1. How to Make Cheesecake Guy Proviano Guy Proviano 35160 Period 7

2. What You Will Need (Crust Ingredients) 1 cup Graham Cracker Crumbs 3 Tablespoons of Sugar 3 Tablespoons of melted butter 5 (8 ounce) packages of Philadelphia Cream Cheese, Softened

3. What You Will Need (Batter Mix) 1 cup of Sugar 3 Tablespoons of flour 1 tablespoon of vanilla extract 1 cup of sour cream 4 eggs 1/3 cup of seedless strawberry jam

4. Directions 1.Preheat oven to 325°F 2.Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan. Mix cracker crumbs, 3 tablespoons sugar and the butter; press firmly onto bottom of prepared pan. 3.Bake for 10 minute

5. Directions (Con.) 4.Beat cream cheese, 1 cup sugar, the flour and vanilla in large bowl with electric mixer on medium speed until well blended. Add sour cream; mix well. 5.Add eggs, one at a time, mixing on low speed after each addition just until blended. 6.Pour over crust.

6. Directions (Con.) 7.Gently drop small spoonfuls of jam over batter; cut through batter several times with knife for marble effect. 8.Bake 40 minute or until center is almost set. Cool completely. 9.Refrigerate at least 4 hours or overnight. Lift cheesecake from pan using foil handles.

7. Directions (Con.) 10.Cut into 16 (or less depending on people being served) pieces to serve. 11. Store leftover cheesecake in refrigerator.

8. Challenges May have cracks in cake from being kept in oven for too long. May be too warm… keep in refrigerator.

9. Challenges (Con.) May not be very sweet use more sugar. Use as much strawberry jam as needed.

10. Finished Product (Or whatever yours looks like)