Evolution of Common Home/Office Technology Used for Online Training Component1990199520002002-6 Hardware8600 series 40Mb Disk 16Mb/RAM PentiumI&II 1Gb.

Slides:



Advertisements
Similar presentations
Restaurant Management System Point-of-Sale Systems Table Management Systems Home Delivery Software Inventory Control System Menu Management System Recipe.
Advertisements

The Property Management System and Interfaces
Technology Strategies for the Hospitality Industry© 2005 Pearson Education, Inc Nyheim, McFadden, & Connolly Upper Saddle River, New Jersey Restaurant.
Restaurant Management ERP System
Electronic Business (E-Business) Systems.
Hotel Management Software Specification
The Database Environment
© 2003, Educational Institute Chapter 1 Hospitality Technology Systems Managing Technology in the Hospitality Industry Fourth Edition (469T or 469)
Principles and Learning Objectives
ECOMMERCE TECHNOLOGY SUMMER 2003 COPYRIGHT © 2003 MICHAEL I. SHAMOS eCommerce Technology ERP Systems.
Discovering Computers Fundamentals, 2011 Edition Living in a Digital World.
Chapter 3 Database Management
To Accompany Krajewski & Ritzman Operations Management: Strategy and Analysis, Seventh Edition © 2004 Prentice Hall, Inc. All rights reserved. Information.
The Night Audit Chapter 13.
McGraw-Hill/Irwin Copyright © 2008, The McGraw-Hill Companies, Inc. All rights reserved.
Innovative User friendly Effective. Why we’re here… 2 choiceADVANTAGE is the premier web-based property management solution in the industry More than.
Enterprise Applications and Business Process Integration
McGraw-Hill/Irwin Copyright © 2008, The McGraw-Hill Companies, Inc. All rights reserved.
TOPIC 1: GAINING COMPETITIVE ADVANTAGE WITH IT (CONTINUE) SUPPLY CHAIN MANAGEMENT & BUSINESS INTELLIGENCE.
Lecture-9/ T. Nouf Almujally
Lecture-9/ T. Nouf Almujally
Property Management Systems
Specialized Hospitality Applications v Point of Sale (POS) - Computerized Cash Register and more – Micros, Aloha, Squirrel etc. v Menu Management Systems.
Introduction to Hospitality, Fourth Edition John Walker ©2006 Pearson Education, Inc. Pearson Prentice Hall Upper Saddle River, NJ Chapter 18 Hospitality.
The Property Management System
Electronic Business Systems
Introduction to Enterprise Systems
Irwin/McGraw-Hill Copyright © 2001, The McGraw-Hill Companies, Inc. All rights reserved. I n t r o d u c t i o n t o I n f o r m a t i o n S y s t e m.
Electronic Business Systems
INFORMATION X INFO102: Management Information Systems CRM and SCM.
1 Knowledge and Learning PG Diploma in Hospitality Management Customer Service and Quality Systems – Session 3.
Computers Are Your Future Tenth Edition Chapter 12: Databases & Information Systems Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall1.
Restaurant Management Systems
Evinta - IBE A primary customer facing module through which the airline generates ticket sales & ancillary revenues. Offers a customized shopping experience.
Introduction to hospitality fifth edition john r. walker Chapter 4: Rooms Division Operations.
Information Systems Chapter 10 – Computers: Understanding Technology, 3 rd edition 1November 13, 2008.
Examples of TPS 1 In this section, we examine the: components of a TPS the examples of real-time transaction processing batch transaction processing.
Chapter 2: Enterprise Systems Accounting Information Systems, 9e Gelinas ►Dull ► Wheeler © 2011 Cengage Learning. All Rights Reserved. May not be copied,
SPU Information Science Institute of Sripatum University Sripatum University 1 CIS511 Information System Architecture สถาปัตยกรรมระบบสารสนเทศ Asst.Prof.Dr.Surasak.
Technology Strategies for the Hospitality Industry© 2005 Pearson Education, Inc Nyheim, McFadden, & Connolly Upper Saddle River, New Jersey Restaurant.
CHAPTER 2: INFORMATION SYSTEMS IN THE ENTERPRISE.
Management Information Systems MANAGING THE DIGITAL FIRM, 12 TH EDITION INFORMATION SYSTEMS IN HOSPITALITY INDUSTRIES Chapter 12.
Chapter 05 Electronic Commerce (E-Commerce) 石岳峻 博士.
Computerized Manufacturing Systems
A brief description of the functionality of the system of automation of the deployment UCS: Shelter.
© 2009 Pearson Education, Inc. Publishing as Prentice Hall 1 Chapter 1: The Database Environment Modern Database Management 9 th Edition Jeffrey A. Hoffer,
7-1 Management Information Systems for the Information Age Copyright 2004 The McGraw-Hill Companies, Inc. All rights reserved Chapter 7 IT Infrastructures.
Databases MGMT Summer 2012 Night #4, Lecture Part 1 Based on textbook Chapter 6.
7-1 McGraw-Hill/Irwin Copyright © 2007 by The McGraw-Hill Companies, Inc. All rights reserved.
Is Your Business Ready For The Ultimate Business ERP Solution.
Chapter 4: Property Management Systems
CISB113 Fundamentals of Information Systems Types of IS in Organization.
Review 2 Chapters 4, 5, 6. What is the Internet? Global network, a network of networks.
CISB113 Fundamentals of Information Systems Types of IS in Organization.
Chapter 2 Introduction to Enterprise Systems Partial adoption from Magal and Word | Integrated Business Processes with ERP Systems | © 2011 Timothy L.
© 2003 Prentice Hall, Inc.3-1 Chapter 3 Database Management Information Systems Today Leonard Jessup and Joseph Valacich.
UNIT 6 The Property Management System Review of Technology Strategies for the Hospitality Industry Chapter 7 -8.
INTRODUCTION TO INFORMATION SYSTEMS LECTURE 9: DATABASE FEATURES, FUNCTIONS AND ARCHITECTURES PART (2) أ/ غدير عاشور 1.
Accounting Guru Cloud ERP (Enterprise Resource Planning) ERP Software https:
What Is Enterprise Computing?
4 THE DIGITAL FIRM: ELECTRONIC COMMERCE & ELECTRONIC BUSINESS.
Software Solutions for E-Business
One stop Hospitality software solutions
The Property Management System and Interfaces
Discovering Computers 2010: Living in a Digital World Chapter 14
One stop Hospitality software solutions
Hotel Organization.
The Property Management System and Interfaces
The Property Management System and Interfaces
NİŞANTAŞI ÜNİVERSİTESİ
Presentation transcript:

Evolution of Common Home/Office Technology Used for Online Training Component Hardware8600 series 40Mb Disk 16Mb/RAM PentiumI&II 1Gb Disk 32Mb/RAM Pentium III 10Gb Disk 128Mb/RAM Pentium IV 40Gb Disk 356Mb/RAM SoftwareDOS W3.1 ProComm W95 ISP Browser W/ME ISP Browser Video Editor W/XP ISP Browser Video Format CodingUnixHTMLEditor/CoursewareCourseware Connectivity9600 Baud28kb/s56kb/s200>kb/s Host Server Interface UnixWebsiteCourseware- Platform Generation/Online1 G/OL2 G/OL3 G/OL4 G/OL Table 8.1

System SoftwareGeneral Use ApplicationsSpecific Use Applications DOS Windows Unix Linux Java Word Processors Spread Sheets Data Bases Media Players Presentations Computer Aided Design Computer Aided Manufacturing Point of Sale Property Management Software Global Distribution Software Table 8.2

Remote Employees Back Office Front Office Internal Employees SuppliersGuests Figure 8.1

Remote Employees Back Office Front Office Internal Employees SuppliersGuests Figure 8.2

Remote Employees Back Office Front Office Internal Employees SuppliersGuests Figure 8.3 B2B B2E B2C B2E

E-Business Systems ERP SCM Transaction Processing CRM Service Up-sell Cross sell Functional Systems BackFront EDI EAI Figure 8.4

Management Standard Reports Periodic Scheduled Reports—Standard reports generated on periodic bases. Examples include: Night Audit reports—daily. MTD budget reports—weekly. Variance reports—monthly. Exception Reports—Produced and distributed when something out of the ordinary occurs. Flash and Pop-up reports are examples. Demand Reports– Sorted and specialized reports available to managers through database report generators and SQL. Push Reports– Exception information “pushed” through the network to the workstations of all managers with a need to know. Similar to exception reports but distributed to a more specific group of managers. Table 8.3

Online Analytical Processing (OLAP) Automated analyses in environments that include data warehouses linked through a DBMS with data mining features. Consolidation—Chain home offices providing information by property, by city, by region, by district, by nation. Drill-Down—The opposite of consolidation. The chain home office can identify top producers at specific properties in ranking order and compare them with regional or national performance. Slicing and Dicing—Breaking information into segments or niches. Table 8.4

Decision Support Systems (DSS) Statistical software used to perform complex analysis of multiple variables. An example is a yield management program used to compare variables to enhance revenue management. What-If Analysis—Considers hypothetical scenarios. For instance, what if a disaster occurred in two major cities that immediately stopped business and leisure destination travel? Sensitivity Analysis—Specialized What-if analysis. For instance, how would different group profiles impact hotel retail sales? Goal-Seeking Analysis—Referred to as “How-Can” analysis. For example, how can we increase sales by 10% over the same period last year? Optimization Analysis—Provides templates for decisions to maximize profit or revenues. Again, Yield Management is a perfect example. Table 8.5

Field Record Records File Database Transaction Processing Process Control Management Reports File Point of Sale System InputReports Figure 8.5

Security & Energy Mgmt. HRIS Accounting & Finance PMS POS Convention Mgmt. System DBMS Figure 8.6

Housekeeping & Engineering Sales & Marketing Accounting & Finance Front Office POS Convention Mgmt. System PMS Figure 8.7 Reservations Night Audit

Hotel Front Office Concierge Inventory EngineeringHousekeeping Revenue Management Pricing Reservations Internet GDS Direct Call PMS Pricing Booking Settlement Cashier Status Check in/out G. History Folio Credit Card CIA Master Folio Group Block Room Info Hskp. Req Eng. Req Audit Key Cntrl Currency General Info Figure 8.8 Folio Room Keys Security Information

Point of Sale (POS) Network Casual Restaurant Entertainment Signature Restaurant Lounges Banquets Room Service Recreation Retail Shops POS Server PMS Night Audit Front Desk Mgmt Report Guest Folio Figure 8.9

Restaurant POS Network Cold Station Lounge Terminal Service Area Hot Station Dining Room Office Master Terminal POS to PMS POS to Chain POS to EDI Figure 8.10

Restaurant/Retail POS/EDI System Master Terminal Inventory Purchasing Storerooms Hot Station Outlets Accounting Vendors Master Terminal Orders Electronic Purchase Orders Receiving Delivery Reconcile order and invoice Electronic Billing Figure 8.11