NEW REGULATION Effective March 31, 2015, university instructional staff must be trained in fire drill procedures before each academic year, or the university.

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Presentation transcript:

NEW REGULATION Effective March 31, 2015, university instructional staff must be trained in fire drill procedures before each academic year, or the university may be fined Fire Prevention Code, PA 207 of 1941, MCL 29.19a, Section a(5). Presentation of the information that follows to GVSU’s instructional staff is GVSU’s effort to comply with Section a(5). 1

GVSU’s Responsibilities Each academic building is constructed with: Sprinkler systems Smoke detection systems Emergency exit signage Emergency lighting Fire rated enclosed stairwells Fire rated doors Pull station alarming When an alarm sounds, University operations/classes in that building are suspended. - EVERYONE MUST EXIT - 2

Faculty Preparation Consider adding these statements to your syllabus: Fire: Immediately Proceed to the nearest exit during a fire alarm. Do not use the elevator. See for additional emergency information. Be aware that persons with disabilities have the primary responsibility to request assistance. Grand Valley Manual policy: (from GVSU “Evacuation of Persons with Disabilities Policy” dated July, 2008) –If persons with disabilities are frequently present in your office, classroom, residence hall, etc., discuss evacuation plans with them. Travel with them over possible exit routes, identify potential obstacles and ask their opinions. 3

Faculty Responsibilities During an Evacuation / Fire Alarm Interrupt class activity and advise students to evacuate the building. Don’t assume it’s a false alarm! Remind students to not use the elevators. Follow exit signs 4

Evacuation of Persons With Disabilities Do not use elevators! Direct to nearest enclosed stairwell Meet first responders and notify them of the location of anyone remaining in an enclosed stairwell 5

Emergency Information Grand Valley Police Department Emergency Manager –Sergeant William O’Donnell –Phone: (616) – 6