Building Bridges… National & International Food Safety Regulations

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Presentation transcript:

Building Bridges… National & International Food Safety Regulations Corporate Quality General Manager Danone Chair of GFSI Board Yves REY

Food Safety – A Joint Responsibility

Food Safety– Joining up the pieces Public Sector Academia Private Sector Media Consumer Food Safety requires for all the stakeholders to combine efforts, resources and knowledge towards a shared vision of food safety with more unified actions

Food Safety – From Science to Health

Food Safety – Government Enforcement

Food Safety – Business Initiatives

Private – Public Partnership Coherency between trade and food safety goals requires Public / Private partnership through: Government intervention and policies and private investment & support

INSPECTION & PRODUCT TESTING Food Safety a Shared Responsibility Enforcement CODEX Science-based Standards INSPECTION & PRODUCT TESTING AUDIT & CERTIFICATION CODEX Guidelines & Code of practices Initiatives

“Safe Food for Consumers Everywhere” GFSI Vision & Mission “Safe Food for Consumers Everywhere” “Continuous Improvement / Harmonization / Convergence in Food Safety Management Systems / Standards to Ensure Confidence in the Delivery of Safe Food to Consumers” While guaranteeing Food Availability and Affordability for each socio-economic consumer groups

GFSI Governance Structure GFSI Board Advisory Council Stakeholders GFSI Technical Working Groups Global Markets Primary Production Guidance Document Transport and Distribution Global Regulatory Affairs Global Markets Manufacturing Global Markets Communication Auditor Competence Storage and Distribution

GFSI Governance Structure 16 Board Members Chair Vice-Chairs

GFSI Governance Structure Technical Committee

GFSI Governance Structure Advisory Council

$ GFSI Objectives CONNECT PROTECT Private to Public Company Reputation All FS Stakeholders Private to Public Consumer Trust Company Reputation $ MANAGE COST Global Food System

GFSI Objectives are to: Reduce food safety risks by delivering equivalence and convergence between effective food safety management systems Manage cost in the global food system by eliminating redundancy and improving operational efficiency Develop competencies and capacity building in food safety to create consistent and effective global food systems Provide a unique international stakeholder platform for collaboration, knowledge exchange and networking

Benefits of using GFSI for : Consumer Food System Improved Product Integrity Safer Global Supply Chain Better Access to Market Business sustainability & profitability Consumer confidence in goods &services Reduced food borne diseases Improved public health Complement legislation Country reputation / Economy Social & political Stabilities Government

$ Value of the GFSI to: MANAGE COST Wal Mart: 31% reduction in product recalls Wal Mart: University of Arkansas Study shows safer food for consumers Metro: 90% decrease of recalls in Germany Migros: reduction of audits by 50% Cargill: $ 5mm/year in reduced redundant audit costs Estimated $15mm/year savings once fully implemented Danone: € 4 million in reduced redundant audits costs the first year, further cost saving when fully implemented

$ GFSI Strategy for 2012… 2014 Build confidence Create Links with in 3rd Party Certification Create Links with key organizations & Regulators Scope & Geographical Expansion Capacity Building $

Action Plan – Private Public Partnership USA: Food Safety Modernization Act: FDA: Working on recognition and acceptance by FDA of private certifications for imported products China: Memorandum of Understanding CNCA & CCAI: Proceeding with benchmarking of the Chinese food safety scheme against the GFSI guidance document International organizations Building strong relationship with ISO, CODEX & WTO, FAO, WB, ISO… FAO, WB, FDA, CNCA, ISO... are members of GFSI advisory Council Create Links with key organizations & Regulators CONNECT

4th December 2012, New Delhi, India Global Food Safety Conference GFSI Events 9th May 2012 Santiago, Chile 30th October 2012 Tokyo, Japan 19th July 2012 Beijing, China 4th December 2012, New Delhi, India Global Food Safety Conference 15th – 17th 2012 Orlando, USA The GFSI Focus Day was initiated to address those Frequently Asked Questions about the initiative and its activities around the world. The events aim to provide food safety experts in countries around the world with an opportunity to find out more about the Global Food Safety Initiative and also serves as a unique opportunity for networking and knowledge exchange. Questions that are answered during the course of the day are: What is GFSI? What are the benefits of implementing the GFSI approach? What are the GFSI recognized schemes? What is the process to comply with GFSI’s guidelines? Is it accessible to small producers and manufacturers? How can we achieve: “Once certified, accepted everywhere”? What does it mean? How can GFSI help me boost my business? How do case studies showcase the benefits of GFSI?

GFSI Focus Day India Date: 4th December 2012 Venue: Hilton Nehru Place, New Delhi Participants: Over 300 food safety experts expected More information: india.tcgffoodsafety.com The GFSI Focus Day was initiated to address those Frequently Asked Questions about the initiative and its activities around the world. The events aim to provide food safety experts in countries around the world with an opportunity to find out more about the Global Food Safety Initiative and also serves as a unique opportunity for networking and knowledge exchange. Questions that are answered during the course of the day are: What is GFSI? What are the benefits of implementing the GFSI approach? What are the GFSI recognized schemes? What is the process to comply with GFSI’s guidelines? Is it accessible to small producers and manufacturers? How can we achieve: “Once certified, accepted everywhere”? What does it mean? How can GFSI help me boost my business? How do case studies showcase the benefits of GFSI?

Food Safety in a Global Economy Global Food Safety Conference 2013 Date: 6th – 8th March 2013 Venue: Rey Juan Carlos Hotel, Barcelona Participants: Over 900 senior food safety experts expected Food Safety in a Global Economy The GFSI Focus Day was initiated to address those Frequently Asked Questions about the initiative and its activities around the world. The events aim to provide food safety experts in countries around the world with an opportunity to find out more about the Global Food Safety Initiative and also serves as a unique opportunity for networking and knowledge exchange. Questions that are answered during the course of the day are: What is GFSI? What are the benefits of implementing the GFSI approach? What are the GFSI recognized schemes? What is the process to comply with GFSI’s guidelines? Is it accessible to small producers and manufacturers? How can we achieve: “Once certified, accepted everywhere”? What does it mean? How can GFSI help me boost my business? How do case studies showcase the benefits of GFSI?

More Information www.mygfsi.com www.tcgffoodsafety.com gfsinfo@theconsumergoodsforum.com http://twitter.com/myGFSI Search ‘Global Food Safety Initiative’ Sign up for the Newsletter on www.mygfsi.com

Thank You!