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Chocolate Chip Cookies. Ingredients: ½ cup butter (1 stick) 1/3 c. brown sugar (packed) 1/3 c. granulated sugar (white) 1 egg 1/ 2 t. vanilla 1 cup +

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Presentation on theme: "Chocolate Chip Cookies. Ingredients: ½ cup butter (1 stick) 1/3 c. brown sugar (packed) 1/3 c. granulated sugar (white) 1 egg 1/ 2 t. vanilla 1 cup +"— Presentation transcript:

1 Chocolate Chip Cookies

2 Ingredients: ½ cup butter (1 stick) 1/3 c. brown sugar (packed) 1/3 c. granulated sugar (white) 1 egg 1/ 2 t. vanilla 1 cup + 2 Tablespoons flour *

3 ½ teaspoon baking soda ¼ teaspoon salt 1 cup chocolate chips

4 Directions: 1. Gather & measure ingredients. **** 2. Preheat oven to 375 F. 3. In a large mixing bowl, use electric mixer & mix butter and both sugars until fluffy. 4. Add egg & vanilla and continue mixing.

5 5. In a SEPARATE smaller mixing bowl, use sifter & combine flour, b.soda & salt. 6. Use wooden spoon & add dry ingredients to moist ingredients. 7. Stir in chocolate chips. 8. Drop by spoonfuls onto 2 ungreased cookie sheets. (12 on each sheet)

6 9. Bake 8 – 10 minutes. (Cookies are done when center is touched & does NOT sink in) 10. Switch cookie sheets to different racks ½ way through baking time. 11. Let rest on cookie sheets 2 min. & then transfer to cooling racks using turner. 12. Pick out best cookie for the judge.

7 13. Wash. 14. Dry 15. Put away. May the best cookie win!


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