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Department of Education Division of Program Support Bureau of Nutrition Programs and Services Cheri White, Administrator Kathryn GM Hodges, Program Specialist.

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Presentation on theme: "Department of Education Division of Program Support Bureau of Nutrition Programs and Services Cheri White, Administrator Kathryn GM Hodges, Program Specialist."— Presentation transcript:

1 Department of Education Division of Program Support Bureau of Nutrition Programs and Services Cheri White, Administrator Kathryn GM Hodges, Program Specialist IV Patrick ________, Attorney General’s Office

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3  Maintain contract documents  Retain signature authority on all aspects of FS operation  Monitor meal service to assure compliance  Review monthly invoices for allowable costs  Review monthly invoices for discounts, rebates, credits  Approve a la carte items  Monitor USDA Commodity foods  Monitor inventory  Maintain health inspections for on-site facilities

4  Monitor health inspections for off- site facilities  Review promotion activities for student participation  Create/maintain/ participate in advisory committee  Verify FSMC criminal record checks  Review annual breakout of costs  Assure that FSMC is adhering to new meal pattern and requirements  Monitor food purchases  Process renewal option before existing contract document expires

5  Establish all meal prices  Retain responsibility for parent income eligibility application determinations  Ensure FS operation is in conformance with SFAs Agreement with the State Agency  Retain control of FS account and overall financial responsibility  Provide detailed specifications for each food component

6 Assure that all discounts, rebates, credits earned by the FSMC on purchases made on the behalf of the SAU are returned to the SAU’s non- profit food service account.

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8  Request for Proposal (RFP)  Competitive Negotiation  Invitation to Bid (ITB)  Competitive Sealed Bids

9  Method generally used  Vendors submit a complete proposal, following RFP guidance  Each proposal will be evaluated by a committee against identified criteria with assigned weights, such as budget, experience, financial condition, personnel management, etc.

10  Vendors bid on exact specifications established by SAU  Vendors provide their best price, via a concealed bid process  SAUs will open all sealed bids at the same meeting and choose the vendor with the lowest bid  No other evaluation of the bid will be made.

11  Procurement procedures must NOT restrict or eliminate competition. Examples of restrictions include: o Unreasonable restrictions o Noncompetitive Practices o Conflicts of Interest o Inappropriate Practices o Insufficient Time o Geographic Preferences

12 In Newspapers On Website Send Notice to Contractors currently in State

13 RFP/ITB Advertisement (where posted/where sent) List of Vendors who Responded All proposals/bids submitted by vendors Scoring Information Justification for Chosen Vendor Final Contract Document and Attachments Subsequent Renewal Documents

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15  Each contract is good for only one year, with up to four one-year renewal options  Each renewal option must be approved by the State Agency BEFORE the current contract/renewal expires  The State Agency must review the contract document, or renewals, BEFORE they are signed by the contracting parties

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