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Published byRose Gardner Modified over 9 years ago
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How to make Scones We are learning to write instructions
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To make scone you will need Ingredients 300ml Cream 300ml lemonade 4 Cups of self-raising Flour Equipment A measuring cup A large bowl for mixing the dough A spoon to put the dough onto the tray Remember to turn on the oven first so it will be the right temperature
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When you are baking it is important to get everything together before you start.
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First Mix the cream and lemonade together Then Put the flour into a large bowl Add the cream and lemonade mixture to the flour
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Then Mix all the ingredients together Use a spoon to make fist sized balls of dough Put each spoon full of mixture onto an oven tray leaving space between each ball
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Finally Put the scones into a hot oven Cook for 10 minutes at 200 C.
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Wait for them to cook
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Still cooking Notice – they have got bigger, lucky we left space between them
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While they are cooking Put some jam into a dish for serving
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Also Shake up some cream until it is thick Put the cream into a bowl to serve
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Yummm whipped cream
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Add A few lovely orange from Mrs. Macs garden
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What a lovely snack to eat and enjoy
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