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Soybean Quality – Protein US Annual Average Source: USSEC Soybean Quality Survey (Results reported at 13% moisture)

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Presentation on theme: "Soybean Quality – Protein US Annual Average Source: USSEC Soybean Quality Survey (Results reported at 13% moisture)"— Presentation transcript:

1 Soybean Quality – Protein US Annual Average Source: USSEC Soybean Quality Survey (Results reported at 13% moisture)

2 Soybean Quality – Oil US Annual Average Source: USSEC Soybean Quality Survey (Results reported at 13% moisture)

3 Soybean Protein Regions LowModerateHigh

4 Change in Soybean Production by Protein Region Source: USSEC Soybean Quality Survey

5 Percentage Change in Soybean Production by Protein Region Source: USSEC Soybean Quality Survey

6 Soybean Quality Over Time: Protein by Region Source: USSEC Soybean Quality Survey (Results reported at 13% moisture)

7 Soybean Quality Over Time: Oil by Region Source: USSEC Soybean Quality Survey (Results reported at 13% moisture)

8 $0.14 $0.16 $0.28 $0.30 $0.19 $0.33 $0.10 $0.33 $0.15 $0.03 $0.09 $0.32 CPD due to Quality CPD due to Transportation & Other CPD* Differences for Various Midwestern States versus Illinois $0.09 $0.05 *Cash Price Differential

9 Source: USDA-GIPSA EGIS MY 2013 includes data through April 17, 2014 U.S. Soybean Export Share by Region MY 1996-13 EGIS Data

10 U.S. Soybean Export Share by Region MY 1996-13 EGIS Data Source: USDA-GIPSA EGIS MY 2013 includes data through April 17, 2014


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