1 Agricultural education and agricultural extension service Maarten Wegen Mila Mirkovic Agricultural Department, Netherlands Embassy Belgrade 1.Education.

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Presentation transcript:

1 Agricultural education and agricultural extension service Maarten Wegen Mila Mirkovic Agricultural Department, Netherlands Embassy Belgrade 1.Education & agriculture 2.Government, business, academia, stakeholders 3.Agricultural Extension service in Netherlands

2 Agriculture department, Netherlands Embassy in Belgrade 1.VMBO, MBO 2.HBO 3.University 1. Education & Agriculture

3 Agriculture department, Netherlands Embassy in Belgrade Topsector Approach: -9 best economic sectors: water, logistics, creative, high tech, chemistry, energy, life sciences. -2 in agriculture: AgriFood en Horticulture Golden triangle + 1: government, business, academia, stakeholders -Producers, processors, delivery, retail -Innovation, Education, international position TKI: topconsortium for knowledge and innovation -SME’s + government + academia -Innovation and marketing -Regional, national and internation Example: SME-information point for knowledge-related projects on all governmental levels feasibility, applied, fundamental, financing 2. Government, business, academia, stakeholders

4 Agriculture department, Netherlands Embassy in Belgrade 3. Agricultural extension service: starting point DLV, the Dutch Extension Service -Founded 100 years ago -Part of a formal, government managed agricultural knowledge system involving research, extension and education Situation in late 19th and early 20th century: -Small, technologically backward farms -Low productivity and competitiveness Two possible strategies: -Protection of agricultural sector: tariffs, subsidies, etc. -Development of agricultural sector through research, extension and training Development of agricultural sector through research, extension and training!

5 Agriculture department, Netherlands Embassy in Belgrade 3. Agricultural extension service: End of 20 th century Double function: -advice to farmers -implementation of government policy Conflicting roles, due to growing conflict between farmer’s objectives and government objectives. Main factors leading to privatisation: -global trend toward privatisation -low impact of extension programs (due to policy goals being given priority over farmers goals) -high costs for government and hence, tax payers -poor motivation of staff due to conflicting roles and lack of financial incentives -consequently, lack of job satisfaction

6 Agriculture department, Netherlands Embassy in Belgrade 3. Agricultural extension service: privatisation Plan for privatisation: gradual transition from public/non-profit to private/commercial ( ) -20% contribution through direct payment for advice -30% contribution through levies farmer organisations -50% contribution in the form of government subsidy What happened: -in % by farmers -since 1995 no lump-sum subsidies: government only pays for execution of specified projects / programs

7 Agriculture department, Netherlands Embassy in Belgrade 3. Agricultural extension service: change Strategy: growing range of products offered for full price: -Farm-business plans for farm development (future) -Livestock: construction plans and supervision -Glasshouse agriculture: crop protection -General advice / supervision contracts (i.e., three to five visits during crop season, or six to eight per year) Overall: -standardization and specialisation as result of product approach. -general advice / supervision is important starting point: generalists call in specialised advice -Ministry of Agriculture also becomes a client -Internationalisation -DLV’s scope is broadening in terms of: clients, activities and expertise -Services for total agribusiness (suppliers, producers, wholesalers, processors and retailers)

8 Agriculture department, Netherlands Embassy in Belgrade 3. Agricultural extension service: developments Types of Advice -Advice dealing with clients’ needs in day-to-day operation -Increase in economic advice, tactical and strategic planning -Increase in individual contact: one-on-one advice -Advice more oriented towards complete production chain -Advice more market-oriented: adaptation to increasing influence of retailers Advice in other sectors: -Economic / financial -Construction -Nature management -Recreation -Accessing subsidies -Meteo -Real estate -Technical advice increasingly specialised

9 Agriculture department, Netherlands Embassy in Belgrade 3. Agricultural extension service: results Positive results of privatisation for clients: -Strong orientation on the farmer: needs-driven advice -Increased quality of advice through specialisation -Increased range of advice through expansion into new areas -Tailor-made advice, adapted to the individual farm: individual contacts account for 50% of all business Positive results of privatisation for DLV -Individual and group performance is monitored in terms of quality, turn-over, loss and acquisition of clients, and client satisfaction -Increased accountability of farm advisors towards farmers as well as the organisation -Consequently, staff orientation towards quality, efficiency and effectiveness increased -The government (MoA) has become a client -Reduction in overhead costs of up to 50%

10 Agriculture department, Netherlands Embassy in Belgrade 3. Agricultural extension service: Consequences Consequences -Government’s support less than envisaged -Personnel changes -Increased competition and less co-operation with other actors in agricultural knowledge system -Independent position sometimes causes tensions with departments in MoA -Limited profitability of advisory services for primary production

11 Agriculture department, Netherlands Embassy in Belgrade 3. Agricultural extension service: a way forward Best practices: -Farmers are willing to pay for advice if they see added value -Privatisation should be gradual: time for transformation both for organisation and farmers -Clear contract terms should be established between government and organisation -Product expansion and development -Privatisation implies a change in culture: client orientation, accountability, efficiency, commercial thinking -Flexibility in culture and structure is required to adapt to changing circumstances -Individuals should be allowed room for initiative and action -Performance monitoring is important to ensure quality and efficiency -Training, evaluation Suggestion -Payment can remain limited to a contribution to operational costs -Group approaches can reduce costs for individual farmer further