1. (The Spoiled One)

2. Italian Young Fresh well and Italian without breaking
THE new Italian
RED BLEND
Italian
Young
Fresh
Il Viziato is all about spoiling
yourself and your friends
by drinking
well and Italian without breaking
the bank. Quality, every night
within your means.

3. They represent the new generation of a legendary and skilled
The Team
They represent the new generation of a legendary and skilled
winemaking team, Neil Empson and Franco Bernabei.
The name was originally chosen by its two creators, Tara Empson and Matteo Bernabei, who
represent the new generation of a legendary and skilled winemaking team, Neil Empson and Franco Bernabei;
have been fortunate, thanks to their successful and loving fathers.
Tara Empson
Matteo Bernabei
Matteo and Tara grew up working side by side with their fathers
in the vineyard, in cantinas across Italy.
They don’t just know wine, they live it.

4. Design Inspiration Missoni Etro Emilio Pucci
The design for the label was inspired by Italy’s greatest fashion designers and their iconic use of colors and patterns.
Missoni
Etro
Emilio Pucci

5. Design Inspiration
The design for the label was inspired by Italy’s greatest fashion designers and their iconic use of colors and patterns.

6. There will be 4 different color labels in a case of 12.
Label Design
There will be 4 different color labels in a case of 12.

7. THE new Italian
RED BLEND

8. Case Design

9. Sicily’s most important
How is it made?
Sangiovese
Tuscany’s grape
par excellence
Nero d’Avola
Sicily’s most important
red grape

10. Blend of Sangiovese and Nero d’Avola
How is it made?
Blend of Sangiovese and Nero d’Avola
80% Sangiovese (Tuscany)
Spurred Cordon
Vine age from 8 to 45 years
Calcareous clay, rich alluvial skeleton texture
In steel tanks with maceration on skins for
15-18 days. 15% of each variety goes through
partial drying
6 months in barrique
20% Nero D’Avola (Sicily)
Alberello
Vine age from 5 to 15 years
Excellent presence of limestone
In steel tanks with maceration on skins for
15-18 days. 15% of each variety goes through
partial drying
6 months in 40-hl barrel
Tasting notes: Intense and concentrated ruby red. Notes of red ripe fruit over a layer of spice.
The palate is fresh, with balanced tannins and a lengthy finish.

11. Wine characteristics Easy to drink Versatile Fresh Ready to drink
100% native Italian
Red Blend
4 Labels IN A CASE
Great value

12. Wine & Food Pairing

13. Best occasions Relaxing drink at the end of the day
More formal dinner party at home
Party/celebration at home
Informal meal in a pub/bar/rest
Aperitif with friends
Informal meal at home