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NUR HANINI BT MD NOOR226604 EMALIANIS BT ELIAS228326 NOOR SIMA BT ISMAIL226700 NURUL HUSNA BT YUNUS226577.

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Presentation on theme: "NUR HANINI BT MD NOOR226604 EMALIANIS BT ELIAS228326 NOOR SIMA BT ISMAIL226700 NURUL HUSNA BT YUNUS226577."— Presentation transcript:

1 NUR HANINI BT MD NOOR226604 EMALIANIS BT ELIAS228326 NOOR SIMA BT ISMAIL226700 NURUL HUSNA BT YUNUS226577

2 WHAT IS ENVIRONMENTAL MANAGEMENT?  a systematic approach to finding practical ways for saving water, energy, and materials, and reducing negative environmental impacts.  proactive environmental management program is a win-win-win proposition -save money - get recognized for environmental leadership -protect and preserve destination

3  Save Money - reduce operating cost - increase productivity -improve profitability  Get Recognized For Environmental Leadership -helps stand out from the competition - be recognized through certification programs, awards, tour operator programs, and other special promotions - enhance your property’s image with environmentally conscious guests and tour operators  Protect and Preserve Destination -avoid pollution - customer will come again to get fresh environment - your hotel become well-known

4 ENVIRONMENTAL PRACTICES  Water -to monitor water consumption and rationalize its use -to save and protect local resource  Energy -to control energy use and monitor its consumption - to save energy and reduce atmospheric pollution  Wastes -to reduces waste at the source and improve waste management -to implement a recovery and recycling strategy  Purchasing policy -to reduce the impact of consumption on the environment -to promote the development of local, ecological and social product flow  Noise, air quality, and landscape integration -to limit noise pollution -to improve air quality insides hotel -to reduce the impact on the local landscape

5 THE BEST CHECKLIST 1. Water Monitor the hotel’s water consumption - determine the monthly water consumption and its cost - Identify activities and areas that cause high consumption Minimise wastage of water - Install water-saving devices in the appropriate places (flow regulators, water flow sensors, self-closing taps, low-flush toilets, etc.) -Avoid leaving taps open unnecessarily -Avoid cleaning with high pressure hoses Eliminate leaks - Regularly maintain plumbing fixtures and piping in order to avoid losses -Replace defective seals and repair damage to water pipes Kitchen - Adjust the water flow according to the type of cleaning to be done -Do not let water flow while cleaning or rinsing

6 Laundry - Sort the laundry according to the degree of soiling, so that only the dirtiest items are washed intensively - Use the washing machines in “full load” mode in order to limit the number of wash cycles Pool - Cover the pool outside of the opening hours so that the water does not evaporate or get dirty - Reuse the pool’s water to wash the floor Gardens - Choose plants that are suited to your region’s climate and rainfall -Avoid flower beds that quickly dry up - Water lawns early in the morning and late at night to limit evaporation - Collect rainwater for watering the lawns


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