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Bread, Cereals, Rice and Pasta By: Sofia, Stephanie, Conrado, Iñaki and Marcos.

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Presentation on theme: "Bread, Cereals, Rice and Pasta By: Sofia, Stephanie, Conrado, Iñaki and Marcos."— Presentation transcript:

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2 Bread, Cereals, Rice and Pasta By: Sofia, Stephanie, Conrado, Iñaki and Marcos

3 I mportant Nutrients in the Food G roup The main nutrient in this food group is carbohydrates. These foods contain starch.

4 Benefits of the different nutrients Carbohydrates give you energy, the main carbohydrate in grains is starch. Some grains have fibre to help you digest food that is difficult to digest.

5 Amazing Facts “,In Febuary 9, 1972 Peter Dowdewell ate 62 pancakes buttered and with syrup,in less than six minutes.”

6 Poetry “For a healthy breakfast with grains and taste eat bread, muffins, french toast, pancakes and cakes.” BY: Marcos

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