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Chapter 1 Welcome to the Hospitality Industry

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1 Chapter 1 Welcome to the Hospitality Industry

2 After Reading and Studying This Chapter, You Should Be Able to:
Describe the characteristics of the hospitality industry Explain corporate philosophy Discuss why service has become such an important facet of the hospitality industry Suggest ways to improve service

3 The Pineapple Tradition
Symbol of welcome, friendship, and hospitality Recognized internationally Foundation for concept of “SERVICE”

4 Hospitality and Tourism
Largest and fastest growing industries Common dynamics: Delivery of services and products Customer and guest impressions are critical

5 Scope of Hospitality and Tourism Industry
Travel Air Cruise Rail Coach Auto Ecotourism Lodging Hotels Motels Meetings, Conventions, and Expositions Restaurants Managed services Recreation Attractions Gaming Parks

6 Figure 1-1 Scope of the Hospitality-Tourism Industry

7 Characteristics of the Hospitality Industry
Product is intangible and perishable No such thing as business hours Hospitality operations run on a 24-hour basis all year round Characterized by shift work

8 Corporate Philosophy Philosophy:
Shift toward greater employee empowerment Strong links to TQM Service philosophy is a way of life

9 Corporate Culture Culture: Mission statement:
Overall style and feel of the company Mission statement: Central purposes, strategies, and values

10 Corporate Culture (cont.)
Goal: Broad statement geared toward accomplishment Strategy/tactics: Actions needed to reach goals

11 “Seven Deadly Sins of Service”
Apathy Brush-off Coldness Condescension Robotics Rule book Runaround

12 For Success in Service We Need to:
Focus on the guest Understand the role of the guest-contact employee Weave a service culture into education and training systems Thrive on change

13 Moments of Truth Examples in a restaurant: Guest calls for reservation
Guest tries to find restaurant Guest parking Guest welcome Guest is told table is not ready Guest goes to lounge for a cocktail

14 Disney Service Model Smile Make Eye contact
Respect and welcome all guests Value the magic Initiate guest contact Creative service solutions End with a “thank you”

15 Trends Globalization Safety and security Diversity Service Technology
Legal issues Changing demographics Price-value Sanitation Security


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