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TM. Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials THE NEED DL- Methionine.

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Presentation on theme: "TM. Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials THE NEED DL- Methionine."— Presentation transcript:

1 TM

2 Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials THE NEED DL- Methionine price fluctuation Cost effect protein source Natural replacer Methionine price and monopoly

3 Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials November 2009 Amino acids are available and synthesized in all living forms, the order of importance of the same would differ. Thus, essential amino acids for one category of life can be a non essential and easily synthesized in vivo by another organism Thus, Replacing DL-Methionine by a source of natural origin?? Functional replacement of DL- Methionine ?? Improving digestibility of rations for better methionine assimilation ?? Using precursors of Methionine and enzyme systems for in vivo biotransformation??

4 Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials January 2010 Comparable products in market Pricing placement of product Efficacy reports from known sources Complete market analysis to justify product development

5 Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials March 2010 Research compilation and analysis for various international and domestic published papers Narrowing down of selective known functional roles Study of precursors and enzyme pathways Study of analogues

6 Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials November 2010 Herbal options from known sources Natural ingredients mimicking functions of methionine Precursors in plants Herbs and natural substances improving digestibility of methionine from common livestock diets Use of sulfur donors and methyl donors in natural forms

7 Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials January 2011 Combination of selected ingredients,stability, and interaction Amino acid content of these formulations Dosage and DL-Methionine comparison of dosage

8 Technical Milestones Conceptualization Market analysis Methionine study Ingredient study Formulation lab study Field trials 2011 to 2015 Trials, Lab scale to field scale to probable customer trials Total trials conducted – 12 Lab scale - 2 Field scale – 9 Probable customer trial - 2

9 KIFAY is a DL-methionine replacer of natural origin. It improves the availability of essential amino acid methionine and has a methionine sparing effect on the body. KIFAY helps regulate all functions of methionine in the body. It is a combination of various herbs rich in sulfur entities and source of methionine complementing active bio-constituents. TM

10 APPLICATION,MECHANISM OF ACTION AND USPs TM

11 KIFAY - Mechanism of action Improves amino acid digestibility of ingredients.SAMe rich fractions give methionine sparing effect and reduces the methionine requirement Functional replacers in the formulation compensate and surpass performance of DL-Methionine as a growth promoter and immunomodulant. Plants rich in cofactor Vitamin B12 which is important methionine uptake and metabolism.Intestinal microbiodata modulation to improve methionine uptake and nitrogen recycling.

12 Application of KIFAY -steps All replacement are independent of final proximate analysis including total crude protein levels Replace Mass by Mass of KIFAY for DL-Methionine. Replace 75 % of DL-Methionine by KIFAY Calculate DL-Methionine required/Recommended Formulate least cost matrix ( All parameter set)

13 Application of KIFAY –steps, eg. All replacement are independent of final proximate analysis including total crude protein levels Replace Mass by Mass of KIFAY for DL-Methionine. Replace 75 % of DL-Methionine by KIFAY Calculate DL-Methionine required/Recommended Formulate least cost matrix ( All parameter set) CP – 23 %, Typical energy – 3200 ME/Kg Methionine - 0.5 %, 5 Kg per ton of feed 3.75 kg of DLM replace by 3.75 Kg of KIFAY Final diet will have 3.75 Kg KIFAY + 1.25 Kg DLM

14 USPs Least cost formulation Maximum profitability even from adding less protein in diet, thus reducing the cost by improving bioavailability of amino acids. Inherent hepatoprotectant effect in the formulationNatural and effective DLM replacer

15 Dosage DL-Methionine Calculate total methionine requirement per ton of feed per phase( Pre- starter, starter, grower and finisher separately) Replace 75 percent of artificial methionine by KIFAY 75:25

16 A product of VINAYAK INGREDIENTS (INDIA) PRIVATE LIMITED Corporate Address : Unit No.116, 1st Floor, Cama Industrials Estate, Sunmill Compound Lower Parel - West, Mumbai - 400 013. INDIA. Tel : +91 22 40560400 Facsimile - +91 – 22 - 40560404 mail : sales@vinayakcorporation.com sales@vinayakcorporation.com www.vinayakcorporation.com TM


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