FDA/FSIS Food Safety Survey Methods Amy Lando, MPP Consumer Studies Team Office of Scientific Analysis and Support Center for Food Safety and Applied Nutrition.

Slides:



Advertisements
Similar presentations
The Burden of Obesity in North Carolina Obesity in Adults.
Advertisements

MICS4 Survey Design Workshop Multiple Indicator Cluster Surveys Survey Design Workshop Field Staff and Field Procedures.
MICS4 Survey Design Workshop Multiple Indicator Cluster Surveys Survey Design Workshop Survey Quality Control.
The National Center on Addiction and Substance Abuse at Columbia University ®
Employee Wellness & Physical Activity in Texas: Results from the 2003 BRFSS.
SAC Needs Assessment. Background A goal of the Massachusetts State Advisory Council on Early Childhood Education and Care (SAC) Identify the needs of.
Survey design. What is a survey?? Asking questions – questionnaires Finding out things about people Simple things – lots of people What things? What people?
CHAPTER 9, survey research
Online Privacy Survey Results Conducted: December 2011.
An Overview of the North Carolina Behavioral Risk Factor Surveillance System (BRFSS) Presentation to the State Health Director's Conference January 23,
Survey Methodology Nonresponse EPID 626 Lecture 6.
Copyright 2010, The World Bank Group. All Rights Reserved. Agricultural Data Collection Procedures Section A 1.
Brian A. Harris-Kojetin, Ph.D. Statistical and Science Policy
Community Health Assessment San Joaquin County.
Exponent, Food and Chemicals Practice, formerly Novigen Sciences, Inc. Food Consumption Data in Microbiological Risk Assessment Barbara J. Petersen and.
Survey Design Steps in Conducting a survey.  There are two basic steps for conducting a survey  Design and Planning  Data Collection.
Chapter 13 Survey Designs
Aaker, Kumar, Day Ninth Edition Instructor’s Presentation Slides
Enhancing Surveillance with the Colorado Child Health Survey Jodi Drisko, MSPH Jason Gannon Alyson Shupe, MSW, PhD Colorado Department of Public Health.
Chapter 13 Survey Designs
2/9/00 Survey Methodology Survey Design EPID 626 Lecture 5.
FDA Food Safety Surveys Sara Fein, Ph.D. Consumer Science Specialist Office of Scientific Analysis and Support Center for Food Safety and Applied Nutrition.
Trying Out New Survey Techniques – Lessons Learned 2013 Northwest Hazardous Materials Management Conference Liz Tennant, Strategic Advisor, Office of the.
Survey Designs EDUC 640- Dr. William M. Bauer
Joint Canada/U.S. Health Survey Catherine Simile, National Center for Health Statistics Patrice Mathieu, Statistics Canada Ed Rama, Statistics Canada NCHS.
How America Shops & Spends 2014
CAHPS Overview Clinician & Group Surveys: Practical Options for Implementation and Use AHRQ ANNUAL MEETING SEPTEMBER 18, 2011 Christine Crofton, PhD CAHPS.
Churches and Online Giving Sponsored by ServiceU a partner in LifeWay’s Digital Church initiative.
Learning Objective Chapter 7 Primary Data Collection: Survey Research CHAPTER seven Primary Data Collection: Survey Research Copyright © 2000 by John Wiley.
Power Point Slides by Ronald J. Shope in collaboration with John W. Creswell Chapter 13 Survey Designs.
Power Point Slides by Ronald J. Shope in collaboration with John W. Creswell Chapter 13 Survey Designs.
Survey Research and Other Ways of Asking Questions
Introduction to Survey Research. What kind of data can I collect? Factual Knowledge Factual Knowledge Cognitive Beliefs or Perceptions Cognitive Beliefs.
ICVS IN SLOVENIA Tatjana Škrbec. Content of presentation  Short history  Crime victim survey 2001 within SORS  Methodology and content of questionnaire.
Adding a Mode as a Final Step in the Follow-up of a Panel Survey Seminar on New Frontiers for Statistical Data Collection Geneva, Switzerland, 31 October.
ESRD-CAHPS Field Test Beverly Weidmer, M.A. RAND Corporation CAHPS RAND Team.
Food Safety Professional Development for Early Childhood Educators Evaluation Plan.
Jordan National Behavioral Risk and Chronic Disease Survey Jordan 2004 / 2005 Dr. Meyasser Zindah Head of NCD Department Ministry Of Health.
Changes in Consumer Knowledge, Behavior, and Confidence Since the 1996 PR/HACCP Final Rule Presented at Thinking Globally — Working Locally: A Conference.
McGraw-Hill/Irwin Business Research Methods, 10eCopyright © 2008 by The McGraw-Hill Companies, Inc. All Rights Reserved. Chapter 9 Surveys.
Data Collection February 2, Objectives By the end of this meeting, participants should be able to: Describe the advantages and disadvantages of.
Understanding the Respondent – a Key to Improve our Data Collection Strategies? Seminar on Statistical Data Collection 26 th September 2013 Anton Johansson,
The Challenge of Non- Response in Surveys. The Overall Response Rate The number of complete interviews divided by the number of eligible units in the.
Copyright 2010, The World Bank Group. All Rights Reserved. Reducing Non-Response Section B 1.
Building Wave Response Rates in a Longitudinal Survey: Essential for Nonsampling Error Reduction or Last In - First Out? Steven B. Cohen Fred Rohde and.
McGraw-Hill/Irwin Copyright 2006 The McGraw-Hill Companies, Inc. All rights reserved Chapter 11 Surveys and Interviews.
GENERAL POPULATION SURVEY METHODOLOGY
Data Collection: Enhancing Response Rates & Limiting Errors Chapter 10.
March 2014 Possibilities, Perils & Pitfalls of doing a CP-KAP Mónica Ruiz-Casares, Ph.D.
Survey Design Stat 472 Types of Surveys Telephone Interviews Face-to-Face Interviews.
Client Name Here - In Title Master Slide Attitudinal Evaluation Overview and Update Johanna Zmud / NuStats October 28, 2004 MnPass Copyright WSDOT © 2002.
1 Chapter 13 Collecting the Data: Field Procedures and Nonsampling Error © 2005 Thomson/South-Western.
Questionnaires and Survey Design. Target population Sampling frame Not included in sampling frame Not eligible for survey Cannot be contacted Refuse to.
Taiwan Longitudinal Study on Aging (TLSA)
Copyright © 2008 by Pearson Education, Inc. Upper Saddle River, New Jersey All rights reserved. John W. Creswell Educational Research: Planning,
Focus Groups Defined In-depth discussion on one topic In-depth discussion on one topic Consists of 8 to 12 participants Consists of 8 to 12 participants.
The State and Local Area Integrated Telephone Survey Marcie Cynamon Chief, Survey Planning and Special Surveys Branch National Center for Health Statistics.
US Trends in Food Safety Practices Alan Levy, Ph.D. and Sara Fein, Ph.D. Food and Drug Administration Center for Food Safety and Applied Nutrition.
Sampling Chapter 5. Introduction Sampling The process of drawing a number of individual cases from a larger population A way to learn about a larger population.
Ethiopia Demographic and Health Survey 2011 Introduction and Methodology.
Citizen Satisfaction Survey March 2003 Results Office of the Mayor Program Management Office March 28, 2003.
Writing a Questionnaire The Process. Before you start Be very clear about purpose of collecting the information. (Establish clear cut objectives). Write.
Miami, Florida, 9 – 12 November 2016
Survey Design Steps in Conducting a survey
SESRI Workshop on Survey-based Experiments
The European Statistical Training Programme (ESTP)
Subgroup 5. Other parts of the manual
Metro ACEs Data 2018 Community Health Needs Assessment
Including People with Disabilities: Public Health Workforce Competencies Module 3 Competency 2: Discuss methods used to assess health issues for people.
Chapter 5: The analysis of nonresponse
Presentation transcript:

FDA/FSIS Food Safety Survey Methods Amy Lando, MPP Consumer Studies Team Office of Scientific Analysis and Support Center for Food Safety and Applied Nutrition U.S. Food and Drug Administration Food Safety Educators Conference, Orlando, FL September 18-20, 2002

Outline Type of information collected Survey background and methods How FSS data can be used

Background Nationally representative (US) random dial digit telephone surveys 4 waves of data collected: –1988, 1993, 1998, 2001 Sample sizes: 1620 – 4482 Adults only (Age 18 and up)

Type of Information Collected Food handling behaviors Risky food consumption Food safety knowledge Risk perceptions of getting a foodborne illness Experience with foodborne illness and allergies Demographic variables

Questionnaire Development Needs of the FDA and USDA Tracking questions Minimize socially desirable answers Rotate multi-part questions Keep survey as short as possible Cognitive Interviews Pretests

Sample Selection and Data Collection for 2001 The interview process Sampling frame: All households with telephone in US Hholds selected using Random Digit Dialing procedure: GENESYS Computer-assisted telephone interviewing (CATI)

Maximize Response Rate Advance letter Minimum of 18 calls to establish contact Designated Respondents who initially refuse sent a letter encouraging participation Spanish language interviewer Survey fielded over 4 month period

Data Quality FDA staff member participated in interviewer training Supervisor monitors interviews Production rates and sample disposition monitored daily for problems

Data Weights Each wave adjusted for design weight –# of adults in household –# of phone lines Each wave adjusted for population distribution: –Current Population Survey: gender, race, education

Food Safety Survey Data Uses See how the population is doing as a whole Can look at subpopulations Benchmark for the nation Multiple food safety topics in one survey

Use of FSS Data by Educators Help to determine where/how Food Safety Education should be targeted: topics and subgroups Compare effects of targeted programs with national trends Can use the same questions as those on the FSS

Limitations of Survey Data Self reporting behavior: a potential problem Other methods: Not nationally representative –In home studies –Focus groups –Local surveys

Contact Information