STATISTICS as of July 18, 2013 Each number is a monthly average Page views: 4500 Unique visitors: 1000 Twitter Followers: over 2500 Tweet reach: up to.

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STATISTICS as of July 18, 2013 Each number is a monthly average Page views: 4500 Unique visitors: 1000 Twitter Followers: over 2500 Tweet reach: up to impressions Klout Score: 57 Kred Influence: Global 749 Travel: 993 Alexa ranking: 547,379 Canada 32,252 REASONS PEOPLE READ ACNM Honest opinions on destinations Storytelling Personal experience Looking for recipes from around the world Amazing photography People can relate to us and trust us Trip planning Humour WHAT WE DO - Sponsored posts - Honest reviews - Press trips - Partner with companies who want to humanize their brand and connect with everyday people - Social media marketing RECOGNITION My Destination #TAFTA Award recipient 2012 Canadian Blog Award nominee 2012 & 2013 Smitty Award nominee 2013 Food & Travel gurus on Raveable acooknotmad.com | |

WHAT PEOPLE ARE SAYING “What you wrote on your blog is great, also my mother enjoyed it a lot! What you wrote about Barga is beautiful, but overall very true. You understood the spirit of these places, so it was good to share them with you. This is the main reason why Casa Cordati exists. And also the photos are great. I love the one of the window of the kitchen and the first one of the Altana. So... thank you! Giordano Martinelli Owner Casa Cordati, Barga, Italy A Cook Not Mad is the perfect combination of a food expert (Chef Tim) and a photographer (Nat) that are able to capture and describe well, in a clean, simple and real way the feelings of traveling and eating in a destination. It was a pleasure working together with them and reading their posts about the Emilia Romagna region. Nicholas Montemaggi -Digital PR - Web Strategy Research & Innovation - APT Servizi Regione Emilia Romagna I just came over to your site after seeing you on the Pinterest chat. I love the way you weave your place-based stories and food stories together into the same post, then ending with a recipe and then indexing by recipes and destination. I love this idea. We’re heading to Paris next month so I appreciate reading about your experiences at these restaurants and markets. Glad to find your site! Cassie - everintransit.com acooknotmad.com | |

acooknotmad.com | | WHY YOU SHOULD WORK WITH US In the real world people influence other people more than expensive ads in glossy magazines. As an award winning chef, Tim has dedicated his life and career to cooking and the pursuit of honest food. As a professional photographer Nat records our adventures with incredible pictures of everyday life and the extraordinary. Together for close to a quarter of a century, we have indulged our passion for life and experience to the fullest, feeling most alive when traveling, cooking and eating. We believe that everyone should get to know a culture by learning about the foods they eat and living like a local as often as they can. ACNM is written for anyone with a lust for life and curiosity to experience the world. Our readers are largely based in Canada and the US followed by Western European countries. We currently write a monthly food and travel column for Flight Centre Canada and Go, See, Write. In June 2013 we started a food tourism series to entice travelers to try new things and to promote food discovery around the world. We have put the word out to travel bloggers, writers, chefs and travelers and have been getting a great response so far. We have also created a hashtag for readers to follow this series #honestfoodtales. With food tourism gaining ground over the passed 10 years and 100% of travelers having the potential of being food tourists, our passion for food and travel can only benefit your brand.

acooknotmad.com | | WHAT WE CAN OFFER - Maturity - Professionalism - Honest reviews of experiences, destinations and products - Live social media coverage during and after a trip or event - Experience, 18 years as a chef (Tim), 20+ years as a photographer and 23 years as a couple - Passion for travel, discovery and food - Coverage of your destination, event or business on one or more platforms (Travel Culture Magazine, Flight Centre Canada blog, Go, See, Write, World Reviewer, etc…)