Classic French Desserts Chef Comar Summer Educators 2012.

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Classic French Desserts Chef Comar Summer Educators 2012

Classical French Pastries *Classic desserts are classified as pastries that have some significance of history, event or famed person. *Most been established by France or Austria, also Italy, Germany and Spain had been credited.

Examples: *Charlotes *Bavarians *Mousses

Choux Paste Items: *Éclairs *Cream puffs *Profiteroles *Saint Honore *Paris/Brest

Other Products: *Napoleon *Jalusie *Bond du fruit *Vol au vent

Tarts: Apple tart Alsace Clafoutis Chocolate custard tart Tart Tatin

Bite Sized Cookies: French Macaroons Shortbreads Financiers Madalenes Palmiers

Miniardies: Served for tea service after meal or as an complimentary offering when presenting the check, at the end of a nice meal.

Assorted French Pastry: Tarts Pithivier Small pastry

Traditional French Wedding Cake Croquambouche