1. Week 2
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
Dish of the Day
Butchers Chicken Sausage Hot Dog
Vegetarian Option
Quorn Sausage Hot Dog
Sides
New Potatoes
Steamed Green Beans
Sweetcorn
Jacket/Pasta
Macaroni cheese
Desserts
Marble Cake
Greek Yoghurt with mixed topping
Lamb Lasagne
Vegetarian Lasagne
Couscous
Green Salad
Coleslaw
Jacket Potato served with Beans, Tuna Mayonnaise, Cheese & Coleslaw
Rice Pudding with Jam
Strawberry Jelly with Cream
Cod Fish Fingers
Stuffed Mushroom with
Mixed Vegetable
Oven Chips
Peas
Baked Beans
Pasta with Tomato Sauce
& Parmesan
Mix Selection of Desserts
Wishing you all a very
Happy Holiday
From
All Staff at
Manor Lodge School
Homemade bread and freshly prepared salad and fresh cut fruit served daily