BDI Week 2: 12-2pm Available Soup of the day BREAKFAST GRAB & GO LUNCH Traditional English cooked breakfast ‘On Toast’ grab & go hot breakfast Croissants, Danish & savoury pastries GRAB & GO Sandwiches, paninis & wraps Salad bar Available LUNCH Monday Tuesday Wednesday Thursday Friday Soup of the day Main course - £3.70 Sweet chilli vegetable & Quorn stir fry with egg noodles & spring onion Ful Madammas bean & chickpea stew with Bulghar wheat & garlic flatbread bread Italian pasta bake, mozzarella olives, cherry tomato, fresh basil, House salad & garlic bread Butternut squash, kale & gorgonzola frittata Charred broccoli & chilli Thai green vegetable & chickpea curry with rice (v) Main course - £4.25 Savoury mince hot pot with green beans & glazed carrots Fisherman's pie broccoli & cauliflower cheese bake Honey roast chicken with a crushed new potatoes & savoy cabbage Braised Beef bourginone colcannon potato & parsley carrots Golden battered fish with chips, peas & traditional accompaniments Side dishes 50p - 70p Egg noodles 40p Carrots 40p Bulghar wheat 40p Garlic flat bread 70p Broccoli 40p Salad 60p Crushed new pots 40p Savoy cabbage 40p Garlic Bread 50p Charred broccoli & chilli 50p Colcannon 60p Rice 40p Chips 60p peas 40p Baked potatoes – From £1.45 Jacket potato with baked beans, cheddar cheese, tuna mayo Jacket potato or baked sweet potato, with baked beans, cheddar cheese, tuna mayo