1. The Barn

2. Today’s Menu Monday £0.80 Bistro dish Independence day of India Beef curry, chicken jalfrezi, curried rice, Bombay style potatoes £3.30 Vegetarian dish £3.00 Vegetable curry, dhal, curried rice, Bombay style Potatoes Side dish Mini naan, poppadum, rajita and mango chutney £1.20 Please note that dishes may contain nuts. If you are unsure, please ask a member of the catering team Soup Curried potato

3. Today’s Menu Tuesday Please note that dishes may contain nuts. If you are unsure, please ask a member of the catering team E2V Summer BBQ Giggly Pig Hog Roast Hog or Lamb roast served in a bap with coleslaw and apple sauce Vegetarian burger served in a bap with coleslaw

4. Today’s Menu Wednesday £0.80 Bistro dish £3.30 Vegetarian dish Pasta Alfredo (Mixed peppers in a creamy mustard sauce) £3.00 Chili con carne served with rice and cheesy nachos Broccoli and stilton Soup Please note that dishes may contain nuts. If you are unsure, please ask a member of the catering team

5. Today’s Menu Thursday £0.80 Bistro dish £3.30 Vegetarian dish £3.00 Sweet potato Dauphinoise served with mixed vegetables Chicken and mushroom lasagna served with salad Soup Pea and mint Please note that dishes may contain nuts. If you are unsure, please ask a member of the catering team

6. Today’s Menu Friday £0.80 Bistro dish £3.30 Vegetarian dish £3.00 Breaded haddock served with potato wedges, peas and tartar sauce Spinach risotto served with salad Soup Bacon and sweet corn chowder Please note that dishes may contain nuts. If you are unsure, please ask a member of the catering team