Presentation is loading. Please wait.

Presentation is loading. Please wait.

Summer Menu Week 1 MondayTuesdayWednesdayThursdayFriday Main Courses Beef Lasagne Served with Garlic Bread, Coleslaw & Roast Mixed Peppers -o0o- Veggie.

Similar presentations


Presentation on theme: "Summer Menu Week 1 MondayTuesdayWednesdayThursdayFriday Main Courses Beef Lasagne Served with Garlic Bread, Coleslaw & Roast Mixed Peppers -o0o- Veggie."— Presentation transcript:

1 Summer Menu Week 1 MondayTuesdayWednesdayThursdayFriday Main Courses Beef Lasagne Served with Garlic Bread, Coleslaw & Roast Mixed Peppers -o0o- Veggie Mince Lasagne Served with Garlic Bread, Coleslaw & Roast Mixed Pepper (V) Chicken Curry Served with Rice or Naan Bread & Roasted Veg -o0o- Vegetarian Curry Served with Rice or Naan Bread & Roasted Veg (V) Roast Chicken Drumsticks Served with Roast Potatoes, mash, Stuffing, Vegetables & Gravy -o0o- Lentil & Vegetable Roast Served with Roast Potatoes, mash, Vegetables & Gravy (V) Sausage Cassarole with seasonal vegetables and sauteed potatoes -o0o- Vegetable Chilli Served with Rice and Roasted Veg (V) Fishwich Served with Chips, Peas & Beans -o0o- Mixed Pepper Frittata Served with Chips, Peas & Beans (V) On the Side Various Homemade bread and a Selection of fresh vegetables and salad available every day to accompany your main meal choice Mix ‘n’ Match Baps, Bauguettes, sandwiches, Pasta, Jacket, Rice, Wrap: Then add your choice of hot or cold Topping from our freshly prepared selection; we will offer both meat, fish and vegetarian choices everyday Grab and Go Various grab and go items will be available daily, all freshly prepared Desserts Eves Sponge with Custard - Selection of fresh fruit Summer Fruit Cake & Cream - Selection of fresh fruit Fruit Crumble with Custard - Selection of fresh fruit Strawberry Moose & shortbread Biscuit - Selection of fresh fruit Chocolate & Mandarin Sponge with Chocolate Sauce - Selection of fresh fruit

2 Summer Menu Week 2 MondayTuesdayWednesdayThursdayFriday Main Courses Beef Pasta Bake in a Tomato & Basil Sauce Served Garlic Bread, Peas & Carrots -o0o- Vegetable Pasta Bake in a Tomato & Basil Sauce Served Garlic Bread, Peas & Carrots (V) Thai Salmon Fish Cakes with a Sweet Chilli Sauce Served with Stir Fry Veg Noodles Mixed Salad & Coleslaw -o0o- Quorn Hoi-sin Noodles Served with Mixed Salad and Coleslaw Roast Pork Served with Roast Potatoes Mash, Vegetables & Gravy -o0o- Vegetable Sausages Served with Roast Potatoes Mash, Vegetables & Gravy (V) Mediterranean Chicken, Rice & Peas Served with Sweetcorn & Broccoli -o0o- Macaroni Cheese Served with Sweetcorn & Broccoli (V) Fish Fingers Served with Chips, Peas & Beans, -o0o- Vegetable Burger in a Bun Served with Chips, Peas & Salad (V) On the Side Various Homemade bread and a Selection of fresh vegetables and salad available every day to accompany your main meal choice Mix ‘n’ Match Baps, Bauguettes, sandwiches, Pasta, Jacket, Rice, Wrap: Then add your choice of hot or cold Topping from our freshly prepared selection; we will offer both meat, fish and vegetarian choices everyday Grab and Go Various grab and go items will be available daily, all freshly prepared Desserts Pineapple Upside Down Cake with Custard - Selection of fresh fruit Apple Pie with Custard - Selection of fresh fruit Syrup Sponge with Custard - Selection of fresh fruit Summer Fruit Crumble with Custard - Selection of fresh fruit Choc & Banana Cake with Chocolate Sauce - Selection of fresh fruit

3 Summer Menu Week 3 MondayTuesdayWednesdayThursdayFriday Main Courses Beef Spaghetti Bolognaise Served with Garlic Bread and Vegetables -o0o- Veggie Mince Bolognaise Served with Garlic Bread, and Vegetables (V) Chicken Pilaff Served with Mixed Peppers & Sweetcorn -o0o- Cheese and Potato Pie Served with Mixed Veg & Side Salad (V) Roast Turkey Served with Roast Potatoes, Mash, Vegetables & Gravy -o0o- Cauliflower and Cheese Bake with a Herby Crumb topping Served with Roast Potatoes, Mash, Vegetables & Gravy (V) Beef Enchiladas Served with Vegetable Rice & Mixed Salad -o0o- Vegetable Enchiladas Served with Vegetable Rice & Mixed Salad (V) Oven Baked Pollock Served with Chips, Peas & Beans -o0o- Cheese & Roast Pepper Pizza Served with Chips, Peas & Beans (V) On the Side Various Homemade bread and a Selection of fresh vegetables and salad available every day to accompany your main meal choice Mix ‘n’ Match Baps, Bauguettes, sandwiches, Pasta, Jacket, Rice, Wrap: Then add your choice of hot or cold Topping from our freshly prepared selection; we will offer both meat, fish and vegetarian choices everyday Grab and Go Various grab and go items will be available daily, all freshly prepared Desserts Pear Tart Tarte with Custard - Selection of fresh fruit Apple & Mixed Berry Crumble with Custard - Selection of fresh fruit Bakewell Tart with Custard - Selection of fresh fruit Fruity Flapjack With Custard - Selection of fresh fruit Chocolate & Cherry Sponge with Custard - Selection of fresh fruit


Download ppt "Summer Menu Week 1 MondayTuesdayWednesdayThursdayFriday Main Courses Beef Lasagne Served with Garlic Bread, Coleslaw & Roast Mixed Peppers -o0o- Veggie."

Similar presentations


Ads by Google