Nutritional Supplements By Sandra Stanley HW499 Bachelor’s Capstone in Health and Wellness Kaplan University.

Slides:



Advertisements
Similar presentations
Nutrition Have you ever stopped to think about the saying, “you are what you eat?” There may have never been a more true saying. Why is this so??? Because.
Advertisements

Vitamins V itamins must be obtained through diet. Vitamins allow the body to use the energy provided by the macronutrients. Only trace amounts are required.
Key Stage 2 - Harvesting Worksheet and activities PowerPoint 1.
UNIT 4 HW VITAMIN THERAPY. V ITAMIN’S, YES OR NO? IS VITAMIN THERAPY THE WAY TO GO? DO I NEED TO TAKE VITAMIN’S?
Vitamins Helping you to: Create a Healthy Lifestyle! Click here to play anhere interactive game.
Sally Liu Computers 8. Carbohydrates Provides energy Two types Simple -> Sugars Found in refined sugars (Ex. white sugar in a sugar bowl) Complex -> Starches.
Our body depends on them!.  NO! We have to get them through eating food that contains them!  Nerve functions, muscles and skin require vitamins to function.
Evan Norwood Presentation for a 9 th grade class.
Tia Davison and Maddy Franciosi Computers 8. Carbohydrates Provides fuel Helps organ function Whole grains are better than white grains Body breaks them.
By: Jessen Gibbs and Nick Kristof. Vitamins  Organic and essential to peoples health  Two types water soluble and fat soluble.  Both types of vitamins.
Nutrition Audience: Unhealthy individuals looking for change Created by: Dale Holzer Nutrition.gov.
Vegetarian Diets. Vegetarians do not eat meat Usually eat vegetables, fruit, nuts and grains Sometimes do not eat animal products, such as fish, eggs.
VITAMINS AND MINERALS BY SAMANTHA. VITAMIN A Food Sources:  Dark green, leafy vegetables, deep yellow and orange fruits and vegetables, liver, milk,
Micronutrients Vitamins
By Andrew Head, Georgia Southern Dietetic Intern
Nutrition Audience: Senior High School Students Created by: Zil Patel.
John & Robert Contains: -Carbohydrates -Fats -Proteins -Fibre -Vitamins -Minerals -Water.
Nutrients Substances that Seven Categories: Provide Energy
What are Nutrients? Family & Consumer Science Mrs. Fleagle Grade 7.
Nutrients. The focus of Culinary Arts and Nutrition I: Food Groups 1.Grains 2.Vegetables 3.Fruits 4.Dairy 5.Protein Foods The focus of Culinary Arts and.
By Maddie Severyn & Kianna Taing NUTRITION. Carbohydrates (Carbs) The body breaks them down into simple sugars and uses it as a source of energy. There.
Nutrition and nutrients Nutrition: What you eat! Nutrients: For the human body to function it must have these 7: proteins, carbohydrates, fats and oils,
Nutrient Notes. Proteins Proteins: nutrients that are needed to build, repair, and maintain body cells and tissues. -complete: meat, poultry, fish, eggs,
 Great source of energy for the body.  Two types: › Simple (sugars)- found in fruits and diary products; easier to digest. › Complex (starches)- most.
Vitamin and Mineral Information continued Fat Soluble: A, D, E and K Water Soluble: B and C Minerals: Macro and micro, Potassium and Zinc.
Vitamins. Vitamin D Vitamin K Vitamin A Vitamin C.
The Water Soluble Vitamins. B1 Thiamin Foods = Pork, Liver, Peas, Cereal, Nuts, Seeds, Whole Grains Function: Needed to Produce Energy from Carbohydrates;
By: Danny Liu Block 2~. Carbohydrates sugars and starches that provide energy types: - simple(sugar): fruits, milk, and vegetable, cake, candy, and other.
By Erin Schrack Computers 8 NUTRITION.  Provides energy for body  2 major types  Simple (sugar) –digest quickly & easily  Complex (starches) – chain.
Our body depends on them!.  NO! We have to get them through eating food that contains them!  Nerve functions, muscles and skin require vitamins to function.
N UTRITION Esmee Smit-Anseeuw & Emma Poropat. C ARBOHYDRATES Source of energy 50% daily calories 2 types: simple, complex High carbohydrate foods: Complex:
Nutrition for Health LHS.
NUTRIENTS.
By Jamie and Kieran. Waxy substance produced by the Liver One of Lipids Used to make Cell Membranes and Hormones Most of the Cholesterol comes from the.
Food & Nutrition part II
Prenatal Nutrition Food Guide Pyramid Milk& Meat Vegetable s & Fruits Bread & Cereal.
 Chemical substances from food  Body uses to function properly.
Nutrition for menu planning - CS1(SS) FOSTER. learning objectives explain basic dietary guidelines break down food guide pyramid understand the application.
Lesson 5: Vitamins Presented by: Dana Kennedy, RDN LDN Jessica Quinn, RDN LDN Jessica Quinn, RDN LDN.
Micro Nutrients Vitamins Minerals Water?!. Vitamins Are Organic substances that our body needs to function properly. Come from plants and animals. The.
Nutrition. Nutrition - What’s the big deal? One: YOU need to be healthy Eating a well balanced diet is important to achieving and maintaining good health.
Nutrients Objective: Students will be able to list and describe the six major nutrients.
VITAMINS CHAPTER 18. Definition of vitamins: complex organic substances important to the body. Vitamins work with enzymes to perform a specific purpose.
Nutrition Types of foods. Food: Any substance that is ingested and sustains life Nutrient: A substance found in food that is used by the body to meet.
Vitamins are compounds found in food that help regulate body processes. There are two types of vitamins, water soluble and fat-soluble. Water soluble.
Different Types of Nutrients
Vitamin & Minerals. Water vs. Fat Soluble Water soluble vitamins Vitamins B, C ◦ Dissolve in water and easily pass out of the body as waste ◦ You need.
Boost Your Immunity with These Power Nutrients. A good diet with essential nutrients is very important for strengthening the immune system. However, not.
Nutrients for Wellness In this lesson, you will Learn About… How your body uses different nutrients. The sources of different nutrients. The need for water.
Nutrients, Vitamins and Minerals Overview. Fats Fats – Supplies energy but they have many other benefits. Fats transport nutrients and they are a part.
8 th Grade FACS8-FNW1: Students will apply principles of food science, food technology, and nutrition and their relationships to growth, development, health,
5.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
Nutrition Types of foods
5.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
The 6 Essential Nutrients
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
Nutrition, Food Pyramid & Nutrition Labels
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
The six main nutrients: an introduction
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
4.01C What is a Nutrient? A nutrient is a chemical substance in food that helps maintain the body. You need over 50 nutrients, which can be divided into.
The six main nutrients: an introduction
Health 9/17/18.
4.01 What is a Nutrient? C Nutrients.
The six main nutrients: an introduction
NUTRITION FACTS By Jamie and Kieran.
Presentation transcript:

Nutritional Supplements By Sandra Stanley HW499 Bachelor’s Capstone in Health and Wellness Kaplan University

2 Introduction I will explain the following: What are Nutritional Supplements? What are Vitamins? A, B, C What are Minerals? What are Antioxidants? Benefits & Risks

3 What are Nutritional Supplements? Vitamins, Minerals, Antioxidants Used for supplementing a diet that doesn’t get enough nutrients from food They come in pill, caplet, tablet, or liquid form (Webmd.com, 2015)

4 What are Vitamins? Vitamins are nutritional supplements that come in types from A-Z. Some of the most popular vitamins are: Vitamin A, B, C, D, E

5 Vitamin A Good for eyesight and immune system Can be found in: Cod-liver oil, sweet potatoes, carrots, leafy vegetables, and breakfast cereals (Webmd.com 2014)

6 Vitamin B Vitamin B1, B2, B3, B6, B12, B-Complex Vitamin B1-(Thiamine) Helps the body process carbohydrates and some proteins Can be found in: whole grain products-bread, pasta, cereal (webmd.com 2014), (Wong, 2014)

7 Vitamin B-cont. Vitamin B2- (Riboflavin) Turns food into energy, helps make red blood cells Can be found in: Milk, breads, fortified cereals, almonds, asparagus, dark meat chicken, and cooked beef (webmd.com 2014)

8 Vitamin B-cont. Vitamin B3-(Niacin) Helps with digestion and changing food into energy; helps make cholesterol Can be found in: Poultry,fish, meat, whole grains, and fortified cereals (Webmd.com 2014)

9 Vitamin B-cont. Vitamin B5-(pantothenic acid), Helps with normal growth and development Can be found in: meat, vegetables, cereal grains, legumes, eggs, and milk. (Webmd.com, 2014) (Wong, 2014)

10 Vitamin B-cont. Vitamin B6-Helps support nervous system, breaks down protein and stored sugar Can be found in: Fortified cereals, fortified soy-based meat substitutes, baked potatoes with skin, bananas, light-meat chicken and turkey, eggs, and spinach (Webmd.com 2014)

11 Vitamin B-cont. Vitamin B7- (biotin) Helps in production of hormones, good for hair, skin, nails Can be found in: meat, seafood, dairy, eggs, vegetables, fruits, legumes, nuts, seeds, beverages (Med-health.net, 2015)

12 Vitamin B-cont. Vitamin B9-(folate) Helps cells make and maintain DNA (Wong, 2014) Can be found in: Spinach, green vegetables, beans, asparagus, bananas, melons, lemons, legumes, yeast, and mushrooms.

13 Vitamin B-cont. Vitamin B12-Helps with cell division and makes red blood cells Can be found in: Beef, clams, mussels, crabs, salmon, poultry, soybeans, and fortified foods (Webmd.com 2014)

14 Vitamin B-cont. Vitamin B Complex Includes all eight B vitamins May help treat or prevent certain health problems Helps increase energy, enhance mood, improve memory, and stimulate the immune system. (Wong, 2014)

15 Vitamin C Vitamin C-(Ascorbic Acid) Helps Promotes a healthy immune system and helps make collagen. It's also needed to make certain chemical messengers in the brain Can be found in: Citrus fruits, berries, tomatoes, potatoes, broccoli, cauliflower, Brussels sprouts, red and green bell peppers, cabbage, and spinach (Webmd.com, 2014)

16 What are Minerals? “The body needs many minerals; these are called essential minerals. Essential minerals are sometimes divided up into major minerals (macrominerals) and trace minerals (microminerals). These two groups of minerals are equally important, but trace minerals are needed in smaller amounts than major minerals. The amounts needed in the body are not an indication of their importance.”(emedicinehealth.com, 2015)

17 Minerals-cont. Some major minerals include: Sodium, Potassium, Calcium, and Chloride Chart listing all minerals, uses, and foods found in: d_sources-health/article_em.htm

18 What are Antioxidants? Antioxidants are man-made or natural substances that may prevent or delay some types of cell damage. Some examples of antioxidants are: Beta-carotene, Lutein, Lycopene, Selenium, and also Vitamin A, C, and E. Can be found in: Vegetables and fruits (Medline Plus, 2015)

19 Benefits and Risks There are many health benefits from taking vitamins, minerals, and antioxidants as listed. There are also many health risks. They have side effects just like other medicines. They could cause a reaction with another medicine you are taking, or if you take the wrong dosage you could have side effects. They are not regulated by the FDA, so you don’t always know if they are safe. You need to speak to your dr. before taking any vitamin, mineral, or antioxidant supplement. (fda.gov, 2014)

20 Handouts Here are links to charts and resources for vitamins, minerals and antioxidants for further information: Vitamins: Minerals: health/article_em.htm health/article_em.htm Antioxidants:

21 References Webmd.com (2015). Vitamins and Supplements Lifestyle Guide: FAQs about dietary supplements. Retrieved from 11/supplement-faq Wong, C. (2014) B Complex Vitamins: health benefits, common uses and more. Retrieved from Complex.htm

22 References-cont. Med-health.net, (2015) Biotin rich foods. Retrieved from Emedicinehealth.com, (2015) Minerals: their functions and sources. Retrieved from health/article_em.htm Medline Plus (2015) Antioxidants. Retrieved from

23 References-cont. Fda.gov, (2014) Dietary supplements: what you need to know. Retrieved from Microsoft Office Clipart (2003)