With the advancement of time and progress in living standards, people no longer worry about malnutrition, whereas more of a tendency to worry about nutritional.

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Presentation transcript:

With the advancement of time and progress in living standards, people no longer worry about malnutrition, whereas more of a tendency to worry about nutritional imbalance or ever nourishment. And that's why nowadays many people suffer from the problem of overweight.

Obesity is an excess of body fat frequently resulting in a significant impairment of health.

Obesity results when there are imbalances between energy intake and energy expenditure. In other words, you consume more calories than you expend in your daily activities. Obesity is caused mainly by eating. Therefore, you have to select your food carefully once you resolve to loose weight. Even if you have succeeded in loosing weight, the eating habit has to be maintained.

Carrying excess fat make people more vulnerable to certain illnesses. For example, fat people will suffer in hypertension, heart disease.

The Department of Health and Social Security recommends that an average woman requires 2200 calories a day whereas an average man requires approximately 3000 calories a day to maintain weight.

Don't keep biscuits, nuts or chocolates in the house. Serve yourself on a small plate so that your portions look larger.

Try to include more high fibre foods in your diet. Eat your food slowly.

Drinking water with your meals can help you feel fuller. Don't eat leftovers.

Learn to say "no" to food. Only buy foods you require for your meals.

Watch out for foods high in hidden fat as these are likely to be high in calories. Increase the amount of exercise you take each day.

We should do more exercise because do exercise can consume many calories. Running, swimming and cycling is more suitable for slimming. Do exercise at least three times a week. At least 30 minutes each time.

3 plain waffles 2 T. maple syrup 1 T. butter or margarine 8 oz. water or caffeine free, non-caloric beverage 3/4 cup orange juice Morning Snack 1 cup skim milk 1 cinnamon bagel salad with romaine lettuce 1/4 cup each carrots, green peppers, cabbage, celery 1 T. light salad dressing 3 oz. turkey breast 1 whole grain roll Afternoon Snack 1 cup sliced strawberries 6 oz. fat free, flavored yogurt 1 T. crunchy whole grain cereal 4 oz. sirloin steak, lean only, broiled or grilled without added fat 1 cup rice 1 tsp. butter or margarine 1 cup cooked carrots 1 mixed green salad 2 T. fat free dressing Evening Snack 1 orange

1 cup oatmeal, cooked 1 tsp. brown sugar 3/4 cup skim milk 1 cup orange juice 1 slice toast, wheat or rye 1 tsp. butter or margarine Morning Snack 1 apple 2 1/2 oz. turkey breast mustard or fat free mayonnaise 2 slices whole wheat bread 1 1/2 cups sliced cucumbers & carrots, or other raw vegetable Afternoon Snack 1/2 cup skim milk 1 cup strawberries 6 vanilla wafer cookies 4 oz. chicken breast, no skin, baked, broiled or grilled 1 medium bake potato 1 T. butter or margarine 1 cup green beans 1 mixed green salad 4 tsp. regular Italian salad dressing 1 whole wheat dinner roll Evening Snack Low fat milkshake made with: 1 cup skim milk 1 cup fat free ice cream

3 pancakes, 4" round 1 T. fruit spread or maple syrup 1 cup orange juice Morning Snack 1 cup skim milk 1 sliced peach 1 mixed green salad 1 T. fat free dressing 1 whole grain dinner roll 3 oz. tuna fish, albacore, water packed 1 apple Afternoon Snack 1 oz. chocolate (about 8 chocolate kisses) 2 1/2 cups cooked pasta 1/2 cup spaghetti sauce with 3 oz. cooked ground beef, lean 1 mixed green salad 1 T. fat free dressing Evening Snack 1 cup skim milk 1 whole graham cracker

1 cup orange juice 1 1/2 cups cereal 1 cup skim milk 1 cup strawberries 2 slices rye or wheat bread, toasted 2 tsp. jelly or jam Morning Snack 2 tsp. reduced fat peanut butter 2 rice cakes 1 1/2 cups vegetable soup 1 mixed green salad 2 T. fat free salad dressing 1 cup skim milk 1 dinner roll 1 oz. low fat mozzarella cheese 6 saltine crackers Afternoon Snack 1 apple 6 oz. flounder or other white fish, baked, broiled or grilled 1 medium baked potato 1 mixed green salad 1 T. fat free salad dressing 1 cup cooked broccoli 1 whole grain dinner roll Evening Snack 3 cups light popcorn

1 English muffin 2 tsp. jelly or jam 1/2 cup cholesterol-free egg substitutes, scrambled or 2 egg whites, cooked 1/2 grapefruit Morning Snack 1 peach or other fruit 1 cup skim milk 11/2 cups cereal 3 oz. turkey breast or lean ham 1 large whole grain pita 2 sliced carrots 1 cup skim milk Afternoon Snack 1 pear 3 slices cheese pizza 1 large mixed green salad 1 T. fat free salad dressing 1 cup mixed fruit Evening Snack 3 cups light popcorn

1 bagel 1 T. light cream cheese 1 cup orange juice Morning Snack 6 oz. fat free, flavored yogurt 1/2 cup fresh strawberries 3 oz. lean hamburger, grilled or broiled 1 T. ketchup 1 hamburger bun 1/2 tomato, sliced 1/2 green pepper, sliced Afternoon Snack 6 vanilla wafers 1 cup skim milk 3 cups angel hair pasta 4 oz. boiled shrimp 2 tsp. olive oil with garlic on pasta 1 mixed green salad 1 T. fat free dressing 1/2 cup cooked green beans 1 slice Italian bread Evening Snack 3 cups light popcorn

2 slices French toast 2 tsp. butter or margarine 1 cup fresh blueberries 1 cup skim milk Morning Snack 1 orange 1/2 cup cottage cheese 1 mixed green salad 1 T. fat free dressing 1 whole wheat roll 1 cup skim milk 1 cup sliced carrots Afternoon Snack 1 1/4 oz. pretzels 6 oz. baked or broiled cod 1 1/2 cups noodles 1 T. butter or margarine 1 cup applesauce 1 cup mixed vegetables 1 mixed green salad 2 tsp. oil & vinegar dressing Evening Snack 1/2 cup fat free pudding

Ingredient: (4 person) Shrimp (without shell) 1 pound Rice 1 cup Mushroom 1/2 pound Tomato 2 Corn a little bit Lemon 2 teaspoon Celery a little bit Onion 1 Green pepper 1 Nutritive Value (1 person) Calories 592kcal Carbohydrate 68g Protein 36g Fat 19g