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Exploring the Horticulture Industry

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Presentation on theme: "Exploring the Horticulture Industry"— Presentation transcript:

1 Exploring the Horticulture Industry
Chapter 1

2 AGRICULTURE The production of plants & animals to meet basic human needs.

3 HORTICULTURE -the culture of plants for food, comfort & beauty.
Historically, horticulture was “garden culture” derived from the Latin words hortus meaning garden and colere meaning culture. Today horticulture is far more than garden culture.

4 HORTICULTURE INDUSTRY
-all of the activities that support meeting the needs of consumers for horticulture products. Botany-a major area of science in horticulture; the study of plants, including their life cycle, structure, growth & classification.

5 HORTICULTURE TECHNOLOGY
-applying science in horticulture production -controlling & managing a plant’s environments -developing & using the proper cultural practices Combining modern technology with a solid, scientific understanding of plants promotes a more effective management program.

6 AREAS OF HORTICULTURE Ornamental horticulture-growing and using plants for their beauty Floriculture-the production, transportation & use of flower & foliage plants Landscape horticulture-producing & using plants to make the outdoor environment more appealing

7 Nursery-a place where plants, shrubs & ornamental trees are grown for transplanting to landscape areas Interiorscaping-the use of foliage plants to create pleasing & comfortable areas inside buildings Foliage plants-grown & sold for their beautiful colored leaves

8 Olericulture-growing, harvesting, storing, processing & marketing of vegetables
Pomology-growing, harvesting, storing, processing & marketing of fruits & nuts.

9 “Applied botany” Taxonomy-plant classification
Anatomy-plant structures Physiology-plant functions Entomology-insects Pathology-plant diseases Heredity-plant genetics Horticulture science relates to the cultivation of ornamentals, vegetables & fruits.

10 Famous Horticulturist
Theophrastus-Greek who speculated that roots of a plant absorbed nutrients. Carolus Linnaeus-developed the taxonomy for classifying living organisms. Gregor Mendel-considered the father of genetics.


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