peppers, cucumbers and sliced tomatoes. Seasonal fresh fruit will be posted based on availability each week.

Early Beginnings Multicultural Child Development Centre Week 3 Menu   Monday Tuesday Wednesday Thursday Friday AM Snack Fruit / Vegetable Orange slices Pear Slices Apple Slices Apples Banana Grain Rice Krispies Toast Bagels Cheerios Muffins Meat & Alternative Milk and alternatives Milk 2% Cheese slices Cream Cheese  Other Raisins  Jam Lunch Soup/Veggies Red Peppers Cucumber slices Barley Soup Peppers Tomatoes Main Dish Grilled Cheese Sandwiches Chicken fingers Tuna/Egg/Cheese Sandwiches All Beef Hot Dogs, Baked Beans Zucchini Quiche WW bread Rice WW Bread Buns Vegetable Macaroni Salad with peppers, peas, & corn Mixed Vegetables Finger Vegetables Tomato slices Peas & Corn Water PM Snack Grapes, Jam Pineapple chunks Seasonal Fresh Fruit Bananas Crackers WW Pita Homemade Banana Bread Animal Cookies Challah and Wow Butter Hummus Yogurt This menu is designed to provide approximately 50% of the recommended number of Canada Food Guide Servings per day for Children aged 2-8 years old. Tuesday’s and Thursday’s are meat days. Due to the observance of Kosher dietary laws, these days are low in servings of Milk and alternatives. *Finger vegetables include: carrots, celery, green and red peppers, cucumbers and sliced tomatoes. Seasonal fresh fruit will be posted based on availability each week.