Heterosis – The Forgotten Tool? Dr. Tom Field Colorado State University Dr. Andy Herring Texas A&M University Cattlemen’s College 2005 NCBA Meeting, San.

Slides:



Advertisements
Similar presentations
The American Brahman: Crossbreedings Common Denominator 17 th World Brahman Congress Joe C. Paschal Professor and Livestock Specialist Texas A&M AgriLife.
Advertisements

Heterosis: Defined and Research Experience
Animal Breeding Systems
Utilizing Performance Data for Livestock Selection Developed by: Celina Johnson University of Florida.
West Virginia University Extension Service Genetics in Beef Cattle Wayne R. Wagner.
Can You Breed a “Good Breeder” Kristi M. Cammack Department of Animal Science University of Wyoming.
Multiple Breed Evaluation Can MBE enhance crossbreeding? John Pollak Cornell University Director, NBCEC.
BEEF COW CALF & SEEDSTOCK INDUSTRY By David R. Hawkins Michigan State University.
Breeds of Beef & Dairy Cattle Mrs. Gilbreath. Today you will be able to… Identify characteristics of Major Beef Cattle Breeds, Dual-Purpose and Dairy.
Exploring Genotypes and Phenotypes of Longhorn Cattle Horns.
 Beef Cattle.  In the United States there are more than 80 recognized breeds of beef cattle.
ROLE OF COMPOSITES IN CROSSBREEDING Jim Gosey University of Nebraska.
Genetics in the Animal Industry A.Describe 2 types of selection B.Compare Phenotype and Genotype C.Define Common Terms used in genetics D.Describe the.
Applied Beef Cattle Breeding and Selection
Applied Beef Cattle Breeding and Selection Composite Populations Larry V. Cundiff ARS-USDA-U.S. Meat Animal Research Center 2008 Beef Cattle Production.
Colorado Agriscience Curriculum
Matching Beef Genetics with Production Environment T. G. Jenkins and C. L. Ferrell USDA, ARS, U.S. Meat Animal Research Center Clay Center NE.
BEEF GENETICS NEXT What color are Shorthorns? n A. White n B. Red n C. Roan n D. All the above A B C D NEXT.
Beef Cattle and Industry. I CAN ….. I CAN ….. - Identify the main beef breeds - Explain how important the industry is and how it works. - Describe the.
Breed Differences and Taking Advantage of Complementarity Larry V. Cundiff U.S. Meat Animal Research Center ARS-USDA Clay Center, NE Brown Bagger IV Crossbreeding.
Genetics of the Black Polled Hereford By: Cassady Wilson.
BEEF CATTLE GENETICS By David R. Hawkins Michigan State University.
But who will be the next GREAT one?. USA Bull Proofs * Bulls are ranked based upon their DAUGHTER’S (progeny) production and physical characteristics.
The Beef Industry. The average size beef herd is around 100 head.
Genetics in the Animal Industry
Principles of Selecting and Mating Farm Animals (Chapter 9) Genetic improvement of farm animals –Involves selection (choosing the best to be parents) –Involves.
Basic Genetics and Selection
Breeding and Genetics 101.
Systems of Crossbreeding – Experiences in Research & Do’s and Don’ts R. Mark Enns Colorado State University.
Dr. Gordon F. Jones Professor of Animal Science / Retired Western Kentucky University.
Breed and Trait Selection Considerations Dan W. Moser Dept. of Animal Sciences and Industry Kansas State University.
Straightbreeding – A simple way to reduce your bottomline D. A. Daley California State University, Chico NCBCEC Brown Bagger Session October 17, 2012.
Using EPDs in Selection Stolen and edited by: Brandon Freel and Daniel Powell Originally compiled by Colorado Agriscience Curriculum.
Tools of the Trade Tom Field, PhD Andy Herring, PhD.
A.I. Management Manual Fifth Edition CHAPTER 15 HEIFER A.I.
Designing Genetics and Selection for Seedstock Breeders, Commercial Cattlemen and Show Ring Enthusiasts ASA Fall Focus 2015: Confidence Builds Success.
The Brown Bagger Beef Cattle Adaptability Current Tools of Assessment John L. Evans Oklahoma State University 1.
Animal Genetics. Natural Selection n an organisms ability to SURVIVE and pass on its GENETIC information to its offspring.
CROSSBREEDING SYSTEMS for BEEF CATTLE By David R. Hawkins Michigan State University.
Problems with telephone hookup? Contact the operator at the University of Illinois Contact the operator at the University of Illinois
Chapters 13 & 14. Objectives Understanding of the concept of genetic variation Knowledge of quantitative vs. qualitative traits Appreciation for genetic.
In-Service: Animal Breeding and Genetics Dr. Alan Fahey March 24 th 2011 NCE-MSTL, University of Limerick.
Heterosis-Ignored or Forgotten? (or did we ever believe in it to start with?) D. A. Daley California State University, Chico.
B66 Heritability, EPDs & Performance Data. Infovets Educational Resources – – Slide 2 Heritability  Heritability is the measurement.
Selection of Breeding Program An S 426 Fall 2007.
Evaluating Longevity: 10 Years of Using Stayability EPD Larry Keenan Research & Special Projects Coordinator, RAAA.
Beef Cattle Production
 Objective 7.03: Apply the Use of Production Records.
Understanding Cattle Data Professor N. Nelson Blue Mountain Agriculture College.
Obj: Discuss reproductive management terms used in the animal science industry.
EPD’s: What They Are and How to Use Them. Introduction EPDs = Expected Progeny Differences Progeny = Offspring, usually the offspring of the sire Differences.
Growth and development Part two: Genetic factors: breeds Animal sex and hormones Climate Revision.
Beef Cattle. BEFORE THE 1960’s… Approximately 20 different breeds were available in the United States. Today, there are over 70 breeds found in the United.
Advanced Animal Breeding
2001 ADSA Indianapolis 2001 (1) Heterosis and Breed Differences for Yield and Somatic Cell Scores of US Dairy Cattle in the 1990’s. PAUL VANRADEN Animal.
Using Santa Gertrudis in a Crossbreeding Program
Using EPDs in Selection Edited by: Jessica Hawley & Brandon Freel Originally compiled by Colorado Agriscience Curriculum.
 Genes- located on chromosomes, control characteristics that are inherited from parents.  Allele- an alternative form of a gene (one member.
Crossbreeding in Beef Cattle Susan Keene A portion of these slides work of: Matthew I. Miller Extension Agent Animal Science This presentation is from.
Bull Selection: Beef Kay Farmer Madison County High School edited by Billy Moss and Rachel Postin July 2001.
David L. Thomas Department of Animal Sciences University of Wisconsin-Madison Basics of Sheep Breeding for Commercial Flocks.
The Beef Industry Original Power Point Created by Randal Cales
Beef Cattle Production
Joe C. Paschal Livestock Specialist Texas AgriLife Extension
Genetic 3 Mating Systems
Using EPDs in Selection
Keith Vander Velde UW Extension
Cross-Breeding What is X-Breeding?.
Update on Multi-Breed Genetic Evaluation
Expected Progeny Difference EPD
Presentation transcript:

Heterosis – The Forgotten Tool? Dr. Tom Field Colorado State University Dr. Andy Herring Texas A&M University Cattlemen’s College 2005 NCBA Meeting, San Antonio

General Comments The seedstock cattle industry exists as a business only because of the demands of the commercial cattle industry. Without purebred animals, F 1 crossbred animals cannot be produced.

Basics of Quantitative Genetics Performance = Genetics + Environment Genetic aspects are: 1. Additive (breeding value – gene content) 2. Non-additive (hybrid vigor – gene combinations) Alleles at a gene locus can act additively (or not). Genotypes across gene loci can act additively (or not).

Breeding Systems It is important to know breed characteristics to fully take advantage of breeding systemsIt is important to know breed characteristics to fully take advantage of breeding systems It is important to know characteristics of different types of breeding systemsIt is important to know characteristics of different types of breeding systems

Properly designed beef cattle crossbreeding programs have the potential of substantially improving production efficiency over commercial straightbreeding programs.

The improved efficiency from crossbreeding can result from: 1.Heterosis (hybrid vigor) 2.Blending, in the offspring, of characteristics from different breeds and/or, 3.Characteristics of the dams and sires as these characteristics, themselves, affect the efficiency of the system.

Heterosis Hybrid vigor (also called heterosis) is the higher performance of crossbred animals as compared to purebred animals. For a particular pair of breeds, the hybrid vigor for a particular character is the average amount that the average of the F 1 exceeds the average of the two pure breeds.

Heterosis Example: Weaning weight information Brahman average = 500 lb Hereford average = 460 lb B x H average = 516 lb H x B average = 540 lb HV =(( )/2) - (( )/2) = = 48 lb = 48 lb = 48/480 = 10% = 48/480 = 10%

Heterosis - most important for reproduction and survival traits -tends to be higher between breeds that are more genetically different from each other (2 to 3 times higher in Bos indicus/Bos taurus crosses than in Bos taurus/Bos taurus crosses) -highest in F 1, and tends to be proportional to degree of heterozygosity -especially important for female productivity (reproduction and maternal ability)

Crossbred Cows Because of heterosis for female productivity (fertility, calf weaning weight, longevity), much of the advantage from crossbreeding systems comes from the use of crossbred cow.

Maternally Influence Characters Performance for a maternally influenced character (such as weaning weight) is a function of 1. breed composition of the calf 2. heterosis in the calf (direct) 3. breed composition of the dam 4. heterosis in the dam (maternal)

How to Estimate Heterosis There are two major considerations here: 1.The actual amount of increased performance in units of the trait in F 1 animals. 2.The expected fraction (or percentage) of the F 1 advantage in other types of crosses.

How to Estimate Heterosis F 1 animals will exhibit 100% heterosis between the two breeds involved, but this is 100% of some actual advantage in performance. For example: In some F 1 crosses, this may be 100% of a 25 lb advantage, and in other F 1 crosses this may be 100% of a 40 lb advantage.

How to Estimate Percent Heterosis Heterosis percent (fraction) is based on the fraction of gene loci in animals that are expected to have two alleles from two different breeds. Angus bulls x Hereford cows => F 1 calves These calves are ½ Angus, ½ Hereford, but 100% of their gene loci are heterozygous.

How to Estimate Percent Heterosis If we take F 1 bulls and F 1 heifers and mate them: F 1 bulls (½ A ½ H) x F 1 heifers (½ A ½ H) => F 2 calves (½ A ½ H) The F 2 calves are expected to have ½ heterosis themselves (50% direct), but also benefit from heterosis in cows (100% maternal).

How to Estimate Percent Heterosis If you know the fractions of the breeds in the parents, you can estimate the fraction of heterosis in progeny (based on chance of inheritance). ½ A ½ H bulls x ½ A ½ Gelbvieh cows => ½ A ¼ H ¼ G calves Heterosis in calves can come from A-G, H-G, H-A combinations, each has ¼ chance of occurrence. We would say these calves have 75% heterosis.

Heterosis Heterosis increases production per cow 20 to 25% in Bos taurus x Bos taurus crosses and at least 50% in Bos indicus x Bos taurus crosses in subtropical regions.Heterosis increases production per cow 20 to 25% in Bos taurus x Bos taurus crosses and at least 50% in Bos indicus x Bos taurus crosses in subtropical regions. More than half of this effect is dependent on use of crossbred cows.More than half of this effect is dependent on use of crossbred cows.

Cumulative Effects Of Heterosis For Weight Of Calf Weaned Per Cow Exposed To Breeding Straightbred cows straightbred calves Straightbred cows X-bred calves X -bred cows X-bred calves Percent

Heterosis Utilization is Critical for Commercial Producers Consider pounds of calf weaned per cow exposed to breeding Cow-calf System Productivity* lb calf 1.Straightbred cows producing straightbred calves Straightbred cows producing crossbred calves Crossbred cows producing crossbred calves crossbred calves *Based on data from USDA MARC involving Bos taurus crosses and purebreds.

Heterosis Depends on Crossbreeding System and Breeds Type of systemExampleDirectMaternal Terminal F1 crossCharolais x Hereford100 0 Terminal F1 crossBrahman x Hereford200 0 Two breed rotationAngus, Hereford Two breed rotationAngus, Brahman Three breed terminal Charolais x F1 Angus-Hereford Three breed terminal Charolais x F1 Brahman-Hereford Three breed rotationAngus, Simmental, Gelbvieh Three breed rotationAngus, Brahman, Charolais143*143* Two breed composite50% Hereford, 50% Simmental % Angus, 50% Brahman /8 Charolais, 3/8 Red Angus /8 Shorthorn, 3/8 Brahman Four Breed Composite25% each A, H, S, C % A, Br, C, G % A, Br, L, Nellore *Some crosses in the system will exhibit more heterosis than others.

Average birth weights at the McGregor Station _______________________________________________________ Birth Weight (lb) Birth Weight (lb) Sire breedDam breed bullsheifers average _______________________________________________________ Hereford Hereford Brahman Brahman Hereford Brahman Brahman Hereford ______________________________________________________

Crossbreeding Systems A real challenge in beef cattle breeding is to develop effective, sustainable crossbreeding systems.

1. It should be possible for all the breeding stock that are needed for the system to be produced in the same region where the system will be operated. 2. The system should be fairly simple to operate. 3. All cattle used in and produced by the system should be adapted to the local environment. 4. There should be no major incompatibilities between the cattle that are mated. 5. All animals that are produced in the system must be acceptable to local market conditions. In order for a crossbreeding system to be sustainable in a region, it should have the following characteristics:

Example of Three Breed Composite Composite that is ½ Angus, ¼ Charolais, and ¼ Hereford 1/2A 1/4C 1/4H bulls x 1/2A 1/4C 1/4H cows => 1/2A 1/4C 1/4H calves Breed combinations in calves can be: A-C, A-H, or C-H.

Breed Combinations Breed Combinations in Calves ¼ A-A 1/8 A-C 1/8 A-H 1/8 C-A 1/16 C-C 1/16 C-H 1/8 H-A 1/16 H-C 1/16 H-H Cows ½ A ¼ C 1/4H ½ A ¼ C 1/4H Bulls ½ A ½ A ¼ C ¼ C ¼ H ¼ H Heterosis in calves = 1/8 +1/8 + 1/8 + 1/8 + 1/16 + 1/16 = 5/8 or 62.5% = 5/8 or 62.5%

Results From Research Projects

LONGEVITY AND LIFETIME PRODUCTION OF STRAIGHTBRED HEREFORD (H), ANGUS (A), HEREFORD X ANGUS (HA) AND ANGUS X HEREFORD (AH) COWS Breed group Trait H A HA AH Heterosis Longevity, yrs * Lifetime production No. calves * Wt of calves weaned, lb * *P <.05

TAMU Diallele Project Purebred and F 1 cows of Angus, Hereford, Brahman, Holstein and Jersey were evaluated over a 14 year period.Purebred and F 1 cows of Angus, Hereford, Brahman, Holstein and Jersey were evaluated over a 14 year period. Only production reason for culling was if cow failed to give birth to live calf every 24 months, or if cow appeared unable to raise another calf.Only production reason for culling was if cow failed to give birth to live calf every 24 months, or if cow appeared unable to raise another calf.

Breed type Percent remaining Productive life (yr) Angus710.3 Brahman179.7 Hereford59.8 Holstein07.3 Jersey06.2 Angus-Brahman Angus-Hereford Angus-Holstein Angus-Jersey89.9 Brahman-Hereford Brahman-Holstein Brahman-Jersey Hereford-Holstein Hereford-Jersey Holstein-Jersey08.8

Research Project in Nebraska Angus, Hereford and Shorthorn evaluated as purebred and as F 1 crossbred cows for cow productivity and longevity. Cows born and were kept until they were 12 to 15 years old.

Survival percentage to 12 yr and longevity (kept to yr old) Breed type Survival (%) Longevity (yr) Hereford Angus Shorthorn Hereford-Angus Hereford-Shorthorn Angus-Shorthorn

Mouth scores based on teeth length in aged cows Breed type Mouth score Hereford11.0 Angus11.8 Shorthorn10.3 Hereford-Angus15.1 Hereford-Shorthorn16.5 Angus-Shorthorn13.8 Higher number indicates more tooth remaining.

Reasons for Nebraska cows culled

TAMU Riesel Project Production of F 1 calves in by mating Angus, Gray Brahman, Gir, Indu- Brazil, Nellore and Red Brahman sires to Hereford cows.Production of F 1 calves in by mating Angus, Gray Brahman, Gir, Indu- Brazil, Nellore and Red Brahman sires to Hereford cows. All cows were kept to measure productivity and longevity.All cows were kept to measure productivity and longevity. Udder, teat and teeth soundness evaluatedUdder, teat and teeth soundness evaluated

Comparison of F 1 Cows at McGregor, TX through 14 years of age % CC lb calf per % still % CC lb calf per % still Type of cow BWT WWT weaned cow exposed in herd Angus-H % Gray Brahman-H % Gir-H % Indu-Brazil-H % Nellore-H % Red Brahman-H %

Comparison of F 1 Cows at McGregor, TX through 14 years of age Teats that were too large, and/or udders that were too pendulous caused increases in calf illness because it was difficult for calves to nurse on their own initially. Size of udder did not appear related to milk production within a breed. Nellore crossbred cows had smallest teats and tighest udders, and best overall production and longevity. All of Bos indicus-Hereford F 1 cows had better mouths later in life than Angus-Hereford F 1 cows.

Heterosis Retention Project at McGregor, Texas Initiated in mid 1990s to measure heterosis retention in Bos indicus-Bos taurus crosses.Initiated in mid 1990s to measure heterosis retention in Bos indicus-Bos taurus crosses. Purebred Angus, Hereford, Brahman and Nellore.Purebred Angus, Hereford, Brahman and Nellore. Cow reproduction and productivity major focus of project.Cow reproduction and productivity major focus of project.

Heterosis Retention Project - McGregor, TX Heterosis estimates for individual traits. %CCB%CCWWWT lb calf/cow B/A F lb (6.3%) 74 lb (23%) B/H F lb (20.7%) 146 lb (53%) B/A F lb (0.2%) -30 lb (-9%) B/H F lb (9.9%) 103 lb (37%)

Heterosis May Vary Across Environments There have been several research projects in cattle where there seems to be more heterosis expressed in more challenging environments.

Matching Genetic Potential to the Climatic Environment (Olson et al., 1991)

Note that important differences in environments can be across the fence from each other.

Summary Because of heterosis for female productivity (fertility, calf weaning weight, longevity), much of the advantage from crossbreeding systems comes from the use of crossbred cow.

Bad Breeding Decisions are Costly