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SUMMER MENU 2017 FIRST & PRIMARY SCHOOL WEEK ONE Monday Tuesday
Homemade Dish Fish Nuts Celery Lupin Peanuts FIRST & PRIMARY SCHOOL Cereals Containing Gluten Milk Sesame Seeds Crustaceans Molluscs Soya WEEK ONE Eggs Sulphur Dioxide Mustard Monday Tuesday Wednesday Thursday Friday Main Course Choices Salmon Fillet / Salmon Bites Cauliflower & Broccoli Cheese Or Jacket Potato with a Choice of Fillings Roast of the Day with Yorkshire Pudding Chicken Fajitas Homemade Pizza Slice Potatoes Pasta/Rice Jacket Potato Wedges Warm Garlic Bread Roast Potatoes Couscous Chips Vegetables Seasonal Vegetables Salad Bowl Seasonal Salad Plated Salads Starters or Sweets Fruit Muffin with a Glass of Milk Homemade Fruit Sponge with Custard Shortbread Biscuit with Slice of Fruit and Glass of Milk Fruit Crumble or Apple Pie with Ice Cream Flapjack with a Glass of Milk Fresh Fruit, Yoghurt and Bread available daily Drinking Water is Available Daily on the Dining Room Tables
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SUMMER MENU 2017 FIRST & PRIMARY SCHOOL WEEK TWO Monday Tuesday
Homemade Dish Fish Nuts Lupin Peanuts Celery Milk Sesame Seeds FIRST & PRIMARY SCHOOL Cereals Containing Gluten Molluscs Soya Crustaceans Mustard Sulphur Dioxide WEEK TWO Eggs Monday Tuesday Wednesday Thursday Friday Main Course Choices Ricotta Tortellini with Tomato & Basil Sauce Sweet Chilli Chicken & Sweetcorn Enchiladas Roast of the Day with Yorkshire Pudding Curry of the Day Fish Fingers or Salmon Portion Potatoes Pasta / Rice Crusty Bread Jacket Potato Wedges Roast Potatoes Basmati Rice Chips Vegetables Seasonal Vegetables Salad Bar Seasonal Salad Plated Salads Starters or Sweets Chocolate Brownie with a Glass of Milk Peach / Fruit Sponge with Custard Fruit and Jelly or Jelly and Ice Cream Iced Cake Fruit Mousse Slice Cheese and Biscuits Homemade Biscuit with a Slice of Fruit Fruit Meringue Nests Fresh Fruit, Yoghurt and Bread available daily Drinking Water is Available Daily on the Dining Room Tables
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SUMMER MENU 2017 FIRST & PRIMARY SCHOOL WEEK THREE Monday Tuesday
Homemade Dish Fish Nuts Lupin Peanuts Celery Milk Sesame Seeds Cereals Containing Gluten FIRST & PRIMARY SCHOOL Molluscs Soya Crustaceans Mustard Sulphur Dioxide Eggs WEEK THREE Monday Tuesday Wednesday Thursday Friday Main Course Choices Jacket Potato with a Choice of Fillings or Macaroni Cheese Sweet & Sour of the Day Roast of the Day with Yorkshire Pudding Chicken & Sweetcorn Pie Oven Baked Sausage Potatoes Pasta / Rice Crusty Bread Wholemeal Rice Roast Potatoes New Potatoes Chips Vegetables Seasonal Vegetables Salad Bar Seasonal Salads Plated Salads Starters or Sweets Syrup / Jam / Ginger Sponge with Custard Fruit Whip Homemade Biscuit with a Glass of Juice Tutti Frutti Cake Fruit Cheesecake Fruit Salad or Lemon Meringue pie Fresh Fruit, Yoghurt and Bread available daily Drinking Water is Available Daily on the Dining Room Tables
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