Occoneechee Lodge 104 Cook Crew Joseph Suzanne- 2015 Food Committee Chairman.

Slides:



Advertisements
Similar presentations
Waiter & customer roles
Advertisements

BROTHERHOOD CONVERSION Understanding and Meeting Quality Lodge Requirements Order of the Arrow Conclave Training Initiative BROTHERHOOD.
Expedition Planning a.k.a. The Super Activity, the Backbone of Venturing.
Lowe’s Charitable and Educational Foundation Eagle Scout Project Impact Grant Ed Miller, Chairman Occoneechee Council Advancement Committee Follow-Up.
Order of the Arrow Troop Representative Training Tonkawa Lodge.
Order of the Arrow Troop Representative and Advisor.
Created by the Wag-O-Shag Lodge Training Committee for LLDC (Based off of the Lodge Leadership Development presentation )
Present Continuous Tense Present ActionsTemporary ActionsLonger Actions in ProgressFuture (Personal) Arrangements and PlansTendencies and TrendsIrritation.
DIALOGUE DIALOGUE GENERAL RULES. *** Dialogue requires the use of quotation marks!!!*** ***All punctuation goes inside the quotation marks.***
By: Jillian Bethune. It is crucial to take precaution when cooking for your child or preparing a meal. The majority of childhood choking injuries are.
Chapter 8 Oğuz Benice Bilkent University THM F&B Operation
Seven favorable food Seven unfavorable food.
ORDER OF THE ARROW ECHOCKOTEE LODGE NORTH FLORIDA COUNCIL #87 BOY SCOUTS OF AMERICA 2008 ANNUAL REPORT Council Name August 1, 2009 Joe Arrowmen, Lodge.
Elangomat Training William McCormick August 12, 2006 Muscogee Lodge 221.
Action Verbs Used in the Home The purpose of this presentation is to teach and quiz adult ESL students the application of some action verbs that can be.
Colonial food and cooking By: rowan Lukas Jacob and Chauncey.
Who wants to be a Millionaire? Click to begin game.
Masonic Open House RW DAVID A. GLATTLY THE GRAND LODGE OF NEW JERSEY F. & A.M MINNESOTA ALL MASONIC MEMBERSHIP SEMINAR.
Italian Food and Sightseeing Jared Campbell English 10 CP.
PRESENT CONTINUOUS AFFIRMATIVE STATEMENTS examples what’s happening PRESENT CONTINUOUS NEGATIVE STATEMENTS examples what isn’t happening RULES practice.
 A -  B -  C -  D - Yes No Not sure.  A -  B -  C -  D - Yes No Not sure.
FOOD CLUB. IN YOUR TEAMS PREPARE RECIPES, INGREDIENT LISTS AND INSTRUCTIONS. GROUP LEADER HELP YOUR TEAMS TO COLLECT INFORMATION, STICK TO BUDGET, PLAN.
THE COOK By: Samantha Howard. THE COOK’S PORTRAIT..  Starts out good, but gets disgusting. He has fairly decent dishes he makes, and cooking techniques:
 The chuck wagon is where food is stored …ex beans,beef, soup wild meat drink black coffee and more.
Webinar #7 – Event Registration Revisited April 12, 2011
Travelling / holidays. Do anything/ later today? Are you doing anything later today? Go out/ this evening Are you going out this evening? Meet any friends/
♦National Delta Tau Alpha newsletter ♦ October 2003 ♦ Trick or Treat! Meet your Eastern Region Vice President I am a Junior at Tennessee Technological.
Basic Cooking. Cooking 101 Basic cooking skills – Understanding basic nutrition and identifying healthy meal options – Following simple recipes and understanding.
How to Run an Effective Meeting GEORGE NIESSEN, PM MOZART LODGE NO. 121 The Grand Lodge Of New Jersey F. & A.M. Masonic Education Committee.
GOOD MORNING.  Today’s lesson: Create emotion:
IntroductionTaskIntroductionTask ProcedureEvaluationConclusionProcedureEvaluationConclusion Valentine’s Day in Arendelle.
Ernie's taco truck employee training system. Honor code The first and foremost rule that all employees need to know is honesty. They must always be respectful.
Run by and for your community since Welcome.
Interactions with the Environment I am Learning how plants interact with the Sun’s light and heat to support life on Earth. I am Learning how plants interact.
Life to Eagle Seminar. Seminar Objectives Review the requirements for Eagle rank Discuss the Eagle Scout Service Project Look at the Eagle application.
2011 Grand Lodge Membership Seminar Al Niederhaus Jr. Past Master Plymouth Lodge #160 A.F. & A.M Crystal, Minnesota Lodge Information Officer.
小学五年级英语 what can you do? 邸阁乡烧盆李小学时宝中. I can sweep the floor. 我会扫地。
Planning a Fundraising Meal
enhanced elangomat training
Fruit and Yogurt Parfaits
Who I Am Minnesota: University of Minnesota BA: Sociology
Weekend Meal Suggestions
“...I was in prison and you visited me.”
Northeast Region Section 6B
Steaming down the tracks on its way to the
“Just another stop along the way….”
My Chapter’s Path Chapter Operations.
Instructions for Meal Planning Groups
Recruiting and Training Advisers
Mega-Lodge Administration:
Fresh Start Café By: Alyxandra Redlich -Stowe.
Ordeal Projects with Meaning
Education Phase 1 How does food change?.
Eating Great Britan The food in great britan is variety tipe: breakfast, full breakfast; lunch, packed lunch, Sunday dinner, dinner. There are 4 moments.
Conclave 2018.
The spoon The saucer The knife The napkin clean dirty The tablecloth
Brotherhood Conversion
Link 2017: Induction Rate.
Mega-Lodge Administration:
9th Grade Cooking Make a Meal Project
MeAl Preparation for life on the go
St Thomas More Retired Parishioners New Year Lunch
Membership Policy Transition
Getting More Arrowmen to Push the Button
Election Rate & Best Practices
Annual PDP Review My Person Directed Plan.
Converting Candidates to Members
The Induction Sequence
DecisionWise: A Powerful Problem Solving Process
Create a Pre-Saved Meal Week
Presentation transcript:

Occoneechee Lodge 104 Cook Crew Joseph Suzanne Food Committee Chairman

Who am I Joseph Suzanne Eagle Scout Neusiok Chapter Vigil Honor Member of Lodge Food Committee Chairman

What happens in a weekend Prepare meals for Brothers, ordeal candidates, and vigil breakfast Make drinks and coffee Set up and clan grand lodge and kitchen

I'm not sure if I want to get involved fully or not

Do I get anything for helping? YES.

What about Serving Even if your chapter is not serving, you can come into the kitchen and help serve.

Brainstorming