Junior School Menu Week 1 Monday Tuesday Wednesday Thursday Friday Cream Of Leek & Potato Soup With Crusty Hand Made Bread & Toppings Minestrone Soup Tomato & Lentil Soup Broccoli & Stilton Soup with Crusty Hand Made Bread &Toppings Cream of Vegetable Soup with Crusty Hand Made Bread & Toppings A Selection of Salads are Available Every Day with all Dietary Requirements Taken into Account. Southern Fried Chicken with BBQ Sauce or Sweet Chilli Sauce Hand Carved Roast Pork Loin or Roast Beef Chicken & Sweetcorn Pie with Puff Pastry Top Beef Burger in a Warm Brioche Bun Battered Haddock Goujons Quorn Fillets with BBQ Sauce Vegetable Risotto Wellington with Gravy Cheese & Onion Pie Vegetarian Burger Mediterranean Vegetable Tart with Goats Cheese Potato Wedges Sweetcorn Roast Potatoes, Baton Carrots, Honey Roast Parsnips Broccoli, New Potatoes French Fries & Pak Choi Garden Peas Mushy Peas Chips Pasta Bar Cheese Sauce Jacket Potato Bar Beef Chilli Baked Beans Tomato Sauce Creamy Chicken Sauce Tomato Sauce with Feta Seasonal Hand Cut & Whole Fresh Fruit Apple Crumble with Custard Chocolate Sponge with Custard Lemon Meringue Pie with Cream Pineapple Upside Down Cake & Custard Confetti Cake Chocolate Mousse Eton Mess Very Berry Jelly Chocolate Chip Flapjack Fruit Salad

Junior School Menu Week 2 Monday Tuesday Wednesday Thursday Friday Tomato & Basil Soup With Crusty Hand Made Bread & Toppings Carrot & Coriander Soup With Crusty Hand Made Bread & Toppings Roast Pumpkin & Cumin Soup Cauliflower & Apple Soup with Crusty Hand Made Bread &Toppings Vegetable Soup with Crusty Hand Made Bread & Toppings A Selection of Salads are Available Every Day with all Dietary Requirements Taken into Account. Choice of Grilled Andertons Sausages with Onion Gravy Margerita Pizza Italian Beef Bolognaise with Spaghetti BUILD A BURGER Beef or Chicken Burger Battered Haddock Goujons Vegetarian Sausages Quorn Mince & Basil Ragu Home Made Vegetarian Burger Root Vegetable Pie Creamy Mashed Potato Broccoli Yorkshire Puddings Curly Fries, Stir Fried Greens Roast Cauliflower, Steamed Carrots Home Baked Wedges Garden Peas Mushy Peas Chips Pasta Bar Tomato Sauce Jacket Potato Bar Baked Beans Sandwich Bar A Selection of Breads & Fillings Moroccan Beef Creamy Carbonara Ham, Mushroom or Tomato & Garlic Bread Seasonal Hand Cut & Whole Fresh Fruit Sticky Toffee Pudding with Custard Fruit Crumble & Custard Warm Chocolate Brownie Rice Pudding with Jam Carrot Cake Yoghurt Pot with Pineapple & Coconut Cherry Bakewell with Cream Raspberry Panna Cotta Westholme Shortbread Fruit Salad

Junior School Menu Week 3 Monday Tuesday Wednesday Thursday Friday Mushroom Soup With Crusty Hand Made Bread & Toppings Pumpkin Soup Cream of Tomato Soup Thai Tom Yum Soup with Crusty Hand Made Bread &Toppings Courgette & Mint Soup with Crusty Hand Made Bread & Toppings A Selection of Salads are Available Every Day with all Dietary Requirements Taken into Account Chicken Tikka Massala Honey Roast Gammon or Roast Turkey Tuna 3 Cheese Bake Pork, Prawn & Chorizo Paella Chicken Shawarma with Flatbread Red Lentil & Cauliflower Dahl Quorn Fillet 3 Cheese Pasta Bake Cheese & Tomato Panini Vegetable Stir-fry Shawarma Rice, Naan Bread & Poppadoms Roast Potatoes, Baton Carrots, Spring Cabbage, Garlic Bread, Pesto Vegetables Home Made Wedges, Courgettes French Fries Sweetcorn Guacamole, Sour Cream, Salsa. Pasta Bar Tomato, Feta & Basil Sauce Jacket Potato Bar Chicken Curry Baked Beans Tomato Sauce Halal Beef Chilli Garlic Bread Seasonal Hand Cut & Whole Fresh Fruit Fruit Crumble with Custard Chocolate Sponge Lemon Drizzle Cake Mary’s Apple or Cherry Pie Steamed Syrup Sponge With Berry Compote Eton Mess Strawberry Cheesecake Jelly Yoghurt Pots Caramel Shortbread