LEGIONELLA MANAGEMENT & CONTROL. LEGIONELLACEAE Legionella = aquatic bacteria Naturally widespread in the environment 52 different species identified.

Slides:



Advertisements
Similar presentations
Health and Safety Executive Health and Safety Executive CDM 2007 Training Package Session 2 - Clients Version: September 07.
Advertisements

HBI FEDECAI Conference Legionella – A British Perspective Presented by David Handley of Healthy Buildings International On 24th October 2002 in Valencia.
Legionella management in the hospitality industry Mrs A Ferrero Environmental Health Officer East Devon District Council.
2 3 Risks are present whenever people are in contact with:  Natural or organic materials  Substances of animal origin  Food and food products  Organic.
H&S Asbestos Regulations the Basics Phil Bloomer MSc BSc PGCE Phil Bloomer MSc BSc PGCE Internal Training Manager Internal Training Manager.
FOG Guidance Document Launch Seminar 26th January 2012 Water Services Training Group Guidance Document Control of Fat Oil and Grease Launch Seminar 26.
Potential Pathways for Coliform Contamination. Fixing Positive Coliform Results.
1 Introducing.... Legionella Intelligence Temperature monitoring and compliance Medical Intelligence Temperature monitoring and compliance Boiler Intelligence.
Queries Are soap and drying facilities compulsory in toilet areas? Are soap and drying facilities compulsory in food handling areas? Should we stop recommending.
BRC Storage & Distribution Safety and Quality Management System Training Guide
© Weightmans LLP HAI – LEGAL PERSPECTIVES Infection Prevention Summit Pennine Acute Hospitals NHS Trust Simon Charlton, Associate, Weightmans LLP, Healthcare.
LEGIONELLA MANAGEMENT & CONTROL NUQPR024 V
Unit 205: Cold water systems
HACCP School Development Project Chapter 11 Quality and Food Safety By Andrea Boyes and Julia Wood Srednja šola Zagorje.
Health and Safety Manual Section L6 Legionella. Legionella L6 is a single set of standards for the management of Legionella bacteria, based on the HSE.
Legionnaires’ disease – The hidden killer in water systems Managing the Risk presented by Karl Collingwood Wednesday 26 February 2014.
Health and Safety Executive Control of Legionella Howard Whittaker Principal Inspector FOD Leeds.
World Health Organization
Health & Safety Risk Assessments.
Legionella control in the University of Sheffield Legionella Awareness for Departmental representatives.
Water Supply.
Research Strategy Review: Heat Pump Water Heaters Thermostatic Restriction Valves Jennifer Anziano RTF R&E Subcommittee July 8, 2015.
WHAT’S in the PIPELINE? Tobias van Reenen CSIR
Legionella Risk Assessment Mike Rose. Legionella Risk Assessment Identification and evaluation of sources of potential risk Means by which exposure is.
Employer’s Responsibility © 2014 wheresjenny.com RESPONSIBILITIES OF AN EMPLOYER.
SESSION TWO LEGAL REQUIREMENTS
LEGIONELLA AWARENESS COURSE. COURSE OBJECTIVES To enable you to be aware of issues associated with Legionella within the UoP & be able to assist in the.
15 Water Supply. 2 Objectives Describe the sources of water for a municipal water supply system. Explain the purpose of a water treatment facility. Describe.
Unit 201: Health and safety in building services engineering
IOSH Essex Branch Event Event Subject: Legionella Awareness Date: 8 December 2010.
IOSH Essex Branch Event Event Subject: Legionella Outbreaks Date: 8 December 2010.
Two of the most important pieces of the health and safety legislation affecting educational establishments across the UK are the Health and Safety at.
Module 3Slide 1 of 26 WHO - EDM Sanitation and Hygiene Basic Principles of GMP.
Health & Safety Awareness - The basics. Sharon Currie Robert Fisher HWL Advisers (OH&S)
Health and Safety Executive Health and Safety Executive LEGIONNAIRES’ DISEASE AND GAS SAFETY: Landlords’ responsibilities Sue Matthews HM Inspector of.
Legionnaire’s Disease Outbreak (point source): Stoke on Trent, 2012 Dr Nic Coetzee (West Midlands North HPU) -- on behalf of the Outbreak Control Team.
Decontamination of Equipment.
Module 3Slide 1 of 26 WHO - EDM Sanitation and Hygiene Basic Principles of GMP.
Water Recycling. Why? Do you think water should be recycled? Why? How do you think water is recycled?
Legionella Awareness East Anglia Construction Safety Group 23 April 2009.
New Rules on Legionella Prevention N. Bangert TS Workshop 2005, Archamps.
Safety Management Standards. Introduction Health and Safety Procedures (which identify the risks, hazards and ways of mitigating these) are weak in that.
Legionella Control & Management by Rami E. Kremesti M.Sc.
Communities Fire Safety Report following consultation with Housing Providers 25 th January 2010.
Joanne Withers Infection Prevention & Control Nurse Infection Prevention and Control – Audit and Mandatory Training Workshop.
Legionnaires Disease – what landlords need to know! John Blackwood Chief Executive Scottish Association of Landlords.
Distribution System If microorganism colonize a storage vessel, the latter then acts as a microbial reservoir and contaminates all water passing through.
Health and Safety Unit 3 Sophie Bevan. COSHH What does it stand for? ‘The Control of Substances Hazardous to Health’ Regulations (2002) What does it.
Legionella Awareness Phil Land H 2 O Chemicals Ltd 11 May 2011.
The aerosols released from a domestic spa pool: the potential risk to those in and around the pool BISHTA Annual Conference: 29 th September 2015 Ginny.
Health & Safety for Furze Platt Governors Presented by Phil West Health and Safety Advisor RBWM.
Kate Brierley Nurse Consultant in Health Protection Cumbria and Lancashire Health Protection Unit NW Regional Lead for HCAI March 2012 Legionella in Residential.
Every employer must ensure, as far as is reasonable practicable, the health, safety and welfare of all his employees More specifically, employers must.
Overview Role and function of the Authority
Water Hygiene SH8 Lee Stuckey.
Occupational Radiation Protection during High Exposure Operations
Risk Assessment should include:
Treatment – Chlorine Disinfection
PATHOGENS & DUWL’S Single Point Lesson
Thursday 21st September Legionnaires’ Disease - Why all the fuss?
Control of Legionella in hot and cold water systems
5508BESG Services and Utilities Lecture 2
Legionnaires’ disease
Treatment – Sediment Filters
Session 7: Problems with Hotels
Session 4, Activity 2: Slides for interactive work
Thursday 21st September Legionnaires’ Disease - Why all the fuss?
Session 8: Risk Assessments and Water Systems
Why should you use portable sinks?
Client duties on CDM Regulation 2015
Presentation transcript:

LEGIONELLA MANAGEMENT & CONTROL

LEGIONELLACEAE Legionella = aquatic bacteria Naturally widespread in the environment 52 different species identified (April 15) Half of which associated with human disease In excess of 70 serogroups. Legionella pneumophila – 96% cases Legionnaires’ Disease – 3 subspecies and 16 serogroups – LP Serogroup 1 = 84% of cases Legionnaires’ Disease

WHERE IS IT ACQUIRED?

MORTALITY BY SETTING

CHAIN OF EVENTS Bacteria present Water stagnation Nutrient source Temperature range 20-50°C Aerosol Susceptible individual

BACTERIA

STAGNATION

NUTRIENTS

TEMPERATURE

AEROSOL

SUSCEPTIBLE PEOPLE

CASE HISTORY Flower Show - The Netherlands Cases - 28 died Source - Whirlpool Spa exhibit Fed from hose 2012 Stoke on Trent – 21 cases, 3 deaths – JTF discount warehouse hot tub display – £200K out of court settlement – Prosecution being considered

HOME BIRTHING POOLS Jan 2014 – 1 month old baby in Texas dies June 2014 – UK infant contracts Legionnaires’ disease PHE Patient Safety Alert issued ‘heated birthing pools, filled in advance of labour and where the temperature is then maintained by use of a heater and pump, should not be used in the home setting’ Legionnaires’ disease is very rare in childhood 1 case in 0 to 9 year olds reported in England 1990 to 2011

PROSECUTIONS Aug 15 – Chromalloy UK £110,000 (£77,252) Aug 15 – Coilcolor Newport £75,000 (28,393) June 15 – Brighton & Sussex Hospital Trust £50,000 + £1.7M Sept 13 - NHS Basildon £100,000 (£175,000) Aug 13 - Mother Redcaps Care Home £40,000 Reading Borough Council being prosecuted Edinburgh Outbreak (2012) – decision not to prosecute

GUIDANCE – ACOP L8 (4 th edition) 2013 – HSG274 Part 1 - cooling water systems. Part 2 - hot and cold water systems Part 3 - other risk systems.

ACOP L8 REVISION Removal of technical guidance (HSG274) Scope and application expanded - spa pools Risk Assessment given ACOP status = greater authority Removal of requirement to review RA every two years “reviewed regularly or if there is a belief that it is no longer valid” Potential for “Responsible Person” to be an external party Dissemination of information & discussion with employees Review of control measures given ACOP status = greater authority Responsibilities of manufacturers, importers, suppliers and installers expanded = more onerous

LOW RISK SITES DEFINED (a)in a small building without individuals especially ‘at risk’ (b) water usage is inevitable / sufficient to turn over entire system (c) cold water is directly from a wholesome mains supply (no CWST) (d)hot water is fed from instantaneous heaters or local volume (<15L) water heaters (supplying outlets at 50 °C) (e)the only outlets are toilets and wash hand basins (no showers).

HSG274 – Part 1 Focuses management on ‘desired outcomes’ Inspection frequencies based on system type Cleaning based on assessment rather than twice yearly - traffic light Need for pack removal based on practicability & inspection

HSG274 – Part 2 (hot water) Hot water - stored at 60°C + and distributed so that it reaches 50°C within one minute at the outlets. (55°C in healthcare, residential or care home premises) Water Heaters - frequency of inspection based on SIZE and TYPE – Greater than 15L requires monitoring monthly (including its sentinel outlets) – Tanks supplying combination water heaters need to go on the annual tank inspection regime.

HSG274 – Part 2 (hot water) Representative outlets - need only be monitored annually where sentinel outlets would not capture the temperature profile. Calorifiers – inspected on an annual basis or as dictated by the degree of fouling. – Remove hatch or use a boroscope and clean by draining the vessel. – Where there is no inspection hatch, purge debris in the base of the calorifier to a suitable drain. – Collect the initial flush from the base to inspect clarity, quantity of debris, and temperature.

HSG274 – Part 2 (CWST) Whenever the building use pattern changes, a record of the total cold water consumption over a typical day should be established to confirm that there is reasonable flow through the tank and that water is not stagnating. Water tank inspections and temperatures are now annual and ideally in summer.

HSG274 – Part 2 (TMVs) Risk assess whether the TMV fitting is required, and if not, remove Be installed within 2 meters of the outlet Where needed, inspect, clean, descale and disinfect any strainers or filters associated with TMVs On an annual basis the TMV will need a failsafe test – if it fails then a service will be required

HSG274 – LANDLORDS Landlords who provide residential accommodation…have a legal duty to ensure that the risk of exposure of tenants to legionella is properly assessed and controlled Landlords should inform tenants of the potential risk of exposure to legionella and its consequences and advise on any actions arising from the findings of the risk assessment Leaflets Notices / Stickers Newsletters Resident groups

HSG274 – HANDOVER SIMPLE CONTROL MEASURES: flushing out the system before letting the property; avoiding debris getting into the system (e.g. ensure the cold water tanks, where fitted, have a tight-fitting lid); setting control parameters (e.g. setting the temperature of the calorifier to ensure water is stored at 60 °C); making sure any redundant pipework identified is removed; advising tenants to regularly clean and disinfect showerheads.

HSG274 – VOIDS Weekly flushing for short periods or part occupancy Mothballing for full site / long term (chemical treatment) Don’t forget new building commissioning!

HSG274 – Part 3 ‘Other risk systems’ Monitoring ‘as indicated by risk assessment’ – the source of the water – likelihood of legionella contamination – the potential for microorganisms to grow – the potential for aerosol release – the likelihood of people being exposed to aerosols – The susceptibility of people being exposed

COMPETENT / RESPONSIBLE PERSON Managerially responsible for implementation & supervision Sufficient authority, competence and knowledge of the installation Ensure all involved are trained and competent Regular refresher training should be given and the responsible person should have a clear understanding of their role Manage contractors and suppliers Maintain records Ensure regular reviews are carried out