1. 4th September 2017 **** **** **** **** **** Mexican Kitchen
Beef Rogan Josh with pilau rice and Mini Naan bread, mango relish
Mexican Kitchen
Marinated Chicken wrap
with refried beans green tomato salsa and mixed chilli slaw
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Roast cherry tomato & Goats cheese galette with
Pesto dressed Garden Salad
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Patatas Bravas topped with poached Egg and crisp rocket salad
Pea and ham
Vegetable & pasta
Mushroom soup
Cream of parsnip
Basil & tomato
Turkey Stroganoff
with mushroom smoked paprika and gherkins with steamed rice
Traditional lamb Shepherds Pie topped with creamy mash and served with steamed greens
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Roasted red onion and yellow pepper individual bake, topped with shredded vegetable salad
Vegetable Jambalaya with roasted cashew nuts, peas, and mixed peppers
Cod and haddock pie topped with dill mash and garden peas
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Spinach & Ricotta lasagne in rich tomato sauce served with Garlic bread and garden salad